Pass the Jelly

Pass the Jelly PDF Author: Gary Crowley
Publisher: Sentient Publications
ISBN: 1591810922
Category : Biography & Autobiography
Languages : en
Pages : 208

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Book Description
Reading this funny and slyly profound memoir, you will laugh and nod in agreement as the author penetrates people's false assumptions about life. The Pass the Jelly Principle (People do what they do. That's what they do. And that is it.) distills the common experience of being bound by the chain of cause and effect, which leads to instant compassion and the notion that when you pick up the stick of life, you get both ends.

Pass the Jelly

Pass the Jelly PDF Author: Gary Crowley
Publisher: Sentient Publications
ISBN: 1591810922
Category : Biography & Autobiography
Languages : en
Pages : 208

Get Book Here

Book Description
Reading this funny and slyly profound memoir, you will laugh and nod in agreement as the author penetrates people's false assumptions about life. The Pass the Jelly Principle (People do what they do. That's what they do. And that is it.) distills the common experience of being bound by the chain of cause and effect, which leads to instant compassion and the notion that when you pick up the stick of life, you get both ends.

Mrs. Rorer's New Cook Book

Mrs. Rorer's New Cook Book PDF Author: S. T. Rorer
Publisher:
ISBN:
Category : Cookery
Languages : en
Pages : 856

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Book Description


The confectioners' hand-book and practical guide to the art of sugar boiling [by E. Skuse].

The confectioners' hand-book and practical guide to the art of sugar boiling [by E. Skuse]. PDF Author: E. Skuse
Publisher:
ISBN:
Category :
Languages : en
Pages : 236

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Book Description


Simpson's Cookery, Improved and Modernised

Simpson's Cookery, Improved and Modernised PDF Author: John Simpson (Cook)
Publisher:
ISBN:
Category : Cookery
Languages : en
Pages : 460

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Book Description


The Gastronomic Regenerator

The Gastronomic Regenerator PDF Author: Alexis Soyer
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 856

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Book Description


One hundred and sixty culinary dainties for the epicure, the invalid and the dyspeptic

One hundred and sixty culinary dainties for the epicure, the invalid and the dyspeptic PDF Author: Samuel W. Hobbs
Publisher:
ISBN:
Category :
Languages : en
Pages : 176

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Book Description


The Modern Housewife or, Ménagère

The Modern Housewife or, Ménagère PDF Author: Alexis Soyer
Publisher: DigiCat
ISBN:
Category : Cooking
Languages : en
Pages : 312

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Book Description
The Modern Housewife Or Menagere is a cookbook by Alexis Soyer. It includes almost one thousand recipes for the efficient and thoughtful preparation of every meal of the day.

The Gastronomic Regenerator: a Simplified and Entirely New System of Cookery; with Nearly Two Thousand Practical Receipts, Suited to the Income of All Classes

The Gastronomic Regenerator: a Simplified and Entirely New System of Cookery; with Nearly Two Thousand Practical Receipts, Suited to the Income of All Classes PDF Author: Alexis SOYER
Publisher:
ISBN:
Category : Cookbooks
Languages : en
Pages : 810

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Book Description


Sweet Dishes

Sweet Dishes PDF Author: Arthur Robert Kenney-Herbert
Publisher:
ISBN:
Category : Confectionery
Languages : en
Pages : 258

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Book Description


The Gastronomic Regenerator

The Gastronomic Regenerator PDF Author: Alexis Soyer
Publisher: BoD – Books on Demand
ISBN: 3752430133
Category : Fiction
Languages : en
Pages : 598

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Book Description
Reproduction of the original: The Gastronomic Regenerator by Alexis Soyer