Opportunities for a low-emission transformation of Kenya’s food system

Opportunities for a low-emission transformation of Kenya’s food system PDF Author: Martius, C.
Publisher: CIFOR
ISBN:
Category :
Languages : en
Pages : 4

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Book Description

Opportunities for a low-emission transformation of Kenya’s food system

Opportunities for a low-emission transformation of Kenya’s food system PDF Author: Martius, C.
Publisher: CIFOR
ISBN:
Category :
Languages : en
Pages : 4

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Book Description


Food systems emissions in Kenya and their reduction potential: A country profile

Food systems emissions in Kenya and their reduction potential: A country profile PDF Author: Martius, C.
Publisher: CIFOR
ISBN:
Category :
Languages : en
Pages : 35

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Book Description


Food systems transformation in Kenya: Lessons from the past and policy options for the future Loading... Files Full Book (7.78 MB, pdf) Chapters List (73 KB, pdf) Authors Breisinger, Clemens Keenan, Michael Mbuthia, Juneweenex Njuki, Jemimah Date Issued 2023-12-20 Language en Type Book Review Status Peer Review Access Rights Open Access Open Access Usage Rights CC-BY-4.0 Metadata Sha

Food systems transformation in Kenya: Lessons from the past and policy options for the future Loading... Files Full Book (7.78 MB, pdf) Chapters List (73 KB, pdf) Authors Breisinger, Clemens Keenan, Michael Mbuthia, Juneweenex Njuki, Jemimah Date Issued 2023-12-20 Language en Type Book Review Status Peer Review Access Rights Open Access Open Access Usage Rights CC-BY-4.0 Metadata Sha PDF Author: Breisinger, Clemens
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Political Science
Languages : en
Pages : 536

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Book Description
The new Kenyan government faces a complex domestic and global environment, and it is widely expected to address key food and agricultural challenges with a new set of policies and programs. This policy brief presents key recommendations from a forthcoming book, Food Systems Transformation in Kenya: Lessons from the Past and Policy Options for the Future, which provides research-based “food for thought and action” to support the Kenyan government’s efforts to improve food security.

Options for low-emission development in the KENYA dairy sector

Options for low-emission development in the KENYA dairy sector PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251098786
Category : Health & Fitness
Languages : en
Pages : 46

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Book Description
This study evaluates the potential for improving milk production while reducing enteric methane emission through low-cost strategies, including the use of urea-treated crop residues and vaccination against East Coast Fever.

Results report on a stakeholder workshop reflecting on a theory of change for low-emission food system transformation in Nandi county, Kenya: A contribution to the establishment of A Living Lab 4 People on Food System Innovations for Climate Change Mitigation under the CGIAR Research Initiative on Low-Emission Food Systems (MITIGATE+)

Results report on a stakeholder workshop reflecting on a theory of change for low-emission food system transformation in Nandi county, Kenya: A contribution to the establishment of A Living Lab 4 People on Food System Innovations for Climate Change Mitigation under the CGIAR Research Initiative on Low-Emission Food Systems (MITIGATE+) PDF Author: Falk, Thomas
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Political Science
Languages : en
Pages : 14

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Book Description
The workshop was organized by the CGIAR Research Initiative on Low-Emission Food Systems (MITIGATE+), which is implemented by a large consortium of partners. The Initiative aims to reduce annual global food systems emissions by working closely with key actors in target countries to co-create knowledge that enables them to make evidence-based decisions and address challenges in food systems discourse, policy development, and implementation to reduce greenhouse gas emissions. The Initiative’s partners support the establishment of a multistakeholder platform and a “living lab for people” (LL4P) that will support bottom-up innovation cases to help transform food systems in Nandi county, Kenya, while also reducing greenhouse gas emissions. The workshop was part of a series of stakeholder workshops that aims to help clarify development opportunities, the role of different actors in Nandi county, and their interests. The intention was to bring actors together, invite them to think about a joint vision for food systems in the county, and share perspectives on entry points for initiating system change.

Food systems emissions in Colombia and their reduction potential: A country profile

Food systems emissions in Colombia and their reduction potential: A country profile PDF Author: Martius, C.
Publisher: CIFOR
ISBN:
Category :
Languages : en
Pages : 32

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Book Description


The potential of agroecology to build climate-resilient livelihoods and food systems

The potential of agroecology to build climate-resilient livelihoods and food systems PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 925133109X
Category : Science
Languages : en
Pages : 154

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Book Description
This study highlights the links between agroecology and climate change, by providing evidence on the technical (i.e. ecological and socio-economic) and policy potential of agroecology to build resilient food systems. The report aims to answer the following question: - How can agroecology foster climate change adaptation, mitigation and resilience through practices and policies? Inspired by the idea that transformation will only happen through a coordinated approach among all levels, this study aims to combine evidence from a broad range of backgrounds and perspectives.

Rethinking Urban Transitions

Rethinking Urban Transitions PDF Author: Andrés Luque-Ayala
Publisher: Routledge
ISBN: 1351675141
Category : Political Science
Languages : en
Pages : 301

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Book Description
Rethinking Urban Transitions provides critical insight for societal and policy debates about the potential and limits of low carbon urbanism. It draws on over a decade of international research, undertaken by scholars across multiple disciplines concerned with analysing and shaping urban sustainability transitions. It seeks to open up the possibility of a new generation of urban low carbon transition research, which foregrounds the importance of political, geographical and developmental context in shaping the possibilities for a low carbon urban future. The book’s contributions propose an interpretation of urban low carbon transitions as primarily social, political and developmental processes. Rather than being primarily technical efforts aimed at measuring and mitigating greenhouse gases, the low carbon transition requires a shift in the mode and politics of urban development. The book argues that moving towards this model requires rethinking what it means to design, practise and mobilize low carbon in the city, while also acknowledging the presence of multiple and contested developmental pathways. Key to this shift is thinking about transitions, not solely as technical, infrastructural or systemic shifts, but also as a way of thinking about collective futures, societal development and governing modes – a recognition of the political and contested nature of low carbon urbanism. The various contributions provide novel conceptual frameworks as well as empirically rich cases through which we can begin to interrogate the relevance of socio-economic, political and developmental dimensions in the making or unmaking of low carbon in the city. The book draws on a diverse range of examples (including ‘world cities’ and ‘ordinary cities’) from North America, South America, Europe, Australia, Africa, India and China, to provide evidence that expectations, aspirations and plans to undertake purposive socio-technical transitions are both emerging and encountering resistance in different urban contexts. Rethinking Urban Transitions is an essential text for courses concerned with cities, climate change and environmental issues in sociology, politics, urban studies, planning, environmental studies, geography and the built environment.

Systemic, Cross-Sectoral, or Regulatory Interventions to Improve Population Nutrition and Related Global Health Challenges

Systemic, Cross-Sectoral, or Regulatory Interventions to Improve Population Nutrition and Related Global Health Challenges PDF Author: Bai Li
Publisher: Frontiers Media SA
ISBN: 2832542557
Category : Medical
Languages : en
Pages : 114

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Book Description


The agricultural transformation index

The agricultural transformation index PDF Author: Diao, Xinshen
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Political Science
Languages : en
Pages : 32

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Book Description
Agricultural transformation, in broad terms, is the process during which the agricultural sector develops from a low-productivity, subsistence-oriented sector to a modern, commercially oriented one. It typically involves adopting advanced technologies and more sustainable and efficient production practices, and results in higher agricultural productivity per worker, agricultural diversification into high-value crops, and rising rural incomes. Importantly, agricultural transformation is also seen as a catalyst for broader economic development and a structural shift towards industrialization in developing economies. Given the central role of agricultural transformation in driving such change, as well as its contribution to development objectives such as poverty reduction, improvements in diet quality, and environmental sustainability, it is useful to measure and monitor progress on agricultural transformation. This is the purpose of the Agricultural Transformation Index (ATI), a newly developed composite index constructed from four indicators of progress on agricultural transformation: staple crop productivity, crop diversification, agricultural labor productivity, and food system expansion. Together, these indicators, which are calculated from publicly available, global datasets, can be used to examine progress over time on global, regional, and national scales. In addition to being transparent and easy to interpret, the index can be updated annually as new data is released. As demonstrated in this study, the ATI produces a plausible ranking of countries and is highly correlated with indicators of overall economic wellbeing such as GDP per capita or household-specific welfare measures such as poverty or the prevalence of undernourishment. The ATI is not only useful for identifying countries in need of support from international development partners or tracking their progress on agricultural transformation but can also highlight specific areas of agricultural transformation where technical or investment support might be directed by governments or their partners.