Poultry for Profit (Classic Reprint)

Poultry for Profit (Classic Reprint) PDF Author: P. H. Jacobs
Publisher:
ISBN: 9781330556948
Category : Pets
Languages : en
Pages : 72

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Book Description
Excerpt from Poultry for Profit We must make every dollar go as far as possible, and while constructing cheap buildings, they must be dry, warm and light. The first consideration is how to get the greatest surface space for the least outlay. We present, therefore, Fig. 1, which, while it may not be exactly according to the most approved style, has some advantages that are very important, and conveys some very good ideas. The house is 10x10, with three greenhouse sashes facing the south. Each sash is three feet wide and six feet long, and they cost, usually, about three dollars each. Now, while we have ten feet each way, in the house proper, making 100 square feet, we also have the room under the sashes, which is 4x10, or 40 square feet, the entire surface being 140 square feet, or equivalent to a house 10x14 feet, while the roof is built over a surface of 10x10 feet only, the glass serving in the capacity of a roof to the extended portion, and is also so inclined as to allow the heat and light of the sun to pass in to a distance under the main section, as well as directly down upon the four feet extending forward. The cost of the glass is partly saved by the shingles that would be necessary for covering a roof 10x14 feet instead of 10x10 feet, as it may be observed glass would be necessary, also, for a house 10x14 feet. Before building the house, or fixing upon the size, first determine how the fowls are to be kept. We would suggest that instead of adopting the above size, we would build a house 8x16 feet, so as to best utilize 16-feet boards, with two sections to the house, making each section 8x8 feet, and with a cock and ten hens to a section, which is two cocks and twenty hens to a house 8x16 feet. Instead of three sashes, there need be only two, one to each section, which gives the room on the floor, however, for each section 8x12 feet (instead of 8x8 feet). The reason for so doing is that in the winter, when the weather may be severe at times, the hens may be kept in doors, and have plenty of room, as that portion under the sash will be as serviceable as that under the main portion. In Fig. 2 we show how a single sash may be arranged, and also how a still cheaper house may be constructed. Fig. 1, alluded to, is five feet from the eaves to the ground, the peak being eight feet from the ground. Fig. 2 should be made 10x10 feet, the peak being seven feet from the ground. At the bottom is a board one foot high, though it may be two feet if preferred. The door is at the right, and ample room may be had inside for those who may have to enter to collect eggs or clean the house. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Poultry for Profit (Classic Reprint)

Poultry for Profit (Classic Reprint) PDF Author: P. H. Jacobs
Publisher:
ISBN: 9781330556948
Category : Pets
Languages : en
Pages : 72

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Book Description
Excerpt from Poultry for Profit We must make every dollar go as far as possible, and while constructing cheap buildings, they must be dry, warm and light. The first consideration is how to get the greatest surface space for the least outlay. We present, therefore, Fig. 1, which, while it may not be exactly according to the most approved style, has some advantages that are very important, and conveys some very good ideas. The house is 10x10, with three greenhouse sashes facing the south. Each sash is three feet wide and six feet long, and they cost, usually, about three dollars each. Now, while we have ten feet each way, in the house proper, making 100 square feet, we also have the room under the sashes, which is 4x10, or 40 square feet, the entire surface being 140 square feet, or equivalent to a house 10x14 feet, while the roof is built over a surface of 10x10 feet only, the glass serving in the capacity of a roof to the extended portion, and is also so inclined as to allow the heat and light of the sun to pass in to a distance under the main section, as well as directly down upon the four feet extending forward. The cost of the glass is partly saved by the shingles that would be necessary for covering a roof 10x14 feet instead of 10x10 feet, as it may be observed glass would be necessary, also, for a house 10x14 feet. Before building the house, or fixing upon the size, first determine how the fowls are to be kept. We would suggest that instead of adopting the above size, we would build a house 8x16 feet, so as to best utilize 16-feet boards, with two sections to the house, making each section 8x8 feet, and with a cock and ten hens to a section, which is two cocks and twenty hens to a house 8x16 feet. Instead of three sashes, there need be only two, one to each section, which gives the room on the floor, however, for each section 8x12 feet (instead of 8x8 feet). The reason for so doing is that in the winter, when the weather may be severe at times, the hens may be kept in doors, and have plenty of room, as that portion under the sash will be as serviceable as that under the main portion. In Fig. 2 we show how a single sash may be arranged, and also how a still cheaper house may be constructed. Fig. 1, alluded to, is five feet from the eaves to the ground, the peak being eight feet from the ground. Fig. 2 should be made 10x10 feet, the peak being seven feet from the ground. At the bottom is a board one foot high, though it may be two feet if preferred. The door is at the right, and ample room may be had inside for those who may have to enter to collect eggs or clean the house. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Profitable Poultry Farming (Classic Reprint)

Profitable Poultry Farming (Classic Reprint) PDF Author: Michael K. Boyer
Publisher: Forgotten Books
ISBN: 9780331751314
Category : Business & Economics
Languages : en
Pages : 56

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Book Description
Excerpt from Profitable Poultry Farming The sale of. The first edition has been simply wonderful; and I believe that much benefit has come out of it for the novice. There are a number of valuable changes in this edition, but practically the work is the same. The author. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Poultry and Profit (Classic Reprint)

Poultry and Profit (Classic Reprint) PDF Author: William W. Broomhead
Publisher: Forgotten Books
ISBN: 9780267427833
Category : Poultry
Languages : en
Pages : 154

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Book Description
Excerpt from Poultry and Profit Good evening, Mr. Tapley. I've come around at last for that chat on poultry. You've told me so often that I ought to keep poultry, I am beginning to think there must be something in it. And so, like the children, I am anxious to know the whys and wherefores. We had not long taken up our abode in the country and having a notion that the small piece Of land attached to our cottage could be turned to good account, I deter mined to get all the information there was to be Obtained ere launching out in this to me, new direction. I had taken the move into the wilds with the chief idea Of seeing if I could add something to my income, because, I do not mind admitting it, I was not overburdened with the good things of this life. As a matter of fact, we were living practically on the outskirts of a town; but since green fields were within sight, and the air was fresh, we were pleased to call it the country. I had selected Mr. Tapley as my guide, philosopher, and friend in the matter, because he had the best garden in the district and he kept some of the choicest fowls I had ever seen. Moreover, I had known him long enough to find out that he was making both the garden and the birds pay. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Profitable Poultry, 1912

Profitable Poultry, 1912 PDF Author: Mrs. A. A. Berry
Publisher: Forgotten Books
ISBN: 9780365514824
Category : Pets
Languages : en
Pages : 142

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Book Description
Excerpt from Profitable Poultry, 1912: Berry's Golden Rule Poultry Farm The old saying, Nothing succeeds like success, is especially true in the poultry business, and I do not know of any business that so many succeed so easily or well with as little capital as those engaged in this line of work. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

How to Raise Poultry for Profit (Classic Reprint)

How to Raise Poultry for Profit (Classic Reprint) PDF Author: National Poultry Institute
Publisher:
ISBN: 9780656351909
Category : Business & Economics
Languages : en
Pages : 60

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Book Description


Profitable Breeds of Poultry (Classic Reprint)

Profitable Breeds of Poultry (Classic Reprint) PDF Author: Arthur S. Wheeler
Publisher: Forgotten Books
ISBN: 9780265263983
Category : Pets
Languages : en
Pages : 146

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Book Description
Excerpt from Profitable Breeds of Poultry In six of the following chapters, I have tried to describe briefly some of the profit able breeds; to give a little information about their histories; and to show what may be ex pected from each of them. With regard to the historical side, the truth is that there is no breed, and only an occasional variety, of which the origin is not in dispute. I have given the versions which strike me as most logical, with such comments as seemed to come within the province of a handbook. The reader who desires lengthy argument must seek it in books written by specialists. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Profitable Poultry Production (Classic Reprint)

Profitable Poultry Production (Classic Reprint) PDF Author: M. G. Kains
Publisher:
ISBN: 9781332221721
Category : Pets
Languages : en
Pages : 298

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Book Description
Excerpt from Profitable Poultry Production Poultry production is commonly practiced on every farm, but profitable poultry production so far as the farm is concerned, is rare indeed. No one, as a rule, has better natural conditions for poultry raising than has the farmer. It is only a matter of embracing opportunities that is wanting. This book. Profitable Poultry Production, is written to present the case fairly and squarely so the farmer may see the advantages that poultry offers as a means of making money. The book lays special emphasis upon all the important practices and new wrinkles that have been found profitable by professional breeders and poultry-men. It shows how these can be easily applied by any one and what may be expected in the way of results. From cover to cover it is intended as an encouragement and a stimulus to everyone interested in poultry. Not only does it indicate which are the lines likely to be most profitable, but it points out those branches of the business not likely to be remunerative, except under special conditions. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

How to Keep Hens for Profit (Classic Reprint)

How to Keep Hens for Profit (Classic Reprint) PDF Author: C. S. Valentine
Publisher:
ISBN: 9781330556504
Category : Nature
Languages : en
Pages : 330

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Book Description
Excerpt from How to Keep Hens for Profit About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Poultry for Pleasure and Profit (Classic Reprint)

Poultry for Pleasure and Profit (Classic Reprint) PDF Author: U. R. Fishel
Publisher: Forgotten Books
ISBN: 9780365415725
Category : Pets
Languages : en
Pages : 66

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Book Description
Excerpt from Poultry for Pleasure and Profit The great question is as to the breed to select. For all purposes, whether it be to bring pleasure or to produce profit, there is no variety which equals the White Plymouth Rocks. This is true not because it is set down here as the dictum of one lover of poultry, but because more people who are seeking profit and pleasure in poultry breed ing - pure - bred poultry - are coming to breed White Plymouth Rocks than are taking up any other breed. This is proved by the re ports of the shows, by inspecting market stands or by driving through any parts of the country and noting the varieties of fo'wls kept. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Success with Poultry

Success with Poultry PDF Author: Reliable Incubator and Brooder Company
Publisher: Forgotten Books
ISBN: 9780331925418
Category : Pets
Languages : en
Pages : 120

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Book Description
Excerpt from Success With Poultry: A Book on Successful and Profitable Poultry Raising Containing Valuable Information for Persons Who Think of Engaging in Any Branch of the Poultry Business for Profit They Comprise the Buff Plymouth Rocks, the Buff Wyandottes and Buff Leghorns Rapid Growth in Popularity. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.