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Author:
Publisher:
ISBN: 9789189677517
Category :
Languages : en
Pages : 54
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Book Description
Author:
Publisher:
ISBN: 9789189677517
Category :
Languages : en
Pages : 54
Get Book Here
Book Description
Author: Ray Hilborn
Publisher: OUP USA
ISBN: 0199798141
Category : Business & Economics
Languages : en
Pages : 169
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Book Description
This book is roughly organized into three themes: what is overfishing, what kind of fisheries are there and what is the environmental impact. Chapters include Historical Overfishing, Recreational Fisheries and Marine Protected Areas, to name a few. Within each chapter a list of questions are posed and answered with a few paragraphs.
Author: Jason Link
Publisher: Cambridge University Press
ISBN: 1139493027
Category : Nature
Languages : en
Pages :
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Book Description
Responsible fisheries management is of increasing interest to the scientific community, resource managers, policy makers, stakeholders and the general public. Focusing solely on managing one species of fish stock at a time has become less of a viable option in addressing the problem. Incorporating more holistic considerations into fisheries management by addressing the trade-offs among the range of issues involved, such as ecological principles, legal mandates and the interests of stakeholders, will hopefully challenge and shift the perception that doing ecosystem-based fisheries management is unfeasible. Demonstrating that EBFM is in fact feasible will have widespread impact, both in US and international waters. Using case studies, underlying philosophies and analytical approaches, this book brings together a range of interdisciplinary topics surrounding EBFM and considers these simultaneously, with an aim to provide tools for successful implementation and to further the debate on EBFM, ultimately hoping to foster enhanced living marine resource management.
Author:
Publisher: Nordic Council of Ministers
ISBN: 9289328339
Category : Climatic changes
Languages : en
Pages : 202
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Book Description
Climate change is expected to have a profound impact on natural resources, and thus on the primary industries (agriculture, forestry and fisheries) in the Nordic countries. Climate change induces risks but also creates possibilities for new production systems on land and in the ocean. Climatic changes also represent great challenges for policy-making and management regimes. The current knowledge base on natural resources in the Nordic region needs to be expanded to fully address the impacts of climate change. In particular it is important to address the need for improved policies and new policy instruments. The research programme Climate Change Impacts, Adaptation and Mitigation in Nordic Primary Industries is a coordinated set of thematic research networks with the objective to create a Nordic knowledge base on climate change interactions with primary industries in the Nordic region.
Author: National Research Council
Publisher: National Academies Press
ISBN: 0309055261
Category : Technology & Engineering
Languages : en
Pages : 189
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Book Description
Fluctuations and declines in marine fish populations have caused growing concern among marine scientists, fisheries managers, commercial and recreational fishers, and the public. Sustaining Marine Fisheries explores the nature of marine ecosystems and the complex interacting factors that shape their productivity. The book documents the condition of marine fisheries today, highlighting species and geographic areas that are under particular stress. Challenges to achieving sustainability are discussed, and shortcomings of existing fisheries management and regulation are examined. The volume calls for fisheries management to adopt a broader ecosystem perspective that encompasses all relevant environmental and human influences. Sustaining Marine Fisheries offers new approaches to building workable fisheries management institutions, improving scientific data, and developing management tools. The book recommends ways to change current practices that encourage overexploitation of fish resources. It will be of special interest to marine policymakers and ecologists, fisheries regulators and managers, fisheries scientists and marine ecologists, fishers, and concerned individuals.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251306079
Category : Technology & Engineering
Languages : en
Pages : 654
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Book Description
This report indicates that climate change will significantly affect the availability and trade of fish products, especially for those countries most dependent on the sector, and calls for effective adaptation and mitigation actions encompassing food production.
Author: Charles Clover
Publisher: Univ of California Press
ISBN: 9780520255050
Category : Cooking
Languages : en
Pages : 402
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Book Description
Ninety percent of the large fish in the world's oceans have disappeared in the past half century, causing the collapse of fisheries along with numerous fish species. In this hard-hitting, provocative expos�, Charles Clover reveals the dark underbelly and hidden costs of putting food on the table at home and in restaurants. From the Tsukiji fish market in Tokyo to a seafood restaurant on the North Sea and a trawler off the coast of Spain, Clover pursues the sobering truth about the plight of fish. Along with the ecological impact wrought by industrial fishing, he reports on the implications for our diet, particularly our need for omega-3 fatty acids. This intelligent, readable, and balanced account serves as a timely warning to the general public as well as to scientists, regulators, legislators--and all fishing enthusiasts.
Author: E. Grazyna Daczkowska-Kozon
Publisher: CRC Press
ISBN: 1439803285
Category : Technology & Engineering
Languages : en
Pages : 392
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Book Description
An essential part of diverse marine ecosystems, seafood organisms are especially vulnerable to changes in their natural habitats that affect their reproductive abilities, growth rate, and mutual inter- and intra-species interactions. Environmental Effects on Seafood Availability, Safety, and Quality Issues discusses a variety of factors, both intri
Author: Sergi Tudela
Publisher: Food & Agriculture Org.
ISBN: 9789251051924
Category : Biodiversity
Languages : en
Pages : 60
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Book Description
Most of the major impacts of fishing on the ecosystems recorded around the world occur in the Mediterranean. This variety of interactions is due to four main interrelated factors: the wide range of fishing gear and practices; very intensive fishing; a high diversity of exploited habitats, ranging from shallow water to the deep-sea and oceanic domain; and high biological diversity.
Author: Michael J. Fogarty
Publisher: Oxford University Press
ISBN: 0191081604
Category : Science
Languages : en
Pages : 336
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Book Description
Fisheries supply a critically important ecosystem service by providing over three billion people with nearly 20% of their daily animal protein intake. Yet one third of the world's fish stocks are currently harvested at unsustainable levels. Calls for the adoption of more holistic approaches to management that incorporate broader ecosystem principles are now being translated into action worldwide to meet this challenge. The transition from concept to implementation is accompanied by the need to further establish and evaluate the analytical framework for Ecosystem-Based Fishery Management (EBFM). The objectives of this novel textbook are to provide an introduction to this topic for the next generation of scientists who will carry on this work, to illuminate the deep and often underappreciated connections between basic ecology and fishery science, and to explore the implications of these linkages in formulating management strategies for the 21st century. Fishery Ecosystem Dynamics will be of great use to graduate level students as well as academic researchers and professionals (both governmental and NGO) in the fields of fisheries ecology and management.
