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Author: Sheror Caton Moore
Publisher: Xulon Press
ISBN: 1606479946
Category : Religion
Languages : en
Pages : 106
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Book Description
Sheror Caton Moore expresses her unique perspective of God and His love for all His people through her sometimes humorous and sometimes profound poetry addressing every topic from the disadvantages of eating ice cream to spending the night with frogs. Her poetry is ideal for retreats, church meetings, club gatherings, or any special occasion. If you are looking for common sense poetry with a God-centered message-THIS IS THE BOOK FOR YOU! Here is a short excerpt from one of Sheror's favorite poems written during a time of change in her life.......Inspired by Isaiah 43: 18 the poem is entitled "Winds of Change." It is the sound - of the wind of change- God wants to set in order and be given permission to rearrange. Taking away old things that are out-dated and out of season, teaching me to "let go" without questioning His Divine Reason
Author: Sheror Caton Moore
Publisher: Xulon Press
ISBN: 1606479946
Category : Religion
Languages : en
Pages : 106
Get Book Here
Book Description
Sheror Caton Moore expresses her unique perspective of God and His love for all His people through her sometimes humorous and sometimes profound poetry addressing every topic from the disadvantages of eating ice cream to spending the night with frogs. Her poetry is ideal for retreats, church meetings, club gatherings, or any special occasion. If you are looking for common sense poetry with a God-centered message-THIS IS THE BOOK FOR YOU! Here is a short excerpt from one of Sheror's favorite poems written during a time of change in her life.......Inspired by Isaiah 43: 18 the poem is entitled "Winds of Change." It is the sound - of the wind of change- God wants to set in order and be given permission to rearrange. Taking away old things that are out-dated and out of season, teaching me to "let go" without questioning His Divine Reason
Author: Sheror Caton Moore
Publisher:
ISBN:
Category : Christian poetry, American
Languages : en
Pages : 87
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Book Description
Author: Alex Barker
Publisher: Sellers Publishing
ISBN: 9781416205333
Category : Frozen desserts
Languages : en
Pages : 0
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Book Description
The 500 fabulous, easy, cool, and glorious indulgences featured in this book include classic ice creams, sorbets, and Italian-style gelatos, as well as show-stopping ice cream cakes and gateaux, kid-friendly frozen goodies, and health- and calorie-conscious options.
Author: Gemma Stafford
Publisher: Houghton Mifflin
ISBN: 1328546322
Category : Cooking
Languages : en
Pages : 323
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Book Description
More than 100 accessible, flavor-packed recipes, using only common ingredients and everyday household kitchen tools, from YouTube celebrity Gemma Stafford
Author: United States. Congress. House. Special Committee to Investigate Food Shortages
Publisher:
ISBN:
Category : Meat industry and trade
Languages : en
Pages : 370
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Book Description
Apr. 16 and 17 hearings were held in Chicago, Ill.; Apr. 18 hearing was held in Cleveland, Ohio; Apr. 23 hearing was held in Boston, Mass.; Apr. 24 hearing was held in Providence, R.I.; and Apr. 25 hearing was held in NYC.
Author:
Publisher:
ISBN:
Category : Ice cream industry
Languages : en
Pages : 768
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Book Description
Author: Jeni Britton Bauer
Publisher: Artisan Books
ISBN: 1579654363
Category : Cooking
Languages : en
Pages : 225
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Book Description
“Ice cream perfection in a word: Jeni’s.” –Washington Post James Beard Award Winner: Best Baking and Dessert Book of 2011! At last, addictive flavors, and a breakthrough method for making creamy, scoopable ice cream at home, from the proprietor of Jeni’s Splendid Ice Creams, whose artisanal scooperies in Ohio are nationally acclaimed. Now, with her debut cookbook, Jeni Britton Bauer is on a mission to help foodies create perfect ice creams, yogurts, and sorbets—ones that are every bit as perfect as hers—in their own kitchens. Frustrated by icy and crumbly homemade ice cream, Bauer invested in a $50 ice cream maker and proceeded to test and retest recipes until she devised a formula to make creamy, sturdy, lickable ice cream at home. Filled with irresistible color photographs, this delightful cookbook contains 100 of Jeni’s jaw-droppingly delicious signature recipes—from her Goat Cheese with Roasted Cherries to her Queen City Cayenne to her Bourbon with Toasted Buttered Pecans. Fans of easy-to-prepare desserts with star quality will scoop this book up. How cool is that?
Author:
Publisher:
ISBN:
Category : Creameries
Languages : en
Pages : 1292
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Book Description
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 528
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Book Description
Author: Pennsylvania. Dept. of Health
Publisher:
ISBN:
Category : Public health
Languages : en
Pages : 528
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Book Description
