Author: Pedro P. Gallego
Publisher:
ISBN: 9789462612150
Category : Electronic books
Languages : en
Pages : 600
Book Description
Proceedings of the IX International Symposium on Kiwifruit
Author: Pedro P. Gallego
Publisher:
ISBN: 9789462612150
Category : Electronic books
Languages : en
Pages : 600
Book Description
Publisher:
ISBN: 9789462612150
Category : Electronic books
Languages : en
Pages : 600
Book Description
Proceedings of Ninth International Congress on Information and Communication Technology
Author: Xin-She Yang
Publisher: Springer Nature
ISBN: 9819732999
Category :
Languages : en
Pages : 635
Book Description
Publisher: Springer Nature
ISBN: 9819732999
Category :
Languages : en
Pages : 635
Book Description
Proceedings of the IX International Palynological Congress, Houston, Texas, U.S.A., 1996
Author: David Karns Goodman
Publisher:
ISBN:
Category : Science
Languages : en
Pages : 636
Book Description
Erdzeitalter - Neuzeit.
Publisher:
ISBN:
Category : Science
Languages : en
Pages : 636
Book Description
Erdzeitalter - Neuzeit.
Proceedings of the Ninth International Symposium on Plant Bioregulators in Fruit Production
Author: Seon Kyu Kim
Publisher:
ISBN:
Category : Fruit-culture
Languages : en
Pages : 236
Book Description
Publisher:
ISBN:
Category : Fruit-culture
Languages : en
Pages : 236
Book Description
Proceedings of the VIth International Symposium on Kiwifruit
Author:
Publisher:
ISBN:
Category : Kiwifruit
Languages : en
Pages : 372
Book Description
Publisher:
ISBN:
Category : Kiwifruit
Languages : en
Pages : 372
Book Description
Proceedings of the Fifth International Symposium on Kiwifruit
Author: Hongwen Huang
Publisher:
ISBN:
Category : Kiwifruit
Languages : en
Pages : 552
Book Description
Publisher:
ISBN:
Category : Kiwifruit
Languages : en
Pages : 552
Book Description
Proceedings of the International Symposium on the Horizons of Using Organic Matter and Substrates in Horticulture
Author:
Publisher:
ISBN:
Category : Compost
Languages : en
Pages : 300
Book Description
Publisher:
ISBN:
Category : Compost
Languages : en
Pages : 300
Book Description
Progress in Plant Protoplast Research
Author: K.J. Puite
Publisher: Springer Science & Business Media
ISBN: 9400927886
Category : Science
Languages : en
Pages : 415
Book Description
Proceedings of the 7th International Protoplast Symposium, Wageningen, The Netherlands, December 6-11, 1987
Publisher: Springer Science & Business Media
ISBN: 9400927886
Category : Science
Languages : en
Pages : 415
Book Description
Proceedings of the 7th International Protoplast Symposium, Wageningen, The Netherlands, December 6-11, 1987
The Kiwifruit Genome
Author: Raffaele Testolin
Publisher: Springer
ISBN: 3319322745
Category : Science
Languages : en
Pages : 275
Book Description
This book describes the basic botanical features of kiwifruit and its wild relatives, reports on the steps that led to its genome sequencing, and discusses the results obtained with the assembly and annotation. The core chapters provide essential insights into the main gene families that characterize this species as a crop, including the genes controlling sugar and starch metabolism, pigment biosynthesis and degradation, the ascorbic-acid pathway, fruit softening and postharvest metabolism, allergens, and resistance to pests and diseases. The book offers a valuable reference guide for taxonomists, geneticists and horticulturists. Further, since information gained from the genome sequence is extraordinarily useful in assessing the breeding value of individuals based on whole-genome scans, it will especially benefit plant breeders. Accordingly, chapters are included that focus on gene introgression from wild relatives and genome-based breeding.
Publisher: Springer
ISBN: 3319322745
Category : Science
Languages : en
Pages : 275
Book Description
This book describes the basic botanical features of kiwifruit and its wild relatives, reports on the steps that led to its genome sequencing, and discusses the results obtained with the assembly and annotation. The core chapters provide essential insights into the main gene families that characterize this species as a crop, including the genes controlling sugar and starch metabolism, pigment biosynthesis and degradation, the ascorbic-acid pathway, fruit softening and postharvest metabolism, allergens, and resistance to pests and diseases. The book offers a valuable reference guide for taxonomists, geneticists and horticulturists. Further, since information gained from the genome sequence is extraordinarily useful in assessing the breeding value of individuals based on whole-genome scans, it will especially benefit plant breeders. Accordingly, chapters are included that focus on gene introgression from wild relatives and genome-based breeding.
Postharvest Biology and Technology of Temperate Fruits
Author: Shabir Ahmad Mir
Publisher: Springer
ISBN: 3319768433
Category : Technology & Engineering
Languages : en
Pages : 417
Book Description
This edited volume provides insight into temperate fruits, with an emphasis on postharvest physiology, storage, packaging and technologies for maintaining fruit quality. Chapters are devoted to individual fruits and focus on fundamental issues such as methods for maintaining or enhancing quality, minimizing postharvest losses, and recommended technologies to boost demand. Contributions come from experts in the field, making this a key reference for all aspects of postharvest management of temperate fruits. The volume is unique in its focus on the biodiversity, nutritional and health benefits, and postharvest technologies for shelf life enhancement of temperate fruits. Contributing authors address the postharvest biology and technology of individual temperate fruits such as plum, cherry, peach, apricot, apple, pear, quince, loquat, kiwi, persimmon and berries. There has been tremendous growth in the research and development of new techniques to maintain the quality of temperate fruits from farm to table. Contributions from experts in the field cover these recent advances, providing up-to-date and relevant information for researchers, postharvest/fruit technologists, food scientists, postgraduate students, and others working in the industry.
Publisher: Springer
ISBN: 3319768433
Category : Technology & Engineering
Languages : en
Pages : 417
Book Description
This edited volume provides insight into temperate fruits, with an emphasis on postharvest physiology, storage, packaging and technologies for maintaining fruit quality. Chapters are devoted to individual fruits and focus on fundamental issues such as methods for maintaining or enhancing quality, minimizing postharvest losses, and recommended technologies to boost demand. Contributions come from experts in the field, making this a key reference for all aspects of postharvest management of temperate fruits. The volume is unique in its focus on the biodiversity, nutritional and health benefits, and postharvest technologies for shelf life enhancement of temperate fruits. Contributing authors address the postharvest biology and technology of individual temperate fruits such as plum, cherry, peach, apricot, apple, pear, quince, loquat, kiwi, persimmon and berries. There has been tremendous growth in the research and development of new techniques to maintain the quality of temperate fruits from farm to table. Contributions from experts in the field cover these recent advances, providing up-to-date and relevant information for researchers, postharvest/fruit technologists, food scientists, postgraduate students, and others working in the industry.