Author: EUGENE SEBASTIAN J. NIDIRY
Publisher: Notion Press
ISBN: 1639403728
Category : Technology & Engineering
Languages : en
Pages : 235
Book Description
‘PESTICIDES’. This word itself evokes aversion, scare and contempt thanks to the chemophobia widespread in the media. But they constitute the only group of artificially developed chemicals which have contributed simultaneously towards improvement of public health and food production. On the one hand pesticides control vector borne diseases and save millions and millions of human lives. On the other hand they contribute to food production by preventing the crop plants from the attack of pests and diseases and save millions of people from starvation. In this book historical, scientific and statistical data are provided to dispel the common myths about pesticides and to highlight the significant contributions pesticides have made towards public health, food security and forest conservation.
PESTICIDES: MYTHS AND FACTS
Author: EUGENE SEBASTIAN J. NIDIRY
Publisher: Notion Press
ISBN: 1639403728
Category : Technology & Engineering
Languages : en
Pages : 235
Book Description
‘PESTICIDES’. This word itself evokes aversion, scare and contempt thanks to the chemophobia widespread in the media. But they constitute the only group of artificially developed chemicals which have contributed simultaneously towards improvement of public health and food production. On the one hand pesticides control vector borne diseases and save millions and millions of human lives. On the other hand they contribute to food production by preventing the crop plants from the attack of pests and diseases and save millions of people from starvation. In this book historical, scientific and statistical data are provided to dispel the common myths about pesticides and to highlight the significant contributions pesticides have made towards public health, food security and forest conservation.
Publisher: Notion Press
ISBN: 1639403728
Category : Technology & Engineering
Languages : en
Pages : 235
Book Description
‘PESTICIDES’. This word itself evokes aversion, scare and contempt thanks to the chemophobia widespread in the media. But they constitute the only group of artificially developed chemicals which have contributed simultaneously towards improvement of public health and food production. On the one hand pesticides control vector borne diseases and save millions and millions of human lives. On the other hand they contribute to food production by preventing the crop plants from the attack of pests and diseases and save millions of people from starvation. In this book historical, scientific and statistical data are provided to dispel the common myths about pesticides and to highlight the significant contributions pesticides have made towards public health, food security and forest conservation.
Saving the Planet with Pesticides and Plastic
Author: Dennis T. Avery
Publisher:
ISBN:
Category : Nature
Languages : en
Pages : 504
Book Description
The second edition of Dennis Averys 1995 seminal work, Saving the Planet Through Pesticides and Plastics provides the flip side to environmentalist cries of spiraling cancer rates, rising global temperatures and decreasing rainforest acreage. Thoroughly updated and re-written with new information and data, Averys controversial book shows how agricultural technology can save the planet for both people and wildlife.
Publisher:
ISBN:
Category : Nature
Languages : en
Pages : 504
Book Description
The second edition of Dennis Averys 1995 seminal work, Saving the Planet Through Pesticides and Plastics provides the flip side to environmentalist cries of spiraling cancer rates, rising global temperatures and decreasing rainforest acreage. Thoroughly updated and re-written with new information and data, Averys controversial book shows how agricultural technology can save the planet for both people and wildlife.
Pesticides and Health: Myths vs. Realities
Author: Allan Stan Felsot
Publisher: Am Cncl on Science, Health
ISBN:
Category : Pesticides
Languages : en
Pages : 76
Book Description
Publisher: Am Cncl on Science, Health
ISBN:
Category : Pesticides
Languages : en
Pages : 76
Book Description
The Future Role of Pesticides in US Agriculture
Author: National Research Council
Publisher: National Academies Press
ISBN: 0309172942
Category : Technology & Engineering
Languages : en
Pages : 325
Book Description
Although chemical pesticides safeguard crops and improve farm productivity, they are increasingly feared for their potentially dangerous residues and their effects on ecosystems. The Future Role of Pesticides explores the role of chemical pesticides in the decade ahead and identifies the most promising opportunities for increasing the benefits and reducing the risks of pesticide use. The committee recommends R&D, program, and policy initiatives for federal agriculture authorities and other stakeholders in the public and private sectors. This book presents clear overviews of key factors in chemical pesticide use, including: Advances in genetic engineering not only of pest-resistant crops but also of pests themselves. Problems in pesticide useâ€"concerns about the health of agricultural workers, the ability of pests to develop resistance, issues of public perception, and more. Impending shifts in agricultureâ€"globalization of the economy, biological "invasions" of organisms, rising sensitivity toward cross-border environmental issues, and other trends. With a model and working examples, this book offers guidance on how to assess various pest control strategies available to today's agriculturist.
Publisher: National Academies Press
ISBN: 0309172942
Category : Technology & Engineering
Languages : en
Pages : 325
Book Description
Although chemical pesticides safeguard crops and improve farm productivity, they are increasingly feared for their potentially dangerous residues and their effects on ecosystems. The Future Role of Pesticides explores the role of chemical pesticides in the decade ahead and identifies the most promising opportunities for increasing the benefits and reducing the risks of pesticide use. The committee recommends R&D, program, and policy initiatives for federal agriculture authorities and other stakeholders in the public and private sectors. This book presents clear overviews of key factors in chemical pesticide use, including: Advances in genetic engineering not only of pest-resistant crops but also of pests themselves. Problems in pesticide useâ€"concerns about the health of agricultural workers, the ability of pests to develop resistance, issues of public perception, and more. Impending shifts in agricultureâ€"globalization of the economy, biological "invasions" of organisms, rising sensitivity toward cross-border environmental issues, and other trends. With a model and working examples, this book offers guidance on how to assess various pest control strategies available to today's agriculturist.
GMO Myths and Truths
Author: Claire Robinson
Publisher: Chelsea Green Publishing
ISBN: 0993436714
Category : Science
Languages : en
Pages : 175
Book Description
It is often claimed that the case against genetically modified (GM) crops and foods is based on emotion, not science, and that to oppose GM crop and food technology is to be anti-science. It is also claimed that GM crops offer higher yields and better nutrition, that they are safe for health and the environment, that they reduce agrochemical use, and that they are needed to feed the world’s growing population. This book, co-authored by two genetic engineers and a writer/researcher, exposes these claims as false, using scientific and other documented evidence. GMO Myths and Truths summarizes the facts on the safety and efficacy of genetically modified (GM) crops and foods in terms that are accessible to the non-scientist but still relevant to scientists, policymakers and educators. The evidence presented points to many hazards, risks, and limitations of genetic engineering technology. These include harms found in animal feeding and ecological studies, which in turn indicate risks to health and the environment posed by GM crops and foods. The layout of the book enables those readers with limited time to read the chapter summaries, while providing more detail and full references for those who require them. At 164 pages of paperback size, this new condensed version is shorter and more accessible than the authors’ 330-page report by the same name, which has been downloaded over half a million times. The book shows that conventional breeding continues to outstrip GM in developing crops that deliver high yields, better nutrition, and tolerance to extreme weather conditions and poor soils. In agreement with over 400 international experts who co-authored a UN and World Bank-sponsored report on the future of farming, the authors conclude that modern agroecology, rather than GM, is the best path for feeding the world’s current and future populations in a safe and sustainable way.
Publisher: Chelsea Green Publishing
ISBN: 0993436714
Category : Science
Languages : en
Pages : 175
Book Description
It is often claimed that the case against genetically modified (GM) crops and foods is based on emotion, not science, and that to oppose GM crop and food technology is to be anti-science. It is also claimed that GM crops offer higher yields and better nutrition, that they are safe for health and the environment, that they reduce agrochemical use, and that they are needed to feed the world’s growing population. This book, co-authored by two genetic engineers and a writer/researcher, exposes these claims as false, using scientific and other documented evidence. GMO Myths and Truths summarizes the facts on the safety and efficacy of genetically modified (GM) crops and foods in terms that are accessible to the non-scientist but still relevant to scientists, policymakers and educators. The evidence presented points to many hazards, risks, and limitations of genetic engineering technology. These include harms found in animal feeding and ecological studies, which in turn indicate risks to health and the environment posed by GM crops and foods. The layout of the book enables those readers with limited time to read the chapter summaries, while providing more detail and full references for those who require them. At 164 pages of paperback size, this new condensed version is shorter and more accessible than the authors’ 330-page report by the same name, which has been downloaded over half a million times. The book shows that conventional breeding continues to outstrip GM in developing crops that deliver high yields, better nutrition, and tolerance to extreme weather conditions and poor soils. In agreement with over 400 international experts who co-authored a UN and World Bank-sponsored report on the future of farming, the authors conclude that modern agroecology, rather than GM, is the best path for feeding the world’s current and future populations in a safe and sustainable way.
Fast-wood Forestry: Myths and Realities
Author: Christian Cossalter
Publisher: CIFOR
ISBN: 9793361638
Category :
Languages : ja
Pages : 66
Book Description
A brief history of plantations. Environmental issues. Plantations and biodiversity. Water matters. Plantations and the soil. Pests: plantations' achilles' heel? Genetically modified trees: opportunity or treath? Plantations and global warming. Social issues. Employement: a contested balance sheet. Land tenure and conflict. Economic issues. Spiralling demand. Incentives and subsidies. Economies of scale. Costing the earth.
Publisher: CIFOR
ISBN: 9793361638
Category :
Languages : ja
Pages : 66
Book Description
A brief history of plantations. Environmental issues. Plantations and biodiversity. Water matters. Plantations and the soil. Pests: plantations' achilles' heel? Genetically modified trees: opportunity or treath? Plantations and global warming. Social issues. Employement: a contested balance sheet. Land tenure and conflict. Economic issues. Spiralling demand. Incentives and subsidies. Economies of scale. Costing the earth.
The Vegetarian Myth (16pt Large Print Edition)
Author: Lierre Keith
Publisher:
ISBN: 9780369370570
Category : Health & Fitness
Languages : en
Pages : 662
Book Description
Part memoir, nutritional primer, and political manifesto, this controversial examination exposes the destructive history of agricultureâ "causing the devastation of prairies and forests, driving countless species extinct, altering the climate, and destroying the topsoilâ "and asserts that, in order to save the planet, food must come from within living communities. In order for this to happen, the argument champions eating locally and sustainably and encourages those with the resources to grow their own food. Further examining the question of what to eat from the perspective of both human and environmental health, the account goes beyond health choices and discusses potential moral issues from eatingâ "or not eatingâ "animals. Through the deeply personal narrative of someone who practiced veganism for 20 years, this unique exploration also discusses alternatives to industrial farming, reveals the risks of a vegan diet, and explains why animals belong on ecologically sound farms.
Publisher:
ISBN: 9780369370570
Category : Health & Fitness
Languages : en
Pages : 662
Book Description
Part memoir, nutritional primer, and political manifesto, this controversial examination exposes the destructive history of agricultureâ "causing the devastation of prairies and forests, driving countless species extinct, altering the climate, and destroying the topsoilâ "and asserts that, in order to save the planet, food must come from within living communities. In order for this to happen, the argument champions eating locally and sustainably and encourages those with the resources to grow their own food. Further examining the question of what to eat from the perspective of both human and environmental health, the account goes beyond health choices and discusses potential moral issues from eatingâ "or not eatingâ "animals. Through the deeply personal narrative of someone who practiced veganism for 20 years, this unique exploration also discusses alternatives to industrial farming, reveals the risks of a vegan diet, and explains why animals belong on ecologically sound farms.
ORGANIC: A JOURNALISTS QUEST TO DISCOVER
Author: Peter Laufer
Publisher: Rowman & Littlefield
ISBN: 1493011650
Category : Travel
Languages : en
Pages : 237
Book Description
Part food narrative, part investigation, part adventure story, Organic is an eye-opening and entertaining look into the anything goes world behind the organic label. It is also a wakeup call about the dubious origins of food labeled organic. After eating some suspect organic walnuts that supposedly were produced in Kazakhstan, veteran journalist Peter Laufer chooses a few items from his home pantry and traces their origins back to their source. Along the way he learns how easily we are tricked into taking “organic” claims at face value. With organic foods readily available at supermarket chains, confusion and outright deception about labels have become commonplace. Globalization has allowed food from highly corrupt governments and businesses overseas to pollute the organic market with food that is anything but. The organic environment is like the Wild West: oversight is virtually nonexistent, and deception runs amok. Laufer investigates so-called organic farms in Europe and South America as well as in his own backyard in the Pacific Northwest. The book examines what constitutes organic and by whom the definitions are made. The answers will stun readers, who have been sold a questionable, highly suspect, and even false bill of goods for years. View the book trailer for Organic at: https://www.youtube.com/watch?v=owiACnN69rY.
Publisher: Rowman & Littlefield
ISBN: 1493011650
Category : Travel
Languages : en
Pages : 237
Book Description
Part food narrative, part investigation, part adventure story, Organic is an eye-opening and entertaining look into the anything goes world behind the organic label. It is also a wakeup call about the dubious origins of food labeled organic. After eating some suspect organic walnuts that supposedly were produced in Kazakhstan, veteran journalist Peter Laufer chooses a few items from his home pantry and traces their origins back to their source. Along the way he learns how easily we are tricked into taking “organic” claims at face value. With organic foods readily available at supermarket chains, confusion and outright deception about labels have become commonplace. Globalization has allowed food from highly corrupt governments and businesses overseas to pollute the organic market with food that is anything but. The organic environment is like the Wild West: oversight is virtually nonexistent, and deception runs amok. Laufer investigates so-called organic farms in Europe and South America as well as in his own backyard in the Pacific Northwest. The book examines what constitutes organic and by whom the definitions are made. The answers will stun readers, who have been sold a questionable, highly suspect, and even false bill of goods for years. View the book trailer for Organic at: https://www.youtube.com/watch?v=owiACnN69rY.
Hand Book of Converting and Finishing
Author: T.S. MANOJ KUMAR
Publisher: Notion Press
ISBN: 1685389481
Category : Technology & Engineering
Languages : en
Pages : 198
Book Description
This book is about practical experience, how to manage converting and finishing operations. Major contents in this book are regarding the complete guide to the converting and finishing operation, wherein pulp and paper academic details are not available. This book is illustrative, easy to understand and gain knowledge. Conversion and finishing are the post-manufacturing activities such as rewinding, reel packing, sheeting, paper and paperboard sorting, counting and packing with maximum efficiency and minimum finishing loss. Finishing loss means the loss that happens during conversion and finishing, impacting the finished or saleable production in the paper industry. The illustrations in this book will help you gain some experience and knowledge about troubleshooting.
Publisher: Notion Press
ISBN: 1685389481
Category : Technology & Engineering
Languages : en
Pages : 198
Book Description
This book is about practical experience, how to manage converting and finishing operations. Major contents in this book are regarding the complete guide to the converting and finishing operation, wherein pulp and paper academic details are not available. This book is illustrative, easy to understand and gain knowledge. Conversion and finishing are the post-manufacturing activities such as rewinding, reel packing, sheeting, paper and paperboard sorting, counting and packing with maximum efficiency and minimum finishing loss. Finishing loss means the loss that happens during conversion and finishing, impacting the finished or saleable production in the paper industry. The illustrations in this book will help you gain some experience and knowledge about troubleshooting.
Pesticides and Your Body
Author: Jennifer Landau
Publisher: The Rosen Publishing Group, Inc
ISBN: 1448884314
Category : Juvenile Nonfiction
Languages : en
Pages : 50
Book Description
Pesticides are used everywhere: in schools, homes, parks, and playgrounds, and especially in agriculturethe fruits and vegetables we eat carry the residue of one or more pesticides. In this riveting narrative, readers learn how pesticides became so popular in the United States and the many ways they can damage human healthboth in the short term and long term. Asthma and cancer are linked to pesticides, as are developmental problems such as ADHD, autism, and lowered IQ. Pesticides can affect a womans fertility and the ability to carry a pregnancy to term. Readers can take steps to protect themselves and their communities from these dangerous chemicals by dealing with pests in a safer, more environmentally friendly way. The book examines integrated pest management, government regulation of pesticides, and ways teens can contribute to a healthier future, for example, by starting a garden club at school or in the neighborhood.
Publisher: The Rosen Publishing Group, Inc
ISBN: 1448884314
Category : Juvenile Nonfiction
Languages : en
Pages : 50
Book Description
Pesticides are used everywhere: in schools, homes, parks, and playgrounds, and especially in agriculturethe fruits and vegetables we eat carry the residue of one or more pesticides. In this riveting narrative, readers learn how pesticides became so popular in the United States and the many ways they can damage human healthboth in the short term and long term. Asthma and cancer are linked to pesticides, as are developmental problems such as ADHD, autism, and lowered IQ. Pesticides can affect a womans fertility and the ability to carry a pregnancy to term. Readers can take steps to protect themselves and their communities from these dangerous chemicals by dealing with pests in a safer, more environmentally friendly way. The book examines integrated pest management, government regulation of pesticides, and ways teens can contribute to a healthier future, for example, by starting a garden club at school or in the neighborhood.