Official Report of the United States Delegation to the Seventeenth Session of the FAO Conference PDF Download
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Author: United States. Delegation to the FAO Conference
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 60
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Author: United States. Delegation to the FAO Conference
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 60
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Author: Nicole Ruder
Publisher:
ISBN: 9780615496603
Category :
Languages : en
Pages : 124
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Author: United States. Congress. Senate. Select Committee on Nutrition and Human Needs
Publisher:
ISBN:
Category : Conference of the Food and Agriculture Organization of the United Nations (
Languages : en
Pages : 52
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Author:
Publisher:
ISBN:
Category : United States
Languages : en
Pages : 928
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Book Description
The official monthly record of United States foreign policy.
Author: United States. Delegation to the International Labor Conference
Publisher:
ISBN:
Category : International Labour Conference
Languages : en
Pages : 494
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Author: Food and Agriculture Organization
Publisher: Food & Agriculture Org.
ISBN: 9789251056004
Category : Business & Economics
Languages : en
Pages : 184
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Book Description
International food aid has rightly been credited with saving millions of lives and is often the only thing that stands between vulnerable people and death. However, it was a serious obstacle in the Doha Round of multilateral trade negotiations and has been sharply criticised as a donor-driven response that creates dependency on the part of recipients and undermines local agricultural producers and traders upon whom sustainable food security depends. This issue of the 'State of Food and Agriculture' report examines the issues and controversies surrounding international food aid, particularly in crisis situations. It considers the ways in which food aid can support sustainable improvements in food security, in order to preserve its essential humanitarian role whilst minimising the possibility of harmful secondary impacts.
Author: United States Department of State. Office of International Conferences
Publisher:
ISBN:
Category : Congresses and conventions
Languages : en
Pages : 1860
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Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 925134325X
Category : Technology & Engineering
Languages : en
Pages : 240
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Book Description
In recent years, several major drivers have put the world off track to ending world hunger and malnutrition in all its forms by 2030. The challenges have grown with the COVID-19 pandemic and related containment measures. This report presents the first global assessment of food insecurity and malnutrition for 2020 and offers some indication of what hunger might look like by 2030 in a scenario further complicated by the enduring effects of the COVID-19 pandemic. It also includes new estimates of the cost and affordability of healthy diets, which provide an important link between the food security and nutrition indicators and the analysis of their trends. Altogether, the report highlights the need for a deeper reflection on how to better address the global food security and nutrition situation. To understand how hunger and malnutrition have reached these critical levels, this report draws on the analyses of the past four editions, which have produced a vast, evidence-based body of knowledge of the major drivers behind the recent changes in food security and nutrition. These drivers, which are increasing in frequency and intensity, include conflicts, climate variability and extremes, and economic slowdowns and downturns – all exacerbated by the underlying causes of poverty and very high and persistent levels of inequality. In addition, millions of people around the world suffer from food insecurity and different forms of malnutrition because they cannot afford the cost of healthy diets. From a synthesized understanding of this knowledge, updates and additional analyses are generated to create a holistic view of the combined effects of these drivers, both on each other and on food systems, and how they negatively affect food security and nutrition around the world. In turn, the evidence informs an in-depth look at how to move from silo solutions to integrated food systems solutions. In this regard, the report proposes transformative pathways that specifically address the challenges posed by the major drivers, also highlighting the types of policy and investment portfolios required to transform food systems for food security, improved nutrition, and affordable healthy diets for all. The report observes that, while the pandemic has caused major setbacks, there is much to be learned from the vulnerabilities and inequalities it has laid bare. If taken to heart, these new insights and wisdom can help get the world back on track towards the goal of ending hunger, food insecurity, and malnutrition in all its forms.
Author: United States. Department of State
Publisher:
ISBN:
Category :
Languages : en
Pages : 904
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Author: United States. State Department
Publisher:
ISBN:
Category :
Languages : en
Pages : 64
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Book Description
