Nutrition Knowledge and Attitudes of Certified Athletic Trainers PDF Download
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Author: Bridget L. Lukomski
Publisher:
ISBN:
Category :
Languages : en
Pages : 136
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Book Description
Author: Bridget L. Lukomski
Publisher:
ISBN:
Category :
Languages : en
Pages : 136
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Book Description
Author: Toni L. Stoermann
Publisher:
ISBN:
Category : Athletes
Languages : en
Pages : 93
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Book Description
Author: Carol Marie Tressel
Publisher:
ISBN:
Category : Athletes
Languages : en
Pages : 284
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Book Description
Author: Mark Knoblauch
Publisher: Taylor & Francis
ISBN: 1040136001
Category : Medical
Languages : en
Pages : 342
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Book Description
Clinical Nutrition in Athletic Training is the definitive nutrition textbook for athletic training educational programs, providing athletic trainers with foundational knowledge in clinical-based concepts specific to the field of nutrition. Editor Dr. Mark Knoblauch and his contributors draw upon nutrition-based requirements outlined in the 2020 Commission on Accreditation of Athletic Training Education (CAATE) educational standards, as well as from the input of practicing athletic trainers and dietitians. This book gives an overview of the energy systems, macronutrients, and micronutrients that are often intertwined with nutrition. Each chapter includes real-life tips from the field, providing readers with a unique and practical learning experience. What’s covered in Clinical Nutrition in Athletic Training: Supplements and their use in clinical nutrition A detailed overview of fluid management Chapters specifically devoted to nutrition and disease, as well as eating disorders How to interpret food labeling An outline written by a dietitian on how to conduct a proper nutrition counseling session Tips on discussing nutrition with patients and athletes Clinical Nutrition in Athletic Training explores how proper nutrition may be able to reduce the incidence of injury in some individuals. With sections focused on direct patient care aspects of nutrition and how nutrition is involved in weight management, this book also examines how nutrition requirements change based on the type and level of physical activity an individual is engaged in. Clinical Nutrition in Athletic Training is an easy-to-read resource that will equip athletic trainers with the knowledge to care for and educate their patients and athletes on nutrition.
Author: Ashlee Michelle Dobbe
Publisher:
ISBN:
Category : Athletic trainers
Languages : en
Pages : 134
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Book Description
Author: Wanda Marie Clay
Publisher:
ISBN:
Category : Athletes
Languages : en
Pages : 220
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Book Description
Author: Damon Amato
Publisher: Taylor & Francis
ISBN: 1040135870
Category : Medical
Languages : en
Pages : 181
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Book Description
An Athletic Trainer’s Guide to Sports Nutrition fills the void of a subject area that is underrepresented in current athletic trainer curriculums despite its importance in the field. Damon Amato has created a text that can be easily read and understood by health care professionals yet is in-depth enough to create a solid understanding of how the body works, and easy enough to then pass on the information to athletes to help them eat ideally based on their specific sport, goal, and situation. Giving a physiology background is necessary to lay the foundation for understanding why certain recommendations in the text are given; however, only the necessary details are included to focus on what is pertinent for athletic trainers to understand while advising athletes. Some topics covered inside include: Basics of human nutrition Disordered eating and eating disorders in athletes Supplements Eating optimally for injury recovery Nutrient timing Special situations An Athletic Trainer’s Guide to Sports Nutrition gives athletic training clinicians and students the information and tools necessary to aid athletes in maintaining peak performance in nutrition, and fills the void left in the current athletic training curriculum.
Author: Marie Dunford
Publisher: American Dietetic Associati
ISBN: 0880914114
Category : Health & Fitness
Languages : en
Pages : 561
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Book Description
The newest edition of this classic reference has been thoroughly re-designed to deliver the essential information health and fitness professionals need in order to work with athletes of all ages and proficiency levels. Topics are represented in four sections: Sports Nutrition Basics, Screening and Assessment, Sports Nutrition Across the Life Cycle and Sport Specific Guidelines. The "At-A-Glance" feature provides sport-specific information for 18 sports.
Author: P. Aji
Publisher: Meem Publishers
ISBN: 9782440544993
Category :
Languages : en
Pages : 0
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Book Description
nutritional knowledge, eating habits, attitudes, sports personnel, athletes, physical activity, training regimens, performance, recovery, health, essential nutrients, hydration, dietary requirements, meal patterns, food choices, supplementation practices, surveys, interviews, dietary assessments, fitness goals, nutritional educationThis study focuses on exploring the nutritional knowledge, eating habits, and attitudes of sports personnel and athletes. With their demanding physical activity and training regimens, sports professionals' dietary choices can significantly impact their performance, recovery, and overall health. The research aims to assess the level of nutritional knowledge among sports personnel and athletes, evaluating their understanding of essential nutrients, hydration, and dietary requirements specific to their sport or activity. It will also examine their eating habits, including meal patterns, food choices, and supplementation practices. Additionally, the study will delve into the attitudes of sports personnel and athletes towards nutrition. Understanding their beliefs and perceptions about the role of diet in optimizing performance and achieving fitness goals can offer valuable insights into potential areas for improvement. A combination of surveys, interviews, and dietary assessments will be employed to gather data from a diverse group of sports professionals, including athletes from various sports disciplines and coaches. The research aims to identify trends, challenges, and opportunities in enhancing nutritional practices within the athletic community. The findings from this study will contribute to the development of tailored nutritional education programs and interventions aimed at improving the overall health and performance of sports personnel and athletes. By promoting evidence-based dietary strategies and fostering positive attitudes towards nutrition, the research seeks to empower individuals in the sports world to optimize their athletic abilities and maintain their well-being for long-term success in their respective fields.
Author: Katharine L. Willet
Publisher:
ISBN:
Category :
Languages : en
Pages : 200
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Book Description
