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Author: James F. Hancock
Publisher: Taylor & Francis
ISBN: 1351977083
Category : Business & Economics
Languages : en
Pages : 211
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Book Description
This book traces the social, political and evolutionary history of seven major plantation crops – banana, cotton, coffee, rubber, sugarcane, tea and tobacco.
Author: James F. Hancock
Publisher: Taylor & Francis
ISBN: 1351977083
Category : Business & Economics
Languages : en
Pages : 211
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Book Description
This book traces the social, political and evolutionary history of seven major plantation crops – banana, cotton, coffee, rubber, sugarcane, tea and tobacco.
Author: Shri Mohan Jain
Publisher: Springer Science & Business Media
ISBN: 0387712011
Category : Science
Languages : en
Pages : 654
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Book Description
Tree species are indispensable to support human life. Due to their long life cycle and environmental sensitivity, breeding trees to suit day-to-day human needs is a formidable challenge. Whether they are edible or industrial crops, improving yield under optimal, sub-optimal and marginal areas calls for uni?ed efforts from the s- entistsaroundtheworld. Whiletheuniquenessofcoconutaskalpavriksha(Sanskr- meaning tree-of-life) marks its presence in every continent from Far East to South America, tree crops like cocoa, oil palm, rubber, apple, peach, grapes and walnut prove their environmental sensitivity towards tropical, sub-tropical and temperate climates. Desert climate is quintessential for date palm. Thus, from soft drinks to breweries to beverages to oil to tyres, the value addition offers a spectrum of pr- ucts to human kind, enriched with nutritional, environmental, ?nancial, social and trade related attributes. Taxonomically, tree crops do not con?ne to a few families, but spread across a section of genera, an attribute so unique that contributes immensely to genetic biodiversity even while cultivated at the commercial scale. Many of these species in?uence other ?ora to nurture in their vicinity, thus ensuring their integrity in p- serving the genetic biodiversity. While wheat, rice, maize, barley, soybean, cassava andbananamakeup themajorfoodstaples,manyfruittreespeciescontributegreatly tonutritionalenrichment inhumandiet. Theediblepartofthesespeciesisthesource of several nutrients that makes additives for the daily diet of humans, for example, vitamins, sugars, aromas and ?avour compounds, and raw material for food proce- ing industries. Tree crops face an array of agronomic and horticultural problems in propagation, yield, appearance, quality, diseases and pest control, abiotic stresses and poor shelf-life.
Author: Bhani Ram
Publisher: New India Publishing Agency
ISBN: 9385516515
Category : Technology & Engineering
Languages : en
Pages : 5
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Book Description
The book covers almost all valuable chapters regarding subject matters on the below topics: Introduction, Arecanut, Cashew, Nut, Cocoa, Coconut, Tea, Rubber, Coffee, Palmyrah Palm, Oil Palm, Betelvine
Author: M. K. V. Carr
Publisher: Cambridge University Press
ISBN: 1107378796
Category : Science
Languages : en
Pages : 377
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Book Description
Irrigation has been used for thousands of years to maximize the performance, efficiency and profitability of crops and it is a science that is constantly evolving. This potential for improved crop yields has never been more important as population levels and demand for food continue to grow. Recognising the need for a coherent and accessible review of international irrigation research, this book examines the factors influencing water productivity in individual crops. It focuses on nine key plantation/industrial crops on which millions of people in the tropics and subtropics depend for their livelihoods (banana, cocoa, coconut, coffee, oil palm, rubber, sisal, sugar cane and tea). Linking crop physiology, agronomy and irrigation practices, this is a valuable resource for planners, irrigation engineers, agronomists and producers concerned with the international need to improve water productivity in agriculture in the face of increased pressure on water resources.
Author: Julien Dyke Acland
Publisher: Longman for Food and Agriculture Organization
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 260
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Book Description
Author: Leon O. Namuco
Publisher:
ISBN: 9789715426435
Category : Technology & Engineering
Languages : en
Pages : 186
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Book Description
This book contains information about fruit and plantation crops commercially grown in the Philippines and the science, technologies and practices behind growing these crops.
Author: S. Giriappa
Publisher: Daya Books
ISBN: 9788170350576
Category : Tropical crops
Languages : en
Pages : 208
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Book Description
Plantation Crops Have Been Traditional Export Earners But Their Importance Declined When Industrial And Engineering Goods Become Major Export Products. Interest In Them Was Revived Through New Technology And Marketing Methods. Plantation Crop Development Is Another Way Of Containing The Environmental Deterioration Caused By The Modern Agro-Systems. Plantation And Forestry Could Go Hand In Hand And Could Develop What Is Called A Forestry-Plantation System: Plantation Development If It Is In Wasteland, Could Propagate Mixed Crop Species Along With Soil Conservation And Linkage With Other Sectors Thus Improving The Role Of Plantation Crops. Thous Coconut And Arecanut Are Classified As Palms, An Attempt Is Made In This Study To Include Them And Study Some Other Plantation Crops Like Cashewnut To The Development Of Agricultural And The Rural Sector In The Particular Region. The Study Is Divided Into Two Parts- Part I Comprising Coconut-Arecanut And Part Ii Cashewnut. Contents Part I; Chapter 1: Plantation Crops; Chapter 2: Introduction To Coconut-Arecanut Cultivation; Chapter 3: Coconut; Chapter 4: Coconut Cultivation In Dakshina Kannada; Chapter 5: Arecanut; Chapter 6: Paddy; Chapter 7: Cardamom, Pepper And Rubber; Chapter 8: Summary And Conclusion; Chapter 9: Energy And Economics In Tea Processing; Part Ii; Chapter 10: Some Problems Of Rural Development; Chapter 11: Cashewnut: An Introduction; Chapter 12: The Project; Chapter 13: Findings Of The Study; Chapter 14: Improved Cashew Cultivation; Chapter 15: Cashew Industry; Chapter 16: Cashew Apple; Chapter 17: Cashew: An Overview.
Author: Mary Tiffen
Publisher: Routledge
ISBN:
Category : Business & Economics
Languages : en
Pages : 164
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Book Description
Author: Katuputur Gnanamurthi Shanmugavelu
Publisher: Agrobios
ISBN: 9788177541618
Category : Nature
Languages : en
Pages : 546
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Book Description
Author: K. V. Peter
Publisher: NBT India
ISBN: 9788123739618
Category : Tropical crops
Languages : en
Pages : 368
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Book Description
The book provides a wide ranging upto-date and methodical account of the role of various plantation srops in nation s economyand the new oppurtunities as well as the challenges that they offer to the farmers, scientists, researchers and consumers alike.
