Policy and Procedure Manual for Minnesota School Food Service Certification/ Renewal Program PDF Download
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Author: Minnesota. Department of Education
Publisher:
ISBN:
Category : School lunchrooms, cafeterias, etc
Languages : en
Pages :
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Author: Minnesota. Department of Education
Publisher:
ISBN:
Category : School lunchrooms, cafeterias, etc
Languages : en
Pages :
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Author: Minnesota. Child Nutrition Section
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ISBN:
Category : Food service employees
Languages : en
Pages :
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Author: Rebecca Thompson
Publisher:
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Category : Food service
Languages : en
Pages : 62
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Author: Minnesota. Legislature. Legislative Reference Library
Publisher:
ISBN:
Category : Minnesota
Languages : en
Pages : 38
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Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 604
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Author: Library of Congress. Exchange and Gift Division
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Category : State government publications
Languages : en
Pages : 880
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Book Description
June and Dec. issues contain listings of periodicals.
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ISBN:
Category : State government publications
Languages : en
Pages : 696
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Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1104
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Author: Debra Lukkonnen
Publisher:
ISBN:
Category : Food service
Languages : en
Pages :
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Book Description
When this course is taught by an approved instructor and completed, the student will have attained 4 clock hours towards certification in the Minnesota Professional Development Plan for School Food and Nutrition.
Author:
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ISBN:
Category : Education
Languages : en
Pages : 1032
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