Pesticide Safety, 1979-1983 PDF Download
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Author:
Publisher:
ISBN:
Category : Pesticides
Languages : en
Pages : 42
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Book Description
Author:
Publisher:
ISBN:
Category : Pesticides
Languages : en
Pages : 42
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Book Description
Author:
Publisher:
ISBN:
Category : Agricultural libraries
Languages : en
Pages : 250
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Book Description
Author:
Publisher:
ISBN:
Category : Agricultural libraries
Languages : en
Pages : 266
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Book Description
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9789251042717
Category : Technology & Engineering
Languages : en
Pages : 192
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Book Description
With this edition of the manual, FAO is establishing a new procedure for the development of pesticide specifications in a transparent manner. The specifications may be used to provide an international point of reference against which products can be judged, either for regulatory purposes or in commercial dealings, thereby helping to prevent the trading, sale and use of inferior products, and will contribute towards public and environmental safety throughout the world, especially in developing countries
Author:
Publisher: Food & Agriculture Org.
ISBN: 9789251036389
Category : Technology & Engineering
Languages : en
Pages : 156
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Book Description
Author: Charles N. Bebee
Publisher:
ISBN:
Category : Peanuts
Languages : en
Pages : 528
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Book Description
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9789251044667
Category : Reference
Languages : en
Pages : 780
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Book Description
During the meeting the FAO Panel of Experts was responsible for reviewing pesticide use patterns (good agricultural practices), data on the chemistry and composition of pesticides and methods of analysis for pesticide residues and for estimating the maximum residue levels that might occur as a a result of the use of pesticides according to good agricultural practices. The WHO Core Assessment Group was responsible for reviewing toxicological and related data and for estimating, where possible, acceptable daily intakes (ADIs) of pesticides for humans. This report contains information on ADIs, maximum residue limits (MRLs) and general principles for the evaluation of pesticides. The supporting documents (on residues and toxicological evaluations) contain detailed monographs on these pesticides and include comments on analytical methods.
Author:
Publisher: Food & Agriculture Org.
ISBN: 9789251031964
Category : Technology & Engineering
Languages : en
Pages : 668
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Author:
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ISBN:
Category : Government publications
Languages : en
Pages : 474
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Author:
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ISBN:
Category : Agriculture
Languages : en
Pages : 390
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