Author: California Academy of Sciences
Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
Proceedings of the California Academy of Sciences, 4th Series, V. 0420
Author: California Academy of Sciences
Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
Proceedings of the California Academy of Sciences
Author: California Academy of Sciences
Publisher:
ISBN:
Category : Mathematics
Languages : en
Pages : 228
Book Description
Publisher:
ISBN:
Category : Mathematics
Languages : en
Pages : 228
Book Description
Methods for Collection and Analysis of Aquatic Biological and Microbiological Samples
Author:
Publisher:
ISBN:
Category : Aquatic biology
Languages : en
Pages : 380
Book Description
Publisher:
ISBN:
Category : Aquatic biology
Languages : en
Pages : 380
Book Description
Techniques of Water-resources Investigations of the United States Geological Survey
Author:
Publisher:
ISBN:
Category : Hydrology
Languages : en
Pages : 390
Book Description
Publisher:
ISBN:
Category : Hydrology
Languages : en
Pages : 390
Book Description
Geological Survey Bulletin
Author: Geological Survey (U.S.)
Publisher:
ISBN:
Category : Geology
Languages : en
Pages : 322
Book Description
Publisher:
ISBN:
Category : Geology
Languages : en
Pages : 322
Book Description
Proceedings of The Academy of Natural Sciences (Vol. 140, 1988)
Author:
Publisher: Academy of Natural Sciences
ISBN: 9781437955392
Category :
Languages : en
Pages : 320
Book Description
Publisher: Academy of Natural Sciences
ISBN: 9781437955392
Category :
Languages : en
Pages : 320
Book Description
U.S. Geological Survey Professional Paper
Author:
Publisher:
ISBN:
Category : Geology
Languages : en
Pages : 536
Book Description
Publisher:
ISBN:
Category : Geology
Languages : en
Pages : 536
Book Description
Geological Survey Professional Paper
Author:
Publisher:
ISBN:
Category : Geology
Languages : en
Pages : 676
Book Description
Publisher:
ISBN:
Category : Geology
Languages : en
Pages : 676
Book Description
Sport Fishery Abstracts
Author:
Publisher:
ISBN:
Category : Fish culture
Languages : en
Pages : 534
Book Description
Publisher:
ISBN:
Category : Fish culture
Languages : en
Pages : 534
Book Description
Food Plants of the Sonoran Desert
Author: Wendy C. Hodgson
Publisher: University of Arizona Press
ISBN: 0816547912
Category : Cooking
Languages : en
Pages : 332
Book Description
Winner of the Society for Economic Botany’s Mary W. Klinger Book Award The seemingly inhospitable Sonoran Desert has provided sustenance to indigenous peoples for centuries. Although it is to all appearances a land bereft of useful plants, fully one-fifth of the desert's flora are edible. This volume presents information on nearly 540 edible plants used by people of more than fifty traditional cultures of the Sonoran Desert and peripheral areas. Drawing on thirty years of research, Wendy C. Hodgson has synthesized the widely scattered literature and added her own experiences to create an exhaustive catalog of desert plants and their many and varied uses. Food Plants of the Sonoran Desert includes not only plants such as gourds and legumes but also unexpected food sources such as palms, lilies, and cattails, all of which provided nutrition to desert peoples. Each species entry lists recorded names and describes indigenous uses, which often include nonfood therapeutic and commodity applications. The agave, for example, is cited for its use as food and for alcoholic and nonalcoholic beverages, syrup, fiber, cordage, clothing, sandals, nets, blankets, lances, fire hearths, musical instruments, hedgerows, soap, and medicine, and for ceremonial purposes. The agave entry includes information on harvesting, roasting, and consumption—and on distinguishing between edible and inedible varieties. No other source provides such a vast amount of information on traditional plant uses for this region. Accessible to general readers, this book is an invaluable compendium for anyone interested in the desert’s hidden bounty.
Publisher: University of Arizona Press
ISBN: 0816547912
Category : Cooking
Languages : en
Pages : 332
Book Description
Winner of the Society for Economic Botany’s Mary W. Klinger Book Award The seemingly inhospitable Sonoran Desert has provided sustenance to indigenous peoples for centuries. Although it is to all appearances a land bereft of useful plants, fully one-fifth of the desert's flora are edible. This volume presents information on nearly 540 edible plants used by people of more than fifty traditional cultures of the Sonoran Desert and peripheral areas. Drawing on thirty years of research, Wendy C. Hodgson has synthesized the widely scattered literature and added her own experiences to create an exhaustive catalog of desert plants and their many and varied uses. Food Plants of the Sonoran Desert includes not only plants such as gourds and legumes but also unexpected food sources such as palms, lilies, and cattails, all of which provided nutrition to desert peoples. Each species entry lists recorded names and describes indigenous uses, which often include nonfood therapeutic and commodity applications. The agave, for example, is cited for its use as food and for alcoholic and nonalcoholic beverages, syrup, fiber, cordage, clothing, sandals, nets, blankets, lances, fire hearths, musical instruments, hedgerows, soap, and medicine, and for ceremonial purposes. The agave entry includes information on harvesting, roasting, and consumption—and on distinguishing between edible and inedible varieties. No other source provides such a vast amount of information on traditional plant uses for this region. Accessible to general readers, this book is an invaluable compendium for anyone interested in the desert’s hidden bounty.