Pillsbury Best Chicken Cookbook PDF Download
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Author: Pillsbury Editors
Publisher: Wiley
ISBN: 9780764588525
Category : Cooking
Languages : en
Pages : 0
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Book Description
More Than 150 Recipes That Reflect the Way America is Eating Today * Chicken Know-How * Menu Magic * Main-Dish Salads * Sandwiches * Soups, Stews & Chilies * Skillet & Stir-Fry Entrees * Baked & Roasted Entrees * Grilled & Broiled Entrees * Glazes & Rubs
Author: Pillsbury Editors
Publisher: Wiley
ISBN: 9780764588525
Category : Cooking
Languages : en
Pages : 0
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Book Description
More Than 150 Recipes That Reflect the Way America is Eating Today * Chicken Know-How * Menu Magic * Main-Dish Salads * Sandwiches * Soups, Stews & Chilies * Skillet & Stir-Fry Entrees * Baked & Roasted Entrees * Grilled & Broiled Entrees * Glazes & Rubs
Author: Pillsbury Editors
Publisher: Wiley
ISBN: 9780471753124
Category : Cooking
Languages : en
Pages : 0
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Book Description
Here is the all-purpose cookbook you'll use again and again, filled with recipes you'll love from the name you know and trust-Pillsbury. * Nearly 1,000 up-to-date recipes, all triple-tested in Pillsbury's famous kitchens * More than 300 color photos of step-by-step techniques and finished dishes * Cooking Basics chapter with key information on kitchen tools, ingredients, nutrition and more * Wide range of delicious dishes, from familiar favorites to contemporary choices * Complete menu ideas for breakfasts, lunches, dinners and entertaining * Low-fat and 20-minute recipes at the beginning of every recipe chapter * Cook's Notes and Tips with easy timesaving ideas, serving suggestions and more BONUS SECTION! MORE THAN 50 ALL-NEW RECIPES- TASTY HOMEMADE TRATS USING REFRIGERATED DOUGH.
Author: Pillsbury Company
Publisher: John Wiley & Sons
ISBN: 9780764588570
Category : Quick and easy cooking
Languages : en
Pages : 0
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Book Description
Easy to prepare meals.
Author: Pillsbury Editors
Publisher: Houghton Mifflin Harcourt
ISBN: 054433342X
Category : Cooking
Languages : en
Pages : 378
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Book Description
200 creative and delicious recipes, from main dishes to sweet treats, all made super easy with ready-to-use dough. Includes gluten-free options! There’s a simple secret any home baker can tap to enjoy the aroma of fabulous fresh baking in the kitchen without spending a lot of time and effort. With Pillsbury refrigerated dough, the hard part of baking is already done for you, making it possible to whip up rave-worthy appetizers, entrees, snacks, and desserts with minimal fuss. The creative recipes in this bountiful collection use ready-made pizza dough, biscuits, pie crusts, and cookie dough that convert magically to irresistible treats like Rustic Chicken Pot Pie, Gouda and Pear Pizza, Crunchy Monkey Bars, and even Jelly Doughnuts. Both new and experienced bakers will delight in the versatility of these 200 recipes, and those who want to bake gluten-free will find recipes using the new gluten-free doughs. Includes 100 photos
Author:
Publisher: John Wiley & Sons
ISBN: 0470080612
Category : Baking
Languages : en
Pages : 226
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Book Description
Publisher description see:
Author: Pillsbury Editors
Publisher: John Wiley & Sons
ISBN: 9780764597473
Category : Christmas cooking
Languages : en
Pages : 0
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Book Description
Recipes, gifts, and crafts for the merriest family Christmas ever It's easy to get caught up in the planning and shopping that so often surround the busy holiday season and forget what's at the true heart of the holiday: family and friends.
Author: Pillsbury Editors
Publisher: John Wiley & Sons
ISBN: 9780764588587
Category : Baking
Languages : en
Pages : 0
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Book Description
THE $1,000,000–WINNING RECIPE Chicken Florentine Panini You′ll find it in the new Quick & Easy Main Meals chapter, along with other winning recipes from 2002 Bake–Off? Contest. This newly revised edition of Pillsbury Best of the Bake–Off? Cookbook offers nearly 400 delicious prizewinning recipes––from family–pleasing main dishes to irresistible desserts. Filled with inspirational stories about the winners, this cookbook celebrates more than 50 years of America′s favorite Bake–Off? Contest.
Author: Pillsbury Editors
Publisher: Wiley
ISBN: 9780764588532
Category : Cooking
Languages : en
Pages : 0
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Book Description
More Than 175 Sweet and Savory Muffins and Baked Treats from America's Favorite Bakers * Muffins and Quick Breads Know-How * Sweet Muffins * Savory Muffins * Biscuits, Scones, Popovers and Doughnuts * Quick Breads * Coffee Cakes * Butters and Spreads
Author: Pillsbury Company
Publisher: Main Street Books
ISBN: 9780385417914
Category : Cooking
Languages : en
Pages : 448
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Book Description
COOKING/WINE
Author: Pillsbury Company
Publisher:
ISBN: 9781435139695
Category : Baking
Languages : en
Pages : 240
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Book Description
Discover the best of Pillsbury! For more than 130 years, Americans have turned to Pillsbury for the very best in baking and home cooking. Now, this book offers some of the very best Pillsbury recipes of all time, collected in a single, handy cookbook covering breakfasts and breads, snacks and sides, soups and sandwiches, simple one-dish dinners, quick and easy meals, tasty cakes and pies, and delicious cookies and bars. Inside, you'll find simple classics like Grilled Lemon-Rosemary Chicken, easy family dinners like Tomato and Cheese Pasta Skillet, and irresistible desserts like Chocolate-Pecan Pie. With simple and delicious recipes for every meal of the day and snacks in between, Best Pillsbury Recipes is the perfect cookbook for any occasion—from fun afternoon snacks to hearty family dinners.
