Proceedings of the Symposium on the Colorado Potato Beetle, XVIIth International Congress of Entomology PDF Download
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Author: D. N. Ferro
Publisher:
ISBN:
Category : Colorado potato beetle
Languages : en
Pages : 168
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Book Description
Author: D. N. Ferro
Publisher:
ISBN:
Category : Colorado potato beetle
Languages : en
Pages : 168
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Book Description
Author: Canadian Pest Management Society
Publisher:
ISBN:
Category : Pesticides
Languages : en
Pages : 770
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Book Description
Author: Andrei Alyokhin
Publisher: Academic Press
ISBN: 0123868963
Category : Science
Languages : en
Pages : 633
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Book Description
Insect Pests of Potato: Biology and Management provides a comprehensive source of up-to-date scientific information on the biology and management of insects attacking potato crops, with an international and expert cast of contributors providing its contents. This book presents a complete review of the scientific literature from the considerable research effort over the last 15 years, providing the necessary background information to the subject of studying the biology management of insect pests of potatoes, assessment of recent scientific advances, and a list of further readings. This comprehensive review will be of great benefit to a variety of scientists involved in potato research and production, as well as to those facing similar issues in other crop systems. - Written by top experts in the field, this is the only publication covering the biology, ecology and management of all major potato pests - Emphasizes ecological and evolutionary approaches to pest management - Summarizes information from hard-to-get publications in China, India, and Russia
Author: Charles C. Mann
Publisher: Vintage
ISBN: 0307596729
Category : History
Languages : en
Pages : 561
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Book Description
NATIONAL BESTSELLER • A deeply engaging history of how European settlements in the post-Colombian Americas shaped the world—from the highly acclaimed author of 1491. • "Fascinating...Lively...A convincing explanation of why our world is the way it is." —The New York Times Book Review Presenting the latest research by biologists, anthropologists, archaeologists, and historians, Mann shows how the post-Columbian network of ecological and economic exchange fostered the rise of Europe, devastated imperial China, convulsed Africa, and for two centuries made Mexico City—where Asia, Europe, and the new frontier of the Americas dynamically interacted—the center of the world. In this history, Mann uncovers the germ of today's fiercest political disputes, from immigration to trade policy to culture wars. In 1493, Mann has again given readers an eye-opening scientific interpretation of our past, unequaled in its authority and fascination.
Author: Hugo Campos
Publisher: Springer Nature
ISBN: 3030286835
Category : Science
Languages : en
Pages : 524
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Book Description
This book is open access under a CC BY 4.0 license. This book provides a fresh, updated and science-based perspective on the current status and prospects of the diverse array of topics related to the potato, and was written by distinguished scientists with hands-on global experience in research aspects related to potato. The potato is the third most important global food crop in terms of consumption. Being the only vegetatively propagated species among the world’s main five staple crops creates both issues and opportunities for the potato: on the one hand, this constrains the speed of its geographic expansion and its options for international commercialization and distribution when compared with commodity crops such as maize, wheat or rice. On the other, it provides an effective insulation against speculation and unforeseen spikes in commodity prices, since the potato does not represent a good traded on global markets. These two factors highlight the underappreciated and underrated role of the potato as a dependable nutrition security crop, one that can mitigate turmoil in world food supply and demand and political instability in some developing countries. Increasingly, the global role of the potato has expanded from a profitable crop in developing countries to a crop providing income and nutrition security in developing ones. This book will appeal to academics and students of crop sciences, but also policy makers and other stakeholders involved in the potato and its contribution to humankind’s food security.
Author: Gary A. P. Gibson
Publisher: NRC Research Press
ISBN: 9780660166698
Category : Science
Languages : en
Pages : 814
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Book Description
This publication presents illustrated keys to the 19 families and 706 described genera of Chalcidoidea known to occur in the Nearctic region (minimally America north of Mexico, but also including those areas of Mexico generally considered as having a Nearctic insect fauna). The first three chapters provide an introduction to this superfamily of wasps, most of whose members are parasites of other insects; a review of chalcidoid morphology as related to terms used in the keys & diagnoses; and an overview of the superfamily, including a 41 couplet key to families. Each of the remaining 19 chapters reviews one family & includes sections on recognition, systematics & relationships, biology, literature, an annotated key to the Nearctic genera, and for larger families an index to genera based on couplet number. Over 1,800 line drawings & electron micrographs illustrate the keys. Annotations include references to existing keys to species, estimated number of species, and known distribution & host range in the region.
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 802
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Book Description
Author: Pierre Jolivet
Publisher: BRILL
ISBN: 9004475338
Category : Science
Languages : en
Pages : 824
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Book Description
This book summarizes what is actually known about the biology of Leaf Beetles. It is the most recent study in the field. As we are well aware, Chrysomelidae, one of the three largest families of beetles, are of great economic importance since they can be a serious pest to crops or, on the other hand, can be used to destroy imported weeds. This is due to the selectivity of their feeding preferences. In this way, Chrysomelidae are an invaluable tool for studying plant selection mechanisms. The many and varied topics dealt with in this book cover almost all aspects of phylogeny, classification, paleontology, parasitology, biogeography, defenses, population biology, genetics and biological control as well as many other subjects. The most renowned specialists in these fields have been chosen to put together a diverse, state-of-the-art publication. Few beetle families have been studied in such detail as the Chrysomelids. This is not only due to their economic importance, but also to their incredible variety of forms and behaviors. There are no less than 40,000 species currently in existence worldwide, but probably 100,000 species have existed since the Jurassic, when they first came into being with the Cycadoids and other primitive plant families, later to diversify during the Cretaceous with the advent of flowering plants.
Author: James Ridsdill-Smith
Publisher: Entomological Society of America
ISBN: 097762093X
Category : Science
Languages : en
Pages : 276
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Book Description
Every four years, the world’s entomological community gathers to share and debate the latest research and to discuss the challenges facing entomology. This book explores the 100-plus-year history of these meetings, offering a glimpse into the global collaborations and scientific achievements that drove entomology to where it is today and will be tomorrow. Journey across the continents and through this rich history, learning about the people that have helped shape this science and the ways the study of insects has evolved over the years.
Author: P.M. Harris
Publisher: Springer Science & Business Media
ISBN: 9401123403
Category : Technology & Engineering
Languages : en
Pages : 927
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Book Description
Research and publications on the potato crop have burgeoned since the first edition of this book was published in 1978. However, the warm reception of the first edition suggested that it had a useful part to play in promoting the scientific basis for understanding and improving the yield and quality of the crop. Since the first edition was out of print and a second reprint would not have taken into account the contributions made by research over the intervening years, it became obvious that a complete revision was necessary. There was, in particular, a need to take account of the rapid extension of interest in the crop into climates and farming systems with which it has not been traditionally associa,ted. Those involved with the crop will be sadly aware that a number of contributors to the first edition are no longer with us. Their contribution to our knowledge of the crop will however be a permanent legacy of their achievement. I would like to thank all those who have contributed to the book for their willingness to cooperate in the difficult task of bringing their particular subject up to date. This is even more noteworthy for the pressure of time appears to be almost an order of magnitude higher than it was when the first edition was tackled.
