Author: A. I. Özgűven
Publisher:
ISBN: 9789066052499
Category : Fruit
Languages : en
Pages : 396
Book Description
Proceedings of the 1st International Symposium on Pomegranate and Minor Mediterranean Fruits
Author: A. I. Özgűven
Publisher:
ISBN: 9789066052499
Category : Fruit
Languages : en
Pages : 396
Book Description
Publisher:
ISBN: 9789066052499
Category : Fruit
Languages : en
Pages : 396
Book Description
Proceedings of the IV International Symposium on Pomegranate and Minor Mediterranean Fruits
Author:
Publisher:
ISBN: 9789462612518
Category : Fruit-culture
Languages : en
Pages : 322
Book Description
Publisher:
ISBN: 9789462612518
Category : Fruit-culture
Languages : en
Pages : 322
Book Description
Proceedings of the V International Symposium on Pomegranate and Minor Mediterranean Fruits
Author: Olaniyi Amos Fawole
Publisher:
ISBN: 9789462613485
Category :
Languages : en
Pages : 0
Book Description
Publisher:
ISBN: 9789462613485
Category :
Languages : en
Pages : 0
Book Description
Proceedings of the IInd International Symposium on Pomegranate and Minor Including Mediterranean Fruits (ISPMMF-2009)
Author: Jagadish Hanamant Kulkarni
Publisher:
ISBN: 9789066057234
Category : Fruit-culture
Languages : en
Pages : 640
Book Description
Publisher:
ISBN: 9789066057234
Category : Fruit-culture
Languages : en
Pages : 640
Book Description
2nd International Symposium on Pomegranate and Minor Including Mediterranean Fruits June 23-27, 2009
Author: D. P. Biradar
Publisher:
ISBN:
Category : Pomegranate
Languages : en
Pages : 169
Book Description
Publisher:
ISBN:
Category : Pomegranate
Languages : en
Pages : 169
Book Description
The Pomegranate
Author: Ali Sarkhosh
Publisher: CABI
ISBN: 178924076X
Category : Science
Languages : en
Pages : 596
Book Description
The pomegranate, Punica granatum L., is one of the oldest known edible fruits and is associated with the ancient civilizations of the Middle East. This is the first comprehensive book covering the botany, production, processing, health and industrial uses of the pomegranate. The cultivation of this fruit for fresh consumption, juice production and medicinal purposes has expanded more than tenfold over the past 20 years. Presenting a review of pomegranate growing, from a scientific and horticultural perspective, this book provides information on how to increase yields and improve short- and medium-term grower profitability and sustainability.
Publisher: CABI
ISBN: 178924076X
Category : Science
Languages : en
Pages : 596
Book Description
The pomegranate, Punica granatum L., is one of the oldest known edible fruits and is associated with the ancient civilizations of the Middle East. This is the first comprehensive book covering the botany, production, processing, health and industrial uses of the pomegranate. The cultivation of this fruit for fresh consumption, juice production and medicinal purposes has expanded more than tenfold over the past 20 years. Presenting a review of pomegranate growing, from a scientific and horticultural perspective, this book provides information on how to increase yields and improve short- and medium-term grower profitability and sustainability.
Fruit and Nut Crops
Author: P. E. Rajasekharan
Publisher: Springer Nature
ISBN: 9819953480
Category :
Languages : en
Pages : 666
Book Description
Publisher: Springer Nature
ISBN: 9819953480
Category :
Languages : en
Pages : 666
Book Description
Pests and Diseases in Fruit Crops
Author: S. Parthasarathy
Publisher: CRC Press
ISBN: 1040107214
Category : Science
Languages : en
Pages : 249
Book Description
This book provides information about the major diseases of horticultural crops in India and discusses the significant pest, disease, and nematode issues affecting essential fruit crops in the country. It also addresses the management of pests in vegetable crops through several methods such as regulatory, physical, cultural, chemical, and biological approaches, host resistance, and integrated pest management strategies. Print edition not for sale in South Asia (India, Sri Lanka, Nepal, Bangladesh, Pakistan and Bhutan)
Publisher: CRC Press
ISBN: 1040107214
Category : Science
Languages : en
Pages : 249
Book Description
This book provides information about the major diseases of horticultural crops in India and discusses the significant pest, disease, and nematode issues affecting essential fruit crops in the country. It also addresses the management of pests in vegetable crops through several methods such as regulatory, physical, cultural, chemical, and biological approaches, host resistance, and integrated pest management strategies. Print edition not for sale in South Asia (India, Sri Lanka, Nepal, Bangladesh, Pakistan and Bhutan)
Encyclopedia of Cultivated Plants [3 volumes]
Author: Christopher Cumo
Publisher: Bloomsbury Publishing USA
ISBN:
Category : Nature
Languages : en
Pages : 1223
Book Description
Readers of this expansive, three-volume encyclopedia will gain scientific, sociological, and demographic insight into the complex relationship between plants and humans across history. Comprising three volumes and approximately half a million words, this work is likely the most comprehensive reference of its kind, providing detailed information not only about specific plants and food crops such as barley, corn, potato, rice, and wheat, but also interdisciplinary content that draws on the natural sciences, social sciences, and humanities. The entries underscore the fascination that humans have long held for plants, identifies the myriad reasons why much of life on earth would be impossible without plants, and points out the intertwined relationship of plants and humans—and how delicate this balance can be. While the majority of the content is dedicated to the food plants that are essential to human existence, material on ornamentals, fiber crops, pharmacological plants, and carnivorous plants is also included.
Publisher: Bloomsbury Publishing USA
ISBN:
Category : Nature
Languages : en
Pages : 1223
Book Description
Readers of this expansive, three-volume encyclopedia will gain scientific, sociological, and demographic insight into the complex relationship between plants and humans across history. Comprising three volumes and approximately half a million words, this work is likely the most comprehensive reference of its kind, providing detailed information not only about specific plants and food crops such as barley, corn, potato, rice, and wheat, but also interdisciplinary content that draws on the natural sciences, social sciences, and humanities. The entries underscore the fascination that humans have long held for plants, identifies the myriad reasons why much of life on earth would be impossible without plants, and points out the intertwined relationship of plants and humans—and how delicate this balance can be. While the majority of the content is dedicated to the food plants that are essential to human existence, material on ornamentals, fiber crops, pharmacological plants, and carnivorous plants is also included.
Cultivation for Climate Change Resilience, Volume 2
Author: Adel A. Abul-Soad
Publisher: CRC Press
ISBN: 1000860000
Category : Science
Languages : en
Pages : 322
Book Description
This book focuses on various tropical fruit tree species management for climate change including mitigation strategies and technological countermeasures taken by researchers, progressive growers and commercial companies to overcome the adverse changes. It can be considered as a unique source emphasizing the fruit species solitary not by subject as usual to enable readers reaching directly to their crop of interest. The content includes genetic resources conservation, remote sensing and environmental certification. Increasing attention of society toward information and measures taken by various stakeholders about climate change risks and threats makes this book very timely. Key points • Provides a contemporary view of the impact of climate change on cultivation of individual fruit species. • Offers modern approaches for mitigating the adverse impact of climate change on fruits cultivation. • Describes research progress of understanding and combating the impact of climate change on fruits production. • Illustrates presented concepts with relevant figures and tabulated data.
Publisher: CRC Press
ISBN: 1000860000
Category : Science
Languages : en
Pages : 322
Book Description
This book focuses on various tropical fruit tree species management for climate change including mitigation strategies and technological countermeasures taken by researchers, progressive growers and commercial companies to overcome the adverse changes. It can be considered as a unique source emphasizing the fruit species solitary not by subject as usual to enable readers reaching directly to their crop of interest. The content includes genetic resources conservation, remote sensing and environmental certification. Increasing attention of society toward information and measures taken by various stakeholders about climate change risks and threats makes this book very timely. Key points • Provides a contemporary view of the impact of climate change on cultivation of individual fruit species. • Offers modern approaches for mitigating the adverse impact of climate change on fruits cultivation. • Describes research progress of understanding and combating the impact of climate change on fruits production. • Illustrates presented concepts with relevant figures and tabulated data.