Nutritional Support in Cancer and Transplant Patients PDF Download
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Author: Rifat Latifi
Publisher: CRC Press
ISBN: 1498713327
Category : Medical
Languages : en
Pages : 234
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Book Description
Much has been learned, great developments have occurred, and so much has been written about cancer and transplantation in the last 2-3 decades. Yet, to the author's knowledge, no monograph or book has addressed nutrition support of cancer and transplant patients together. Experts from the around the world have addressed the nutrition support in cancer and transplant patients in this unique monograph. The book is divided in two parts: Part I deals with nutrition support in cancer patients, including the specific role of nutrition on immunity, cancer cachexia, and the role of different substrates. Part II addresses nutrition in transplant patients. The first two chapters deal with the immunologic role of nutrition and cancer cachexia. Chapter 3 elegantly and extensively reviews the nutritional implications; its biochemistry and the role of one of the most studied amino acids in clinical practiceNglutamine. This is followed by two chapters of nutrition support of patients with head and neck cancer and nutrition support of patients with gastrointestinal cancer. Chapters 6 and 7 review the role of total parenteral nutrition on perioperative nutritional support and cell cycle kinetics. While the plasma amino acids profile in cancer patients and the role of L-methionine is addressed in great details in Chapters 8 and 9, the role of ornithine alpha-ketoglutarate administration on surgical, trauma and cancer-bearing patients is reviewed on Chapter 10. Part Two of this book starts with the review of nutritional support in small bowel transplantation. This Section elegantly describes the process of recovery of small bowel from the ischemia and preservation, weaning from parenteral nutrition support and establishment of normal diets. In addition monitoring techniques and the nutritional complications of surgical intervention is described. Chapter 12 on liver failure and liver transplant patients addresses hepatic encephalopathy and the role of certain amino acids, nutrition assessment techniques and metabolic changes following liver transplantation. Furthermore, it offers some practical advice on how to establish nutrition support routes in these very ill patients. Nutrition support in renal transplantation, including metabolic abnormalities in renal failure, are described on Chapter 13. This monograph ends with a Chapter on total parenteral nutrition in bone marrow transplant patients.
Author: Rifat Latifi
Publisher: CRC Press
ISBN: 1498713327
Category : Medical
Languages : en
Pages : 234
Get Book Here
Book Description
Much has been learned, great developments have occurred, and so much has been written about cancer and transplantation in the last 2-3 decades. Yet, to the author's knowledge, no monograph or book has addressed nutrition support of cancer and transplant patients together. Experts from the around the world have addressed the nutrition support in cancer and transplant patients in this unique monograph. The book is divided in two parts: Part I deals with nutrition support in cancer patients, including the specific role of nutrition on immunity, cancer cachexia, and the role of different substrates. Part II addresses nutrition in transplant patients. The first two chapters deal with the immunologic role of nutrition and cancer cachexia. Chapter 3 elegantly and extensively reviews the nutritional implications; its biochemistry and the role of one of the most studied amino acids in clinical practiceNglutamine. This is followed by two chapters of nutrition support of patients with head and neck cancer and nutrition support of patients with gastrointestinal cancer. Chapters 6 and 7 review the role of total parenteral nutrition on perioperative nutritional support and cell cycle kinetics. While the plasma amino acids profile in cancer patients and the role of L-methionine is addressed in great details in Chapters 8 and 9, the role of ornithine alpha-ketoglutarate administration on surgical, trauma and cancer-bearing patients is reviewed on Chapter 10. Part Two of this book starts with the review of nutritional support in small bowel transplantation. This Section elegantly describes the process of recovery of small bowel from the ischemia and preservation, weaning from parenteral nutrition support and establishment of normal diets. In addition monitoring techniques and the nutritional complications of surgical intervention is described. Chapter 12 on liver failure and liver transplant patients addresses hepatic encephalopathy and the role of certain amino acids, nutrition assessment techniques and metabolic changes following liver transplantation. Furthermore, it offers some practical advice on how to establish nutrition support routes in these very ill patients. Nutrition support in renal transplantation, including metabolic abnormalities in renal failure, are described on Chapter 13. This monograph ends with a Chapter on total parenteral nutrition in bone marrow transplant patients.
Author: Peter Faber
Publisher: Cambridge University Press
ISBN: 1107669014
Category : Medical
Languages : en
Pages : 265
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Book Description
Provides comprehensive and practical guidance for managing the nutritional requirements of critically ill patients and thereby improving prognosis.
Author: Abby S. Bloch
Publisher:
ISBN: 9780944235515
Category : Cancer
Languages : en
Pages : 0
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Book Description
Making food an ally in the fight against cancer, this guide explores what to eat and what to avoid in order to stay strong and maximize the benefits of treatment. Covering topics such as the potential effects of supplements, vitamins and minerals, and herbs; coping with digestion- and eating-related side effects, such as sore mouth, nausea, and weight gain or loss; "special” diets, including those promoted as cures for cancer; as well as providing easy, healthy, and delicious recipes, this book will assist in healing and recovery.
Author: Mahmoud Aljurf
Publisher: Springer Nature
ISBN: 3030820521
Category : Medical
Languages : en
Pages : 192
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Book Description
This open access book provides a valuable resource for hospitals, institutions, and health authorities worldwide in their plans to set up and develop comprehensive cancer care centers. The development and implementation of a comprehensive cancer program allows for a systematic approach to evidence-based strategies of prevention, early detection, diagnosis, treatment, and palliation. Comprehensive cancer programs also provide a nexus for the running of clinical trials and implementation of novel cancer therapies with the overall aim of optimizing comprehensive and holistic care of cancer patients and providing them with the best opportunity to improve quality of life and overall survival. This book's self-contained chapter format aims to reinforce the critical importance of comprehensive cancer care centers while providing a practical guide for the essential components needed to achieve them, such as operational considerations, guidelines for best clinical inpatient and outpatient care, and research and quality management structures. Intended to be wide-ranging and applicable at a global level for both high and low income countries, this book is also instructive for regions with limited resources. The Comprehensive Cancer Center: Development, Integration, and Implementation is an essential resource for oncology physicians including hematologists, medical oncologists, radiation oncologists, surgical oncologists, and oncology nurses as well as hospitals, health departments, university authorities, governments and legislators.
Author: Nicolaus Kröger
Publisher:
ISBN: 9781013273667
Category : Medical
Languages : en
Pages : 688
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Book Description
This Open Access edition of the European Society for Blood and Marrow Transplantation (EBMT) handbook addresses the latest developments and innovations in hematopoietic stem cell transplantation and cellular therapy. Consisting of 93 chapters, it has been written by 175 leading experts in the field. Discussing all types of stem cell and bone marrow transplantation, including haplo-identical stem cell and cord blood transplantation, it also covers the indications for transplantation, the management of early and late complications as well as the new and rapidly evolving field of cellular therapies. This book provides an unparalleled description of current practices to enhance readers' knowledge and practice skills. This work was published by Saint Philip Street Press pursuant to a Creative Commons license permitting commercial use. All rights not granted by the work's license are retained by the author or authors.
Author: Helen Vidgen
Publisher: Routledge
ISBN: 1317483022
Category : Nature
Languages : en
Pages : 263
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Book Description
Globally, the food system and the relationship of the individual to that system, continues to change and grow in complexity. Eating is an everyday event that is part of everyone’s lives. There are many commentaries on the nature of these changes to what, where and how we eat and their socio-cultural, environmental, educational, economic and health consequences. Among this discussion, the term "food literacy" has emerged to acknowledge the broad role food and eating play in our lives and the empowerment that comes from meeting food needs well. In this book, contributors from Australia, China, United Kingdom and North America provide a review of international research on food literacy and how this can be applied in schools, health care settings and public education and communication at the individual, group and population level. These varying perspectives will give the reader an introduction to this emerging concept. The book gathers current insights and provides a platform for discussion to further understanding and application in this field. It stimulates the reader to conceptualise what food literacy means to their practice and to critically review its potential contribution to a range of outcomes.
Author: Rebecca Katz
Publisher: Ten Speed Press
ISBN: 158761376X
Category : Cooking
Languages : en
Pages : 546
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Book Description
A Culinary Pharmacy in Your Pantry The Cancer-Fighting Kitchen features 150 science-based, nutrient-rich recipes that are easy to prepare and designed to give patients a much-needed boost by stimulating appetite and addressing treatment side effects including fatigue, nausea, dehydration, mouth and throat soreness, tastebud changes, and weight loss. A step-by-step guide helps patients nutritionally prepare for all phases of treatment, and a full nutritional analysis accompanies each recipe. This remarkable resource teaches patients and caregivers how to use readily available powerhouse ingredients to build a symptom- and cancer-fighting culinary toolkit. Blending fantastic taste and meticulous science, these recipes for soups, vegetable dishes, proteins, and sweet and savory snacks are rich in the nutrients, minerals, and phytochemicals that help patients thrive during treatment. Whole foods, big-flavor ingredients, and attractive presentations round out the customized menu plans that have been specially formulated for specific treatment phases, cancer types, side effects, and flavor preferences. The Cancer-Fighting Kitchen brings the healing power of delicious, nutritious foods to those whose hearts and bodies crave a revitalizing meal. The Cancer-Fighting Kitchen took home double honors at the prestigious IACP 2010 Awards, named a winner in both the Health and Special Diet category and the People’s Choice Award. From the Hardcover edition.
Author: Donato Francesco Altomare
Publisher: Springer
ISBN: 9783030165567
Category : Medical
Languages : en
Pages : 0
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Book Description
This volume provides readers with the necessary information to select the most appropriate nutritional support following gastrointestinal tract surgery. Most patients are worried about resuming oral intake, particularly when the surgery has altered the GI tract normal physiology removing organs (e.g. total colectomy) or part of them, or modifying the natural sequence of the different GI tract parts (e.g. after esophagectomy or pancreatectomy). Patients may also worry about the possible complications of an inappropriate alimentation. As a matter of fact, several metabolic processes can be modified by GI tract surgery (e.g. major liver resection or pancreatectomy), thus making the nutritional support essential: and the same support is fundamental in bariatric surgery, nowadays widely used for super-obese patients. There is therefore a need for a nutritional guide in surgery and in troubleshooting postoperative cases where nutrition is a major issue This book offers nutritionists insights into the possible alterations of GI tract physiology occurring after surgery, and will be a valuable resource for surgeons, gastroenterologists, coloproctologists, nutritionists and clinical specialist nurses, seeking guidance on postoperative nutrition.
Author: Mary Marian
Publisher: Jones & Bartlett Publishers
ISBN: 1449617727
Category : Health & Fitness
Languages : en
Pages : 480
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Book Description
Clincial Nutrition for Oncology Patients provides clinicians who interact with cancer survivors the information they need to help patients make informed choices and improve long-term outcomes. This comprehensive resource outlines nutritional management recommendations for care prior to, during, and after treatment and addresses specific nutritional needs and complementary therapies that may be of help to a patient. This book is written by a variety of clinicians who not only care for cancer survivors and their caregivers but are also experts in the field of nutritional oncology. Important Notice: The digital edition of this book is missing some of the images or content found in the physical edition.
Author: Pietro Vajro
Publisher: MDPI
ISBN: 3038429236
Category : Medical
Languages : en
Pages : 159
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Book Description
This book is a printed edition of the Special Issue "Nutrition and Liver Disease" that was published in Nutrients
