Oklahoma Back Road Restaurant Recipes Cookbook PDF Download
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Author: Anita Musgrove
Publisher: Back Road Restaurant Recipes
ISBN: 9781934817490
Category : Cooking
Languages : en
Pages : 256
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Book Description
Oklahoma Back Road Restaurant Recipes Cookbook, the ninth edition in the STATE BACK ROAD RESTAURANT RECIPES SERIES, is now open. From two-lane highways and interstates to dirt roads and quaint downtowns, every road leads to delicious food when traveling The Sooner State. Oklahoma Back Road Restaurant Recipes is a well-researched and charming guide to Oklahoma's best locally owned back-road restaurants plus favorite recipes from restaurant owners and chefs. This is not your usual guide to high-priced, elite restaurants. Here you will find those hidden gems that most people would never discover unless they lived in these small towns. More than a restaurant guide, this is a cookbook that captures the unique flavor of Oklahoma with favorite recipes shared by restaurant owners and chefs. Some recipes are signature dishes, others are family favorites... all are delicious.
Author: Anita Musgrove
Publisher: Back Road Restaurant Recipes
ISBN: 9781934817490
Category : Cooking
Languages : en
Pages : 256
Get Book
Book Description
Oklahoma Back Road Restaurant Recipes Cookbook, the ninth edition in the STATE BACK ROAD RESTAURANT RECIPES SERIES, is now open. From two-lane highways and interstates to dirt roads and quaint downtowns, every road leads to delicious food when traveling The Sooner State. Oklahoma Back Road Restaurant Recipes is a well-researched and charming guide to Oklahoma's best locally owned back-road restaurants plus favorite recipes from restaurant owners and chefs. This is not your usual guide to high-priced, elite restaurants. Here you will find those hidden gems that most people would never discover unless they lived in these small towns. More than a restaurant guide, this is a cookbook that captures the unique flavor of Oklahoma with favorite recipes shared by restaurant owners and chefs. Some recipes are signature dishes, others are family favorites... all are delicious.
Author: Anita Musgrove
Publisher: State Back Road Restaurants Company
ISBN: 9781934817254
Category : Cooking
Languages : en
Pages : 256
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Book Description
"This unique cookbook serves up a well-researched and charming guide to Texas' best back road restaurants plus favorite recipes from restaurant owners and chefs, "--Cover.
Author: Anita Musgrove
Publisher:
ISBN: 9781934817520
Category :
Languages : en
Pages :
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Book Description
Author: Anita Musgrove
Publisher: State Back Road Restaurants Company
ISBN: 9781934817285
Category : Cooking
Languages : en
Pages : 256
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Book Description
Back Road Restaurants Cookbook Series serves up a well-researched and charming guide to each state's best backroad restaurants. This is not your usual guide to high-priced, white-tablecloth restaurants. These are hidden gems that most people would never discover unless they lived in these quaint towns and cities.
Author: Anita Musgrove
Publisher: State Back Road Restaurant Rec
ISBN: 9781934817353
Category : Cooking
Languages : en
Pages : 256
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Book Description
A collection of recipes from small-town restaurant owners and chefs in the state of Louisiana.
Author: Anita Musgrove
Publisher: Great American Publishers
ISBN: 9781934817179
Category : Cooking
Languages : en
Pages : 254
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Book Description
From Old-Fashioned Caramel Pie at Wilma's Kountry Kitchen in Mayfield to JJ's Family Restaurant's Potato Soup in Ashland... Louisvile's Bluegrass Cafe and their outstanding Pork Chops with Seasoned Apples & Savory Stuffing to The Bistro's Mediterranean Tilapia in Bowling Green... every back road leads to delicious food when traveling across The Bluegrass State. This second book in the already popular Backroad Restaurant Recipes Series serves up a well-researched and charming guide to the state's best back road restaurants. This is not your usual guide to high-priced, white-tablecloth restaurants. These are hidden gems that most people would never discover unless they lived in these quaint Kentucky towns. No time to travel? No problem. Each restaurant shares with you their favorite recipes -- sometimes their signature dish, sometimes family favorite, but always delicious. Kentucky Back Road Restaurant Recipes brings you terrific recipes plus a guide to those restaurants you won't want to miss while traveling the back roads of Kentucky.
Author: Anita Musgrove
Publisher:
ISBN: 9781934817131
Category : Cooking
Languages : en
Pages : 254
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Book Description
From two-lane highways and interstates, to dirt roads and quaint downtowns, every road leads to delicious food when traveling across Alabama the Beautiful. In this new cookbook from Great American Publishers, Anita Musgrove serves up a well-researched and charming guide to the state's best back road restaurants. This is not your usual guide to high-priced, white-tablecloth restaurants. These are hidden gems that most people would never discover unless they lived in these little small towns. Musgrove surveyed the people who know these restaurants best... locals! Using their suggestions, she invited only the most established, well-known, highly-rated restaurants to participate in this unique guide to Alabama diners, eateries, drive-ins, hole-in-the-wall restaurants, and unique dives.
Author: JE Cornwell, Susan Cornwell
Publisher: Recipe Publishers
ISBN: 9780977805747
Category : Cookbooks
Languages : en
Pages : 150
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Book Description
Author: Anita Musgrove
Publisher: Back Road Restaurant Recipes
ISBN: 9781934817476
Category : Cooking
Languages : en
Pages : 256
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Book Description
From two-lane highways and interstates to dirt roads and quaint downtowns, every road leads to delicious food when traveling the Bayou State. North Carolina Back Road Restaurant Recipes is a well-researched and charming guide to North Carolina's best locally-owned back-road restaurants plus favorite recipes from restaurant owners and chefs. This is not your usual guide to high-priced, elite restaurants. Here you will find those hidden gems that most people would never discover unless they lived in these small towns.
Author: Gwen McKee
Publisher: Quail Ridge Press
ISBN: 9780937552650
Category : Cooking
Languages : en
Pages : 0
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Book Description
From chuckwagon favorites to classic diner meals, Oklahoma's cooking is the best! In Best of the Best from Oklahoma Cookbook, 59 of the leading cookbooks from the Sooner State have been selected to contribute their most popular recipes. Good home cooking such as (Mickey) Mantle's Chicken Fried Steak, Cowboy Potato and Vegetable Bake, Philbrook's Italian Cream Cake, and Tortilla Wagon Wheels are just a sampling of the 400 or so recipes included in these pages. These recipes aren't just OK--they're the BEST! Best of the Best from Oklahoma is part of the acclaimed Best of the Best State Cookbook Series, continuing the tradition of preserving America's Food Heritage.
