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Author: Mari C. Schuh
Publisher: Capstone
ISBN: 9780736809931
Category : Juvenile Nonfiction
Languages : en
Pages : 30
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Book Description
Learn about the life and care of pigs.
Author: Mari C. Schuh
Publisher: Capstone
ISBN: 9780736809931
Category : Juvenile Nonfiction
Languages : en
Pages : 30
Get Book Here
Book Description
Learn about the life and care of pigs.
Author: Todd Parnell
Publisher: Acclaim Press
ISBN: 9781948901086
Category : Fiction
Languages : en
Pages : 224
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Book Description
Pig Farm is a taste of the present spread over two centuries past, eight generations of the fictional Snarkle clan in all, grounded in the truth of a non-fictional travesty. It's an historical tall tale set in the context of a real life environmental tragedy, along side America's first national river, the Buffalo. Brimming with humor and colorful characters, riddled with mystery and misfortune, tainted with prejudice and deceit, and laced with money and greed, fiction intersects with fact to paint a disturbing portrait of a "pig farm" over time. At its core, Pig Farm is a recounting of how an ill-conceived and stupidly permitted pig CAFO along side America's first national river might have come to be.
Author: John Chester
Publisher: Feiwel & Friends
ISBN: 1250264952
Category : Juvenile Fiction
Languages : en
Pages : 25
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Book Description
A companion picture book to the award-winning film, "The Biggest Little Farm"! Welcome to Apricot Lane Farm, a unique world full of true stories about heartwarming animals’ relationships and the special people who care for them. When Emma the pig arrives at the Apricot Lane Farm, she is about to give birth to piglets. But she is also sick, and after her seventeen babies arrive, Emma is unable to care for them. Taking care of seventeen piglets and a sick mama pig is a challenge for Farmer John and his team. But the cure for Emma reminds them what is most important—for pigs and for humans: love and friendship. Saving Emma the Pig is a heartfelt picture book from John Chester, with gorgeous illustrations from Jennifer L. Meyer
Author: Joel Salatin
Publisher: FaithWords
ISBN: 1455536962
Category : Religion
Languages : en
Pages : 269
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Book Description
From Christian libertarian farmer Joel Salatin, a clarion call to readers to honor the animals and the land, and produce food based on spiritual principles. What on earth is The Marvelous Pigness of Pigs? It's an inspiring call to action for people of faith . . . a heartfelt plea to heed the Bible's guidance . . . . It's an important and thought-provoking explanation of how by simply appreciating the marvelous pigness of pigs, we are celebrating the Glory of God. As a man of deep faith and student of the Bible, and as a respected and successful ecological family farmer, Joel Salatin knows that God created heaven and earth and meant for all living organisms to be true to their nature and their endowed holy purpose. He intended for us to respect and care for His gift of creation, not to ravage and mistreat it for our own pleasure or wealth. The example that inspires the book's title explains what Salatin means: when huge corporate farms confine pigs in cramped and dark pens, inject them with antibiotics and feed them herbicide-saturated food simply to increase profits, they are not respecting them as a creation of God or allowing them to express even their most rudimentary uniqueness - that special role that is part of His design. Every living organism has a God-given uniqueness to its life that must be honored and respected, and too often that is not happening today. Salatin shows us the long overlooked ethics and instructions in the Bible for how to eat, how to shop, how to think about how we farm and feed the world. Through scripture and Biblical stories, he shows us why it's more vital than ever to look to the good book rather than corporate America when feeding the country and your family. Salatin makes a compelling case for Christian stewardship of the earth and how it relates to every action we take regarding our food. He also opens our eyes to a common misconception many Christians may have about environmentalism: it's not a bad thing, and definitely not just the province of secular liberals; it's really a very good thing, part of heeding God's Word. With warmth and with humor, but with no less piercing criticism of the industrial food complex, Salatin brings readers on a fascinating journey of farming, food and faith. Readers will not say grace over their plates the same way ever again.
Author: Judy Wolfman
Publisher:
ISBN: 9781575052373
Category : Juvenile Nonfiction
Languages : en
Pages : 54
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Book Description
Discover what life is like on five different types of farms. Written from the perspective of young people, this series describes the experiences found living, working, and playing on a farm. So head out to the farm to understand how animals and plants grow, and how farm kids help make it all happen.Did you know that baby pigs can run minutes after they're born? Or that pigs aren't really dirty animals? Alisha Eberly could have told you! She lives on a pig farm and talks about the hard work of raising pigs. Copyright © Libri GmbH. All rights reserved.
Author: Aliza Eliazarov
Publisher: Ten Speed Press
ISBN: 198485741X
Category : Photography
Languages : en
Pages : 256
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Book Description
A collection of moving and soulful portraits of beloved farm animals, alongside surprising facts, entertaining anecdotes, and captivating histories of these heritage breeds on American farms. “The beauty and breadth of heritage animal breeds is on full display in this delightful and gorgeous book.”—Isabella Rossellini, actress and author of My Chickens and I Animal lovers, homesteaders, eco-conscious consumers, and fans of beautiful photography alike will cherish the charm of On the Farm’s stunning portraits and stories. With over 150 photographs, renowned animal photographer Aliza Eliazarov invites us to take a closer look at the animal breeds taking center stage in the regenerative farming movement. Along with fun facts about the domesticated animals who have shaped and changed our world—goats, sheep, cows, horses, donkeys, llamas, alpacas, pigs, chickens, turkeys, ducks, geese, and farm dogs—On the Farm features sometimes quirky, sometimes harrowing personal tales of amazing animals. Meet Bilbo, the donkey in love with truck tires; Kurt, the diminutive Angora goat with a miraculous birth story;and Princess Peppermint, an anxious pig with a taste for cocktails. The focus on rare and heritage breeds will enlighten and inform you about the astonishing variety of livestock and poultry, as well as the impact that the loss of this biodiversity is having on global food security. Equal parts fine art and field guide, shot entirely on location at small farms and homesteads, On the Farm delivers us to the pastoral with an enjoyable meditation on the animals that civilization has grown alongside.
Author: Jill Winger
Publisher: Flatiron Books
ISBN: 1250305942
Category : Cooking
Languages : en
Pages : 538
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Book Description
Jill Winger, creator of the award-winning blog The Prairie Homestead, introduces her debut The Prairie Homestead Cookbook, including 100+ delicious, wholesome recipes made with fresh ingredients to bring the flavors and spirit of homestead cooking to any kitchen table. With a foreword by bestselling author Joel Salatin The Pioneer Woman Cooks meets 100 Days of Real Food, on the Wyoming prairie. While Jill produces much of her own food on her Wyoming ranch, you don’t have to grow all—or even any—of your own food to cook and eat like a homesteader. Jill teaches people how to make delicious traditional American comfort food recipes with whole ingredients and shows that you don’t have to use obscure items to enjoy this lifestyle. And as a busy mother of three, Jill knows how to make recipes easy and delicious for all ages. "Jill takes you on an insightful and delicious journey of becoming a homesteader. This book is packed with so much easy to follow, practical, hands-on information about steps you can take towards integrating homesteading into your life. It is packed full of exciting and mouth-watering recipes and heartwarming stories of her unique adventure into homesteading. These recipes are ones I know I will be using regularly in my kitchen." - Eve Kilcher These 109 recipes include her family’s favorites, with maple-glazed pork chops, butternut Alfredo pasta, and browned butter skillet corn. Jill also shares 17 bonus recipes for homemade sauces, salt rubs, sour cream, and the like—staples that many people are surprised to learn you can make yourself. Beyond these recipes, The Prairie Homestead Cookbook shares the tools and tips Jill has learned from life on the homestead, like how to churn your own butter, feed a family on a budget, and experience all the fulfilling satisfaction of a DIY lifestyle.
Author: Jennifer Boothroyd
Publisher: Lerner Publications ™
ISBN: 1512422134
Category : Juvenile Nonfiction
Languages : en
Pages : 35
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Book Description
Baby pigs can walk as soon as they are born. They can be born with as many as twelve siblings. Baby pigs are called piglets. Piglets use their strong noses to dig and find food. But did you know that they try to stay clean? Or that they can learn to follow anyone with a food bucket? Read this book to find out more! This title also includes a life cycle diagram, a habitat map, fun facts, a glossary, and more!
Author: Emily K. Green
Publisher: Bellwether Media
ISBN: 1612110568
Category : Juvenile Nonfiction
Languages : en
Pages : 26
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Book Description
Pigs often rest in mud puddles on the farm. Mud baths help them to stay cool. This book teaches children how pigs look, what pigs eat, and how pigs survive hot days.
Author:
Publisher: Houghton Mifflin Harcourt
ISBN: 0395797241
Category : Audiobooks
Languages : en
Pages : 44
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Book Description
Bert and Ethel try raising pigs on their farm, but when they get to market the pigs have disappeared.
