Pigment Microbiology

Pigment Microbiology PDF Author: P. Margalith
Publisher: Springer
ISBN:
Category : Science
Languages : en
Pages : 184

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Book Description
A description of a microbial colony grown on suitable agar usually involves the observation of its immediate surroundings. This applies to most bacteria and fungi and is of considerable taxonomic importance.

Pigment Microbiology

Pigment Microbiology PDF Author: P. Margalith
Publisher: Springer
ISBN:
Category : Science
Languages : en
Pages : 184

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Book Description
A description of a microbial colony grown on suitable agar usually involves the observation of its immediate surroundings. This applies to most bacteria and fungi and is of considerable taxonomic importance.

Application of Bacterial Pigments as Colorant

Application of Bacterial Pigments as Colorant PDF Author: Wan Azlina Ahmad
Publisher: Springer Science & Business Media
ISBN: 364224520X
Category : Science
Languages : en
Pages : 84

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Book Description
Environmental concerns regarding continuous use of synthetic dyes saw a revival in the demand for natural dyes as natural dyes exhibit better biodegradability and generally have a higher compatibility with the environment. However, one of the limitations on the use of natural dyes or pigments is the low extraction yield factors (a few grams of pigment per kg of dried raw material). Therefore, the exploitation of other biological sources such as fungi, bacteria and cell cultures offers interesting alternative. Microbial pigments such as from bacterial origins offer the advantage in terms of production compared to pigments extracted from vegetables or animals, due to its simple cell and fast culturing technique. This book offers interesting insight into initial works carried out to demonstrate the potential use of bacterial pigment as colorant for various applications.

Microbial Pigments

Microbial Pigments PDF Author: Mohammed Kuddus
Publisher: CRC Press
ISBN: 1003837980
Category : Technology & Engineering
Languages : en
Pages : 463

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Book Description
Microbial Pigments: Applications in Food and Beverage Industry offers a comprehensive and updated review of the impact of microbial pigments as value-added products in the food and beverage industry. Microbes produce a range of valuable pigments such as carotenoids, flavins, melanins, quinines, and violacein. The book explores the use of microbial pigments as additives, antioxidants, color intensifiers, and functional food ingredients. It discusses pigment isolation and processing technologies. It covers a range of applications across products like jams, spreads, frozen desserts, and beverages. The book also discusses food safety and toxicology aspects. Key features Explores the various microbial pigments and their sources Reviews the pigment isolation, production, and processing techniques Discusses the potential application of pigments across a range of products in the food and beverage industry Includes the latest innovations and patents awarded in use of microbial pigments as value-added food products The book is meant for researchers, academic and industry experts in food biotechnology, food processing, and food microbiology.

Practical Handbook of Microbiology

Practical Handbook of Microbiology PDF Author: Emanuel Goldman
Publisher: CRC Press
ISBN: 1420009338
Category : Science
Languages : en
Pages : 876

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Book Description
The field of microbiology has developed considerably in the last 20 years, building exponentially on its own discoveries and growing to encompass many other disciplines. Unfortunately, the literature in the field tends to be either encyclopedic in scope or presented as a textbook and oriented for the student. Finding its niche between these two pol

Fungal Pigments

Fungal Pigments PDF Author: Laurent Dufossé
Publisher: MDPI
ISBN: 303842787X
Category : Science
Languages : en
Pages : 141

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Book Description
This book is a printed edition of the Special Issue "Fungal Pigments" that was published in JoF

Microbiology

Microbiology PDF Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 1084

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Book Description


Microbiology

Microbiology PDF Author: Charles Edward Marshall
Publisher:
ISBN:
Category : Microbiology
Languages : en
Pages : 760

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Book Description


General Microbiology

General Microbiology PDF Author: Hans G. Schlegel
Publisher: Cambridge University Press
ISBN: 9780521439800
Category : Medical
Languages : en
Pages : 680

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Book Description
This revised, up-dated and expanded edition of Professor Schlegel's well-established textbook provides an excellent introduction to microbiology for a wide range of undergraduate students.

Principles of Modern Microbiology

Principles of Modern Microbiology PDF Author: Mark Wheelis
Publisher: Jones & Bartlett Publishers
ISBN: 1449663915
Category : Science
Languages : en
Pages : 525

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Book Description
Principles of Modern Microbiology presents an authoritative, balanced introduction to microbiology for majors. Ideal for the one-semester course, the text provides a manageable amount of detail, omitting topics that were previously taught in prerequisite courses, while still maintaining a level of intellectual rigor appropriate for students at this level. A dynamic art program presents accurate molecular & cellular images in an innovative 3-D like style, while the author’s clear, student-friendly writing style helps students grasp difficult concepts. Great Experiments boxes throughout the text describe real-world experiments and allow students to gain a clear sense of the experimental process as it applies to microbiology. Complete with a wealth of student and instructor resources, Principles of Modern Microbiology is sure to engage and inspire majors who are looking to expand their knowledge of the many facets of microbiology.

Principles of Microbiology

Principles of Microbiology PDF Author: Veranus Alva Moore
Publisher:
ISBN:
Category : Bacterial diseases
Languages : en
Pages : 532

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Book Description