Author: Frank H. Hoff
Publisher: Ingram
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 200
Book Description
"Manual for culturing live food items for aquarists aquaculture students, businesses, and researchers. Includes microalgre, rotifers, artemia, dophila, cloms, amphipods, etc."
Plankton Culture Manual
Author: Frank H. Hoff
Publisher: Ingram
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 200
Book Description
"Manual for culturing live food items for aquarists aquaculture students, businesses, and researchers. Includes microalgre, rotifers, artemia, dophila, cloms, amphipods, etc."
Publisher: Ingram
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 200
Book Description
"Manual for culturing live food items for aquarists aquaculture students, businesses, and researchers. Includes microalgre, rotifers, artemia, dophila, cloms, amphipods, etc."
Plankton Culture Manual
Author:
Publisher:
ISBN:
Category : Aquaculture
Languages : en
Pages : 53
Book Description
Publisher:
ISBN:
Category : Aquaculture
Languages : en
Pages : 53
Book Description
Plankton Culture Manual
Author: Frank H. Hoff
Publisher:
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 172
Book Description
"Manual for culturing live food items for aquarists aquaculture students, businesses, and researchers. Includes microalgre, rotifers, artemia, dophila, cloms, amphipods, etc."
Publisher:
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 172
Book Description
"Manual for culturing live food items for aquarists aquaculture students, businesses, and researchers. Includes microalgre, rotifers, artemia, dophila, cloms, amphipods, etc."
Manual on the Production and Use of Live Food for Aquaculture
Author: Patrick Lavens
Publisher: Food & Agriculture Organization of the UN (FAO)
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 320
Book Description
The cultivation of fish and shellfish larvae under controlled hatchery conditions requires not only the development of specific culture techniques, but in most cases also the production and use of live food organisms as feed for the developing larvae. The present manual describes the major production techniques currently employed for the cultivation of the major types of live food commonly used in larviculture, as well as their application potential in terms of their nutritional and physical properties and feeding methods. The manual is divided into different sections according to the major groups of live food organisms used in aquaculture, namely micro-algae, rotifers, Artemia, natural zooplankton, and copepods, nematodes and trochophores.
Publisher: Food & Agriculture Organization of the UN (FAO)
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 320
Book Description
The cultivation of fish and shellfish larvae under controlled hatchery conditions requires not only the development of specific culture techniques, but in most cases also the production and use of live food organisms as feed for the developing larvae. The present manual describes the major production techniques currently employed for the cultivation of the major types of live food commonly used in larviculture, as well as their application potential in terms of their nutritional and physical properties and feeding methods. The manual is divided into different sections according to the major groups of live food organisms used in aquaculture, namely micro-algae, rotifers, Artemia, natural zooplankton, and copepods, nematodes and trochophores.
Conditioning, Spawning and Rearing of Fish with Emphasis on Marine Clownfish
Author: Frank H.. Hoff
Publisher:
ISBN: 9780966296013
Category : Anemonefishes
Languages : en
Pages : 212
Book Description
Publisher:
ISBN: 9780966296013
Category : Anemonefishes
Languages : en
Pages : 212
Book Description
Manual on Plankton
Author: S Malathi
Publisher:
ISBN: 9789392851520
Category :
Languages : en
Pages : 0
Book Description
Publisher:
ISBN: 9789392851520
Category :
Languages : en
Pages : 0
Book Description
Handbook of Phycological Methods: Culture methods and growth measurements, edited by J. R. Stein
Author: Janet R. Stein-Taylor
Publisher: Cambridge University Press
ISBN: 9780521200493
Category : Algae
Languages : en
Pages : 536
Book Description
Isolation and purification; General equipment and methods; Special culture methods; Growth measurements; Bioassay.
Publisher: Cambridge University Press
ISBN: 9780521200493
Category : Algae
Languages : en
Pages : 536
Book Description
Isolation and purification; General equipment and methods; Special culture methods; Growth measurements; Bioassay.
The Complete Illustrated Breeder's Guide to Marine Aquarium Fishes
Author: Matthew L. Wittenrich
Publisher: Tfh Publications, Incorporated
ISBN: 9781890087715
Category : Marine aquarium fishes
Languages : en
Pages : 0
Book Description
"Mating, spawning & rearing methods for over 90 species"--P. [1] of cover.
Publisher: Tfh Publications, Incorporated
ISBN: 9781890087715
Category : Marine aquarium fishes
Languages : en
Pages : 0
Book Description
"Mating, spawning & rearing methods for over 90 species"--P. [1] of cover.
Jax Fish House Book of Fish
Author: Dave Query
Publisher: Pruett Publishing
ISBN: 9780871089212
Category : Cooking
Languages : en
Pages : 156
Book Description
Now fans of JAX can cook more than seventy of their most requested receipts adapted for home cooking.
Publisher: Pruett Publishing
ISBN: 9780871089212
Category : Cooking
Languages : en
Pages : 156
Book Description
Now fans of JAX can cook more than seventy of their most requested receipts adapted for home cooking.
Identifying Marine Phytoplankton
Author: Carmelo R. Tomas
Publisher: Elsevier
ISBN: 0080534422
Category : Science
Languages : en
Pages : 875
Book Description
Identifying Marine Phytoplankton is an accurate and authoritative guide to the identification of marine diatoms and dinoflagellates, meant to be used with tools as simple as a light microscope. The book compiles the latest taxonomic names, an extensive bibliography (referencing historical as well as up-to-date literature), synthesis and criteria in one indispensable source. Techniques for preparing samples and containing are included as well as hundreds of detailed, helpful information. Identifying Marine Phytoplankton is a combined paperback edition made available by popular demand of two influential books published earlier--Marine Phytoplankton and Identifying Marine Diatoms and Dinoflagellates. - Contains hundreds of illustrations showing critical characteristics necessary for proper identification, plus keys and other guides - Provides up-to-date taxonomic revisions - Includes species from around the world - Updates synthesis of modern and historical literature presented by active researchers in the field - Compiles literature from around the world into one handy source
Publisher: Elsevier
ISBN: 0080534422
Category : Science
Languages : en
Pages : 875
Book Description
Identifying Marine Phytoplankton is an accurate and authoritative guide to the identification of marine diatoms and dinoflagellates, meant to be used with tools as simple as a light microscope. The book compiles the latest taxonomic names, an extensive bibliography (referencing historical as well as up-to-date literature), synthesis and criteria in one indispensable source. Techniques for preparing samples and containing are included as well as hundreds of detailed, helpful information. Identifying Marine Phytoplankton is a combined paperback edition made available by popular demand of two influential books published earlier--Marine Phytoplankton and Identifying Marine Diatoms and Dinoflagellates. - Contains hundreds of illustrations showing critical characteristics necessary for proper identification, plus keys and other guides - Provides up-to-date taxonomic revisions - Includes species from around the world - Updates synthesis of modern and historical literature presented by active researchers in the field - Compiles literature from around the world into one handy source