Políticas de pesca y acuicultura de Chile Informe de base PDF Download
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Author: OECD
Publisher: OECD Publishing
ISBN: 9264077197
Category :
Languages : es
Pages : 160
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Book Description
Este informe describe el reto que ha supuesto el complejo proceso de aprendizaje que el sector pesquero y acuícola chileno ha llevado a cabo y la evolución de sus políticas y sistemas de gestión.
Author: OECD
Publisher: OECD Publishing
ISBN: 9264077197
Category :
Languages : es
Pages : 160
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Book Description
Este informe describe el reto que ha supuesto el complejo proceso de aprendizaje que el sector pesquero y acuícola chileno ha llevado a cabo y la evolución de sus políticas y sistemas de gestión.
Author: OECD
Publisher: OECD Publishing
ISBN: 9789264077188
Category :
Languages : es
Pages : 158
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Book Description
Este informe describe el reto que ha supuesto el complejo proceso de aprendizaje que el sector pesquero y acuícola chileno ha llevado a cabo y la evolución de sus políticas y sistemas de gestión.
Author: OECD
Publisher: OECD Publishing
ISBN: 9264073957
Category :
Languages : en
Pages : 144
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Book Description
This report describes the challenging and complex learning process that the Chilean fisheries and aquaculture sector has undergone and the evolution of its policies and management systems.
Author: Qian Lu
Publisher: BoD – Books on Demand
ISBN: 1839696176
Category : Technology & Engineering
Languages : en
Pages : 115
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Book Description
This book discusses the technologies and models of salmon aquaculture. It examines the use of probiotics, the application of recirculation systems, and the addition of high-strength materials in salmon aquaculture. It also discusses the problems hindering the development of salmon aquaculture and proposes potential solutions.
Author: Roger S. V. Pullin
Publisher: WorldFish
ISBN: 9718020039
Category : Aquatic ecology
Languages : en
Pages : 278
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Book Description
Author: Organización de las Naciones Unidas para la Alimentación y la Agricultura
Publisher: Food & Agriculture Org.
ISBN: 9251323232
Category : Technology & Engineering
Languages : es
Pages : 29
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Book Description
Este documento presenta el informe de la decimosexta Reunión Ordinaria de la Comisión de Pesca en Pequeña Escala, Artesanal y Acuicultura para América Latina y el Caribe (COPPESAALC), celebrada en la Habana, Cuba, del 3 al 6 de septiembre de 2019. La Secretaría de la Comisión facilitó información sobre el estado de situación de la pesca marina, continental y acuicultura en los países miembros de la Comisión y los principales retos para el desarrollo sostenible del sector; así como estrategias para incrementar su contribución a la Agenda 2030. La Comisión debatió sobre los retos y desafíos para el desarrollo sostenible de la pesca en pequeña escala, artesanal y acuicultura en sus países, agradeciendo a la Secretaría de la Comisión los esfuerzos realizados para implementar acciones de seguimiento a las recomendaciones de la sesión anterior. La Comisión coincidió en continuar trabajando en torno a las líneas acordadas en la Reunión Internacional de Alto Nivel sobre la Iniciativa Crecimiento Azul para América Latina y el Caribe, particularmente el fortalecimiento de capacidades a través de mecanismos de cooperación Sur-Sur y Triangular; el impulso a la acuicultura, mejorando las capacidades de los acuicultores en materia de alimentos alternativos de bajo costo. Estas actividades se vieron reflejadas en el Plan de Trabajo formulado para el bienio 2020-2021. La Comisión emitió recomendaciones a la Secretaría, a los gobiernos y a la XXXVI Conferencia Regional de FAO-RLC a celebrarse el primer trimestre de 2020.
Author: Commission for Environmental Cooperation (Montréal, Québec). Secretariat
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 240
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Book Description
The North American Mosaic has four overarching features. First, it is, to the extent feasible, based on comparable information on the status and trends of major indicators of the state of the environment in Canada,Mexico, and the United States. Second, the report confirms that these three countries together make up an incredibly complex, dynamic, and interconnected ecosystem in which humans play a dominant and decisive role. Third, the report raises important and sometimes disquieting questions concerning the sustainability of some current trends. Finally, the report is a reminder that our economic, social, and physical well-being are utterly dependent on the life-sustaining services provided by nature. This report emphasizes the importance of developing mutually compatible economic, social, and environmental goals and policies across the three-country region.
Author:
Publisher: Food & Agriculture Organization of the UN (FAO)
ISBN:
Category : Small-scale fisheries
Languages : es
Pages : 100
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Book Description
The workshop agreed that an international instrument on small-scale fisheries and a related programme would be important tools for securing sustainable small-scale fisheries. It recommended that a small-scale fisheries international instrument and assistance programme should be informed by human rights principles and existing instruments relevant to good governance and sustainable development, comprise the ecosystem approach to fisheries (EAF) as a guiding principle for resource management and development, and incorporate Disaster Risk Management (DRM) and Climate Change Adaptation (CCA) as an integral part considering that DRM is a continuum process, before, during and after a disaster.
Author: Liliana Ayala
Publisher: Springer Nature
ISBN: 3031539311
Category :
Languages : en
Pages : 164
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Book Description
Author: Bruce F. Phillips
Publisher: John Wiley & Sons
ISBN: 1119154065
Category : Technology & Engineering
Languages : en
Pages : 1048
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Book Description
The first comprehensive review of the current and future effects of climate change on the world’s fisheries and aquaculture operations The first book of its kind, Climate Change Impacts on Fisheries and Aquaculture explores the impacts of climate change on global fisheries resources and on marine aquaculture. It also offers expert suggestions on possible adaptations to reduce those impacts. The world's climate is changing more rapidly than scientists had envisioned just a few years ago, and the potential impact of climate change on world food production is quite alarming. Nowhere is the sense of alarm more keenly felt than among those who study the warming of the world's oceans. Evidence of the dire effects of climate change on fisheries and fish farming has now mounted to such an extent that the need for a book such as this has become urgent. A landmark publication devoted exclusively to how climate change is affecting and is likely to affect commercially vital fisheries and aquaculture operations globally, Climate Change Impacts on Fisheries and Aquaculture provides scientists and fishery managers with a summary of and reference point for information on the subject which has been gathered thus far. Covers an array of critical topics and assesses reviews of climate change impacts on fisheries and aquaculture from many countries, including Japan, Mexico, South Africa, Australia, Chile, US, UK, New Zealand, Pacific Islands, India and others Features chapters on the effects of climate change on pelagic species, cod, lobsters, plankton, macroalgae, seagrasses and coral reefs Reviews the spread of diseases, economic and social impacts, marine aquaculture and adaptation in aquaculture under climate change Includes special reports on the Antarctic Ocean, the Caribbean Sea, the Arctic Ocean and the Mediterranean Sea Extensive references throughout the book make this volume both a comprehensive text for general study and a reference/guide to further research for fisheries scientists, fisheries managers, aquaculture personnel, climate change specialists, aquatic invertebrate and vertebrate biologists, physiologists, marine biologists, economists, environmentalist biologists and planners.
