Author: Ray Eye
Publisher: Globe Pequot
ISBN: 9781585748754
Category : Turkey hunting
Languages : en
Pages : 0

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Book Description
Tactics and strategies from America's leading expert.

Author: Gene Nunnery
Publisher: Univ. Press of Mississippi
ISBN: 1496820002
Category : Sports & Recreation
Languages : en
Pages : 146

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Book Description
During his life, Gene Nunnery was recognized as a master turkey hunter and an artisan who crafted unique, almost irresistible turkey calls. In The Old Pro Turkey Hunter, the vaunted sportsman shares over fifty years of personal experience in Mississippi and surrounding states, along with the decades-old wisdom of the huntsmen who taught him. Throughout the book, his stories make clear that turkey hunting is more than just killing the bird—it is about matching wits with a wild and savvy adversary. As Nunnery explains, “To me that’s what it’s all about: finding a wise old gobbler who will test your skill as a turkey hunter.” Through his stories, Nunnery reveals that the true reward for successful turkey hunting lies in winning the contest, not necessarily exterminating the foe. Real sportsmen know that every now and then the turkey should and will elude the hunter. As Nunnery looks back on his extensive career, he analyzes vast differences in practice, old and new. The shift, he decides, came during his last twenty years on the hunt, and that difference has only increased in the decades since this book was originally published. Michael O. Giles, Bass Pro staff team member, master turkey hunter, and award-winning outdoors writer and author of Passion of the Wild, writes a new foreword that brings the practice of turkey hunting into the present day. Filled with a tested mixture of common sense and specific examples of how master turkey hunters honor their harvest and heritage, The Old Pro Turkey Hunter is the perfect companion for the novice or the adept.

Author: John Trout, Jr.
Publisher: Lyons Press
ISBN: 9781585740994
Category : Turkey hunting
Languages : en
Pages : 0

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Book Description
An illustrated guide to hunting for one of America's most popular game birds.

Author: Steve Hitkoff
Publisher: Stackpole Books
ISBN: 0811751112
Category : Sports & Recreation
Languages : en
Pages : 264

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Book Description
Scouting specifics for the 40+ states that offer fall and winter turkey hunting seasons Tactics for approaching landowners and securing permission to hunt private land plus strategies for firearms, bowhunting, and hunting turkeys with dogs Insights on turkey vocalizations, calling birds, locating fall and winter roosts, and patterning flocks For the sportsman who thrills at the booming gobble of a spring tom during mating season and wants to extend that exhilarating feeling, Steve Hickoff's Fall and Winter Turkey Hunter's Handbook offers the perfect remedy. Hickoff examines fall turkey behavior and vocalizations and provides details on locating, scouting, and calling fall gobblers, with tips for mapping flock patterns and identifying changing flock composition. Also discussed is the little-known strategy of hunting turkeys with dogs, using them to find and flush flocks. The material on firearms, ammunition, and archery tackle will benefit all turkey hunters--fall, winter, or spring.

Author: Brian Lovett
Publisher: Stackpole Books
ISBN: 0811746577
Category : Sports & Recreation
Languages : en
Pages : 226

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Book Description
Effective tactics for scouting, setting up, shooting, and calling pressured turkeys. Strategies for troubleshooting tough gobblers.

Author: Steven Rinella
Publisher: Random House
ISBN: 0593129709
Category : Sports & Recreation
Languages : en
Pages : 465

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Book Description
NEW YORK TIMES BESTSELLER • An indispensable guide to surviving everything from an extended wilderness exploration to a day-long boat trip, with hard-earned advice from the host of Netflix’s MeatEater For anyone planning to spend time outside, The MeatEater Guide to Wilderness Skills and Survival is the perfect antidote to the sensationalism of the modern survival genre. Informed by the real-life experiences of renowned outdoorsman Steven Rinella, its pages are packed with tried-and-true tips, techniques, and gear recommendations. Among other skills, readers will learn about old-school navigation and essential satellite tools, how to build a basic first-aid kit and apply tourniquets, and how to effectively purify water using everything from ancient methods to cutting-edge technologies. This essential guide delivers hard-won insights and know-how garnered from Rinella’s own experiences and mistakes and from his trusted crew of expert hunters, anglers, emergency-room doctors, climbers, paddlers, and wilderness guides—with the goal of making any reader feel comfortable and competent while out in the wild.

Author: Bob Humphrey
Publisher: Rowman & Littlefield
ISBN: 1599218437
Category : Sports & Recreation
Languages : en
Pages : 147

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Book Description
As anyone who ever set his sights on a turkey can confirm, hunting this bird is one of the most technically challenging sports there is. Because turkey hunters know that their concentration, skill, and performance need to be high, they’re are always on the lookout for insights and advice—so they can bag their limit of gobblers every season. Registered Maine guide Bob Humphrey distills twenty-five years of turkey hunting know-how, sharing the insider tips and techniques he gives his clients, like how to: Know the quarry Anticipate its moves Excel at calling Prepare for the season Look inside, there’s never been a turkey hunting book like this. Discover how to build a successful season from the ground up by refining your techniques and learning creative new ways of calling, using decoys, and bagging the maximum.

Author: Ron Jolly
Publisher:
ISBN:
Category :
Languages : en
Pages : 236

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Book Description
For turkey hunters the arrival of spring is anxiously anticipated. Redbud and dogwood blossoms color winter-weary woods and thunderous wild turkey gobbles greet the dawn. In all of hunting, there is nothing quite like the relationship between a turkey gobbler and a turkey hunter. It's a connection that's difficult to explain and nearly impossible to understand, unless you're a turkey hunter. Author, Ron Jolly, has spent nearly six decades hunting wild turkeys with gun and camera, developing a unique perspective on the relationship and the passion that drives turkey hunters. Memories of Spring is a collection of stories written about memorable turkeys, people and experiences that shaped the author and molded him into one of America's most respected turkey hunting experts. Read the inspiring story of a hunter who rises above his physical limitations to be successful, then types his version of the story using a pencil held in his teeth. The book features tales of gobblers that earned nicknames like Devil Turkey, Rude Robert and Pencil Beard. Learn the difference between Character Turkeys and Grudge Turkeys, those frustratingly wary gobblers that achieve such lofty status by humiliating hunters. Tes Randle Jolly's award winning photography illustrates Memories of Spring, capturing the essence and beauty of the wild turkey, complimenting the author's work in this sure-to-be classic book. About The Author Louisiana born, Ron Jolly's passion for everything turkey began as a boy when his father taught him the do's and don'ts of hunting wild turkeys. Since those early years he has traveled the country hunting, videoing and photographing them. He produced 20 feature turkey hunting videos from hunts in over 20 states. In 1988 Jolly became the producer for The Truth Video Series by Primos with credits for The Truth About Spring Turkey Hunting, Volumes 2-8. It was during those years Jolly first began sharing his turkey hunting passion, knowledge and expertise through writing. A master storyteller, his award winning articles appear in major outdoor and hunting publications in print and online. Jolly's entertaining writing style puts his readers right alongside him on hunts to experience the thrills, frustrations, successes and failures. The author's deep love and respect for America's grand bird and ability to spin a memorable hunting tale ensure Memories of Spring will be an entertaining and thoughtful read. Recently, the author was awarded the high honor of induction into the National Wild Turkey Federations's Grand National Hall of Fame. The February 15, 2020 ceremony will take place in Nashville, TN during the annual NWTF Convention.

Author: Joe Hutto
Publisher:
ISBN: 9781493036967
Category : Nature
Languages : en
Pages : 248

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Book Description
An unforgettable story about the fascinating behavior of the most elusive of wild game birds. When Joe Hutto began his experiment in imprinting two dozen wild turkey--in the tradition of the great animal behaviorist, Konrad Lorenz--he had no idea that it would change his life. Told with skill and humor, and vibrating with the natural wonders of the Florida flatwoods, Illumination in the Flatwoods will amaze and enrich all who share this season with the wild turkey.

Author: Craig Tomsky
Publisher: Izzard Ink
ISBN: 9781642280463
Category : Cooking (Game)
Languages : en
Pages : 290

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Book Description
Changing the Game is intended to provide the do-it-yourself sportsman with detailed guidance and proven, time-tested techniques that will optimize the enjoyment of his or her harvest, taking it from field to fork, and for home cooks who are hunting for new ways to up their food game. Author Craig Tomsky grew up in a traditional Italian household in Northern New Jersey, where he was accustomed to good food-really good food. He has coupled his uncompromising love of such fare with his passion for hunting for more than 30 years, and has identified key factors that will reduce and, in most cases, eliminate the undesirable "gamey" flavors that all too often result from inadequately processed and prepared game. He has also developed and refined with his personal flair many recipes from family and friends over the years to not only complement each game's most desirable flavors, but to help you truly transform your game meat into delicious finished dishes. Changing the Game is a total playbook that takes the reader from caring for the game after the harvest through Craig's "keys to changing the game"-specific techniques used during the butchering and preservation processes that will positively impact the flavor and tenderness of the meat. It also lays out a roadmap and recommends equipment the reader can use to expediently and efficiently process various types of game meat. Explanations that support the findings and preparation techniques are provided in relatable layman's terms via anecdotes that are sprinkled throughout the book.Changing the Game finishes with a multitude of delicious recipes-some new, many traditional-that reflect the many cultures that make up this great country of ours. They have been enhanced by game meat as well as Craig's selection and use of complementary ingredients to achieve complex yet delicate flavor profiles for each dish. Changing the Game also contains recipes for side dishes and desserts, along with wine pairing recommendations, to provide the reader with a complete game plan for an enjoyable evening that will leave your dinner guests asking, "Is this really wild game?"