Nutrient Deficiencies and Toxicities in Wheat PDF Download
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Author: K. Snowball
Publisher: CIMMYT
ISBN: 9789686127485
Category : Technology & Engineering
Languages : en
Pages : 84
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Book Description
Author: K. Snowball
Publisher: CIMMYT
ISBN: 9789686127485
Category : Technology & Engineering
Languages : en
Pages : 84
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Book Description
Author: William F. Bennett
Publisher: American Phytopathological Society
ISBN:
Category : Science
Languages : en
Pages : 216
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Book Description
Grain crops. Sugar and oilseed crops. Vegetable crops. Fruit crops. Turfgrass.
Author: Brian J. Alloway
Publisher: Springer Science & Business Media
ISBN: 1402068603
Category : Technology & Engineering
Languages : en
Pages : 370
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Book Description
A deficiency of one or more of the eight plant micronutrients (boron, chlorine, copper, iron, manganese, molybdenum, nickel and zinc) will adversely affect both the yield and quality of crops. Micronutrient deficiencies in crops occur in many parts of the world, at various scales (from one to millions of hectares), but differences in soil conditions, climate, crop genotypes and management, result in marked variations in their occurrence. The causes, effects and alleviation of micronutrient deficiencies in crops in: Australia, India, China, Turkey, the Near East, Africa, Europe, South America and the United States of America, are covered, and these are representative of most of the different conditions under which crops are grown anywhere in the world. Links between low contents of iodine, iron and zinc (human micronutrients) in staple grains and the incidence of human health problems are discussed, together with the ways in which the micronutrient content of food crops can be increased and their bioavailability to humans improved. Detailed treatment of topics, such as: soil types associated with deficiencies, soil testing and plant analysis, field experiments, innovative treatments, micronutrients in the subsoil, nutrient interactions, effects of changing cropping systems, micronutrient budgets and hidden deficiencies in various chapters provides depth to the broad coverage of the book. This book provides a valuable guide to the requirements of crops for plant micronutrients and the causes, occurrence and treatment of deficiencies. It is essential reading for many agronomy, plant nutrition and agricultural extension professionals.
Author: Noel J. Grundon
Publisher:
ISBN:
Category : Agricultural pests
Languages : en
Pages : 264
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Book Description
Indicates symptoms of nutrient deficiencies and toxicities of a range of field crops in Australia. The soils on which the problems are likely to develop and means of correcting the problem are included, as are colour photograph illustrations of symptoms.
Author: Achim Dobermann
Publisher: Int. Rice Res. Inst.
ISBN: 9810427425
Category : Nutrition
Languages : en
Pages : 203
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Book Description
Rice ecosystems; Nutrient management; Mineral deficiencies; Mineral toxicities; Tools and information.
Author: Jonathan Abu Kpolie
Publisher:
ISBN:
Category : Deficiency diseases in plants
Languages : en
Pages : 224
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Book Description
Abstract.
Author: Jeffrey S. Jacobsen
Publisher:
ISBN:
Category : Alfalfa
Languages : en
Pages : 22
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Book Description
Author:
Publisher: CIMMYT
ISBN: 9789686127805
Category : Crops
Languages : en
Pages : 138
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Book Description
Author: W. F. Bennett
Publisher:
ISBN:
Category :
Languages : en
Pages : 202
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Book Description
Plant nutrient utilization and diagnostic plant symptoms; grain crops;corn; rice; sorghum; wheat and other small grain;sugar and oilseed crops;sugarcane; color plates; sugar beet; soybeans; peanut; muskmelon and watermelon;omons; tomato;common bean; potato; fruit crosp; apples and pears; citrus; stone fruit; peaches and nectarines; grapes; turfgrans.
Author: Konrad Mengel (etc)
Publisher: Springer Science & Business Media
ISBN: 9781402000089
Category : Nature
Languages : en
Pages : 868
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Book Description
Plant nutrition; The soil as a plant nutrient medium; Nutrient uptake and assimilation; Plant water relationships; Plant growth and crop production; Fertilizer application; Nitrogen; Sulphur; Phosphorus; Potassium; Calcium; Magnesium; Iron; Manganese; Zinc; Copper; Molybdenum; Boron; Further elements of importance; Elements with more toxic effects.
