Plasma Progesterone Concentrations in the Laying Hen PDF Download
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Author: Barbara Hamilton Kappauf
Publisher:
ISBN:
Category : Eggs
Languages : en
Pages : 252
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Book Description
Author: Barbara Hamilton Kappauf
Publisher:
ISBN:
Category : Eggs
Languages : en
Pages : 252
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Book Description
Author: Alan Leslie Johnson
Publisher:
ISBN:
Category : Chickens
Languages : en
Pages : 396
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Book Description
Author: G. Pethes
Publisher: Elsevier
ISBN: 1483148335
Category : Nature
Languages : en
Pages : 488
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Book Description
Advances in Physiological Sciences, Volume 33: Recent Advances of Avian Endocrinology covers the proceedings of the satellite symposium on the Recent Advances in Avian Endocrinology that is held in conjunction with the 28th International Congress of Physiological Sciences. The text contains 53 chapters in which the chapters except Chapter 1 are organized into five parts according to the issues they tackle. The opening chapter discusses some effects of environmental pollutants on endocrine regulatory mechanisms. The next eight chapters cover topics of neuroendocrinology, while the next chapter discusses female and male reproduction. Part 3 explains prostaglandins and Part 4 tackles thyroid function. The final part discusses hormonal control of metabolism. Veterinarians, biologists, ornithologists, and other professionals interested in avian endocrinology will find this book a great reference material, especially on the nature of the avian endocrine system.
Author: N. J. Daghir
Publisher: CABI
ISBN: 1845932587
Category : Technology & Engineering
Languages : en
Pages : 401
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Book Description
This book gives an overview of the poultry industry in the warm regions of the world and covers research on breeding for heat resistance. And highlights some of the findings on nutrient requirements of chickens and turkeys.
Author:
Publisher:
ISBN:
Category : Medicine
Languages : en
Pages : 1160
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Author:
Publisher:
ISBN:
Category : Poultry
Languages : en
Pages : 764
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Book Description
Vol. 5 includes a separately paged special issue, dated June 1926.
Author: Paul M. Hocking
Publisher: CABI
ISBN: 1845933753
Category : Technology & Engineering
Languages : en
Pages : 478
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Book Description
This book reviews the biological science and background to breeding meat poultry, specifically broiler, turkey and duck. These commercial birds have been changed by genetic selection to such an extent that they are substantially different from traditional breeds and laying hens. Covering science, management and husbandry systems, this book is an essential reference for researchers and students in animal science, as well as technical staff of breeding companies and poultry meat producers. Part of the Poultry Science Symposium Series.
Author: Frank Edwin Robinson
Publisher: Spotted Cow Press
ISBN: 0973101210
Category : Broilers (Chickens)
Languages : en
Pages : 138
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Book Description
Author: F. J. Cunningham
Publisher:
ISBN: 9780998119304
Category : Poultry
Languages : en
Pages : 240
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Book Description
Author: Manju Yadav
Publisher: Discovery Publishing House
ISBN: 9788183562744
Category : Birds
Languages : en
Pages : 264
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Book Description
