Not Your Mother's Meatloaf PDF Download
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Author: Saiya Miller
Publisher: National Geographic Books
ISBN: 1593765177
Category : Education
Languages : en
Pages : 0
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Book Description
As teenagers today navigate increasingly fluid identities and choices, there is a demand for an accessible, interactive tool to help share knowledge about sex and sexual health; one that demystifies the facts and speaks frankly about experiences whose lessons often fall into the grey areas. Since 2008, Miller and Bley have held an open call for young people to create comics that address a variety of topics involved with sex education. We have since produced several issues of a sex-ed comic called Not Your Mother’s Meatloaf. The work is chosen from a vastly varied group of submissions and attempts to challenge hetero and gender normative practices in sex education. The comics address topics like body image, safer sex, consent, and relationships, from positions that have historically been left out of sex education. These graphically illustrated personal narratives address different themes, such as “Firsts,” “Bodies,” “Health,” “Age,” and “Endings.” The book will bring together the best of the material from the Not Your Mother’s Meatloaf comics, along with new graphic stories and writing by the editors providing personal and sociological background.
Author: Saiya Miller
Publisher: National Geographic Books
ISBN: 1593765177
Category : Education
Languages : en
Pages : 0
Get Book Here
Book Description
As teenagers today navigate increasingly fluid identities and choices, there is a demand for an accessible, interactive tool to help share knowledge about sex and sexual health; one that demystifies the facts and speaks frankly about experiences whose lessons often fall into the grey areas. Since 2008, Miller and Bley have held an open call for young people to create comics that address a variety of topics involved with sex education. We have since produced several issues of a sex-ed comic called Not Your Mother’s Meatloaf. The work is chosen from a vastly varied group of submissions and attempts to challenge hetero and gender normative practices in sex education. The comics address topics like body image, safer sex, consent, and relationships, from positions that have historically been left out of sex education. These graphically illustrated personal narratives address different themes, such as “Firsts,” “Bodies,” “Health,” “Age,” and “Endings.” The book will bring together the best of the material from the Not Your Mother’s Meatloaf comics, along with new graphic stories and writing by the editors providing personal and sociological background.
Author: Joy McCarthy
Publisher: Penguin
ISBN: 0143194615
Category : Health & Fitness
Languages : en
Pages : 360
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Book Description
National Winner for Gourmand World Cookbook Awards 2017 - Diet Books Globe and Mail-bestselling author, blogger, and holistic nutritionist Joy McCarthy returns with 10-day detox and 100 new detox-friendly recipes to feel fabulous every day Joyous Detoxis a healthy plan to detox naturally by following a whole foods-based diet that emphasizes specific detox-friendly foods that are simply delicious and fully nourishing. Give your body a break from certain foods, including food additives, sugar, dairy, gluten, bad fats, and toxins. Like the thousands who have made the choice to feel refreshed, healthier, and happier with Joy's popular 10-day detox plan, you'll benefit from a revved-up metabolism, banished sugar cravings, improved digestion, increased energy, better sleep, glowing skin and shiny hair, weight loss, increased libido, lowered blood pressure, and more! Discover how good your body was meant to look and feel. Joyous Detox will help you eat and live joyously with 100 filling yet detoxifying recipes. Detox without deprivation while you enjoy Joy's Strawberry Oat Mini Pancakes, Juicy Chicken Spinach Burgers, and naturally sweetened treats like Chocolate Chia Mousse. If you are looking for a way to reconnect with healthy eating, you'll find a 2-day reboot plan for times when your diet needs a quick adjustment, and a full 10-day detox plan (omnivore, vegetarian, and vegan) that can easily be extended for any number of weeks. You'll feel so amazing that you'll want to follow Joy's detox plan all year long--and that's great too! In just 10 days, you're sure to feel nourished and inspired to live a healthy lifestyle.
Author: Beth Hensperger
Publisher: Harvard Common Press
ISBN: 1558325085
Category : Cooking
Languages : en
Pages : 507
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Book Description
Not Your Mother's guide to quick and wholesome meals, prepared in 30 minutes or less. Weeknight dinners that rock! No disrespect to Mom, but award winning author Beth Hensperger has gone her one better with this collection of fast, wholesome, tasty weeknight meals that updates the classics and offers dozens of new classics-in-the-making. From Chicken Pot Pie to Spicy Chicken with Cilantro and Mushrooms, from Horseradish Meatloaf to Lamb Curry with Apples and Apricots, from Scampi to Fabulous Fish Tacos, Not Your Mother's Weeknight Cooking makes it easy to prepare and enjoy delicious food any night of the week.
Author: Jessica Fisher
Publisher: Houghton Mifflin Harcourt
ISBN: 1558327568
Category : Cooking
Languages : en
Pages : 385
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Book Description
In a modern twist on the idea of freezing meals for later, features over two hundred recipes for breakfasts, lunches, and dinners that are prepared through the method of batch cooking and then frozen.
Author: Frank Bruni
Publisher: Grand Central Life & Style
ISBN: 1455563064
Category : Cooking
Languages : en
Pages : 293
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Book Description
The definitive guide to an American classic though the lens of New York Times journalists Frank Bruni and Jennifer Steinhauer's culinary friendship. Frank Bruni and Jennifer Steinhauer share a passion for meatloaf and have been exchanging recipes via phone, email, text and instant message for decades. A Meatloaf in Every Oven is their homage to a distinct tradition, with 50 killer recipes, from the best classic takes to riffs by world-famous chefs like Bobby Flay and Mario Batali; from Italian polpettone to Middle Eastern kibbe to curried bobotie; from the authors' own favorites to those of prominent politicians. Bruni and Steinhauer address all the controversies (Ketchup, or no? Saute the veggies?) surrounding a dish that has legions of enthusiastic disciples and help you to troubleshoot so you never have to suffer a dry loaf again. This love letter to meatloaf incorporates history, personal anecdotes and even meatloaf sandwiches, all the while making you feel like you're cooking with two trusted and knowledgeable friends.
Author: Lisa Fain
Publisher: Hachette+ORM
ISBN: 1401303943
Category : Cooking
Languages : en
Pages : 471
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Book Description
When Lisa Fain, a seventh-generation Texan, moved to New York City, she missed the big sky, the bluebonnets in spring, Friday night football, and her family's farm. But most of all, she missed the foods she'd grown up with. After a fruitless search for tastes of Texas in New York City, Fain took matters into her own hands. She headed into the kitchen to cook for her friends the Tex-Mex, the chili, and the country comfort dishes that reminded her of home. From cheese enchiladas drowning in chili gravy to chicken-fried steak served with cream gravy on the side, from warm bowls of chile con queso to big pots of fiery chili made without beans, Fain re-created the wonderful tastes of Texas she'd always enjoyed at potlucks, church suppers, and backyard barbecues back home. In 2006, Fain started the blog Homesick Texan to share Texan food with fellow expatriates, and the site immediately connected with readers worldwide, Texan and non-Texan alike. Now, in her long-awaited first cookbook, Fain brings the comfort of Texan home cooking to you. Like Texas itself, the recipes in this book are varied and diverse, all filled with Fain's signature twists. There's Salpicón, a cool shredded beef salad found along the sunny border in El Paso; Soft Cheese Tacos, a creamy plate unique to Dallas; and Houston-Style Green Salsa, an avocado and tomatillo salsa that is smooth, refreshing, and bright. There are also nibbles, such as Chipotle Pimento Cheese and Tomatillo Jalapeno Jam; sweet endings, such as Coconut Tres Leches Cake and Mexican Chocolate Chewies; and fresh takes on Texan classics, such as Coffee-Chipotle Oven Brisket, Ancho Cream Corn, and Guajillo-Chile Fish Tacos. With more than 125 recipes, The Homesick Texan offers a true taste of the Lone Star State. So pull up a chair-everyone's welcome at the Texas table!
Author: Carrie Groneman
Publisher: Mother's Shadow
ISBN: 9780991138302
Category :
Languages : en
Pages : 342
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Book Description
Emily Cross is a pioneer in every sense of the word. Navigating a new marriage, as well as journeying to unsettled territory in the early 1800s United States, she has many lessons to learn. Through the indescribable joys, along with profound heartache, Emily grows closer to, and knowing God. Emily's story provides inspiration for prevailing through hard times with dignity, faith, and courage. Each chapter has a section that will urge readers to live a better life and how to leave a noble legacy for generations to come. Part historical fiction, part self-help, A MOTHER'S SHADOW will prompt readers to live a richer, Christian-centered life. Come along as we learn more about our self while we follow Emily's adventures in 1800 USA.
Author: Nigella Lawson
Publisher: Hachette Books
ISBN: 1401306136
Category : Cooking
Languages : en
Pages : 616
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Book Description
Comprehensive, informative, and engaging, Nigella Kitchen offers feel-good food for cooks and eaters that is comforting yet always seductive, nostalgic but with a modern twist -- whether super-fast exotic recipes for the weekday rush, leisurely slow-cook dishes for weekends and special occasions, or irresistible cakes and cookies in true "domestic goddess" style. Nigella Kitchen answers everyday cooking quandaries -- what to feed a group of hungry teenagers, how to rustle up a spur-of-the-moment meal for friends, or how to treat yourself when you're home alone -- and since real cooking is so often about leftovers, here one recipe can morph into another . . . from ham hocks in cider to cidery pea soup, from "praised" chicken to Chinatown salad. This isn't just about being thrifty; it's about being creative and seeing how recipes evolve. With 190 mouthwatering and inspiring recipes, including more than 60 express-style recipes (30 minutes or under), Nigella Kitchen offers plenty of choice--from clams with chorizo to Guinness gingerbread, from Asian braised beef shank to flourless chocolate lime cake, from pasta alla Genovese to Venetian carrot cake. In addition, Nigella presents her no-nonsense kitchen kit must-haves (and crucially what isn't needed) in the way of equipment and magical standby ingredients. But above all, she reminds the reader how much pleasure there is to be had in real food and in reclaiming the traditional rhythms of the kitchen, as she cooks to the beat of the heart of the home, creating simple, delicious recipes to make life less complicated Gorgeously illustrated, this expansive, lively narrative, with its rich feast of food, is destined to be a twenty-first-century classic.
Author: Jessica Seinfeld
Publisher: Harper Collins
ISBN: 0061251348
Category : Cooking
Languages : en
Pages : 210
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Book Description
Counsels parents on how to promote healthy eating in children, providing a selection of vegetable-enhanced classic recipes, from macaroni and cheese with pureed cauliflower to spinach brownies.
Author: Molly O'Neill
Publisher: Workman Publishing
ISBN: 9780894806988
Category : Cooking
Languages : en
Pages : 530
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Book Description
More than five hundred recipes celebrate the passion for food with New York specialities ranging from Codfish Puffs to Braised Lamb Shanks to Kreplach
