Author:
Publisher:
ISBN:
Category : Dissertations, Academic
Languages : en
Pages : 862

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Author:
Publisher:
ISBN:
Category : Dissertation abstracts
Languages : en
Pages : 806

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Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1088

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Author:
Publisher:
ISBN:
Category : Livestock
Languages : en
Pages : 962

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Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1732

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Author: University of Florida. College of Engineering
Publisher:
ISBN:
Category : Engineering
Languages : en
Pages : 306

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Author: John F. Vallentine
Publisher: Phoenix, Ariz. : Oryx Press
ISBN:
Category : Livestock
Languages : en
Pages : 186

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Author: University of Florida. Agricultural Experiment Station
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 574

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Author: George C. Fahey
Publisher:
ISBN:
Category : Nature
Languages : en
Pages : 1032

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Book Description
Provides a historical foundation as well as a review of the state-of- the-art in forage science, detailing 25 years of progress in forage quality, evaluation, and utilization, along with the latest developments and new directions for future research. The volume is divided into six sections: overview of forage science; identification and quantitative measurement of forage quality components; intake as a critical element of forest quality; role of digestion and metabolism in determining forage quality; integrating concepts affecting changes in forage quality; and improving forage quality and evaluation. No index. Member price, $36. Annotation copyright by Book News, Inc., Portland, OR

Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 790

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