Pamphlets on Dairying and Dairy Products PDF Download
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Author:
Publisher:
ISBN:
Category : Dairy products
Languages : en
Pages :
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Book Description
Author:
Publisher:
ISBN:
Category : Dairy products
Languages : en
Pages :
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Book Description
Author: Ward C. Jensen
Publisher:
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Category : Cooperation
Languages : en
Pages :
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Book Description
Author: Erling Hole
Publisher:
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Category : Dairy plants
Languages : en
Pages :
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Book Description
The Minnesota Historical Society Pamphlet Collection contains pamphlets and printed ephemera relating to all aspects of dairying in Minnesota, from available land for farms, milk and butterfat production, equipment needs of the dairy products industry, etc.
Author:
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ISBN:
Category : Dairy products
Languages : en
Pages :
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Book Description
Collection of miscellaneous printed and typescript items related to the dairy industry in California, includings rules and regulations governing the production and distribution of various dairy products, reports, bulletins, brochures, clippings, etc.
Author:
Publisher:
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Category : Dairying
Languages : en
Pages : 304
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Book Description
Author: Pet Milk Company
Publisher:
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Category : Dairy cattle
Languages : en
Pages :
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Book Description
Pamphlets published by Pet Milk Company for distribution to farmers who were their milk suppliers. The pamphlets include advice on the care and feeding of dairy cattle, increase in milk production, and proper dairy sanitation. Includes one program for a dinner held for milk haulers in the Bowling Green, Ky. area, no date.
Author:
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Category : Milk
Languages : en
Pages :
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Author: Sutherland Thomson & Co
Publisher:
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Category : Butter molds
Languages : en
Pages :
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Author:
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Category : Cows
Languages : en
Pages :
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Book Description
Author: Jørgen Henriksen
Publisher: Fao
ISBN:
Category : Business & Economics
Languages : en
Pages : 76
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Book Description
Smallholder dairying offers high returns to land and labour, a source of regular income, gives women an opportunity to become economically active, encourages cooperation between smallholders and transfers capital from urban centres to rural areas through the trade of milk: a low risk and low cost activity that has the potential to reduce poverty and improve livelihoods. NOTE: The main target audience for the FAO Diversification booklets are people and organizations that provide advisory, business and technical support to small-scale farmers and local communities in low and middle-income countries, as well as policy makers and programme managers. They are not intended to be technical "how to do it "guidelines; however each booklet identifies additional sources of information, technical support and websites.]
