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Author: Bruce Ackerberg
Publisher: No Fluff Publishing
ISBN:
Category : Health & Fitness
Languages : en
Pages : 60
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Book Description
According to the World Health Organization, one of the important things that constitute a healthy diet is limiting the “intake of free sugars to less than 10% of total energy intake.” The article also added that “further reduction to less than 5% of total energy intake is suggested for additional health benefits.” Sugars account for almost a fifth of an average person’s dietary calories, well over the 10% the WHO recommends. This number is the reason why the statistics on those with various health problems are high because of the unhealthy diet people are used to consuming regularly. This is where the diet plan No Sugar, No Starch Diet comes in. It is a diet plan developed by Eric Westman, M.D., of Duke University to help those who need and want to remove sugary and starchy food items in their meals, not just to lose weight but also to improve their health, mainly by having better glycemic control and improvement in their cholesterol levels. The No Sugar, No Starch Diet is not much different from a low carbohydrate or ketogenic diet, so it’s important to know if your body can do it. The goal is to eliminate excessive intake of sugar and starch products to help the body burn fats, which then contributes to weight loss. Upon reading this guide, you will have a better idea as to why this diet is such a popular and effective one. If you have seen other people’s results, this will help explain why. This guide will help you: Understand the difference between sugar and starch Understand the parallels between sugar intake and body functions Shop groceries for a low-carb diet Learn how to combat your sugar cravings Learn methods to maintain your diet Discover the long-term benefits of cutting carbs off your meals
Author: Bruce Ackerberg
Publisher: No Fluff Publishing
ISBN:
Category : Health & Fitness
Languages : en
Pages : 60
Get Book Here
Book Description
According to the World Health Organization, one of the important things that constitute a healthy diet is limiting the “intake of free sugars to less than 10% of total energy intake.” The article also added that “further reduction to less than 5% of total energy intake is suggested for additional health benefits.” Sugars account for almost a fifth of an average person’s dietary calories, well over the 10% the WHO recommends. This number is the reason why the statistics on those with various health problems are high because of the unhealthy diet people are used to consuming regularly. This is where the diet plan No Sugar, No Starch Diet comes in. It is a diet plan developed by Eric Westman, M.D., of Duke University to help those who need and want to remove sugary and starchy food items in their meals, not just to lose weight but also to improve their health, mainly by having better glycemic control and improvement in their cholesterol levels. The No Sugar, No Starch Diet is not much different from a low carbohydrate or ketogenic diet, so it’s important to know if your body can do it. The goal is to eliminate excessive intake of sugar and starch products to help the body burn fats, which then contributes to weight loss. Upon reading this guide, you will have a better idea as to why this diet is such a popular and effective one. If you have seen other people’s results, this will help explain why. This guide will help you: Understand the difference between sugar and starch Understand the parallels between sugar intake and body functions Shop groceries for a low-carb diet Learn how to combat your sugar cravings Learn methods to maintain your diet Discover the long-term benefits of cutting carbs off your meals
Author: Gary Taubes
Publisher: Anchor
ISBN: 0307474259
Category : Health & Fitness
Languages : en
Pages : 290
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Book Description
NATIONAL BESTSELLER • “Taubes stands the received wisdom about diet and exercise on its head.” —The New York Times What’s making us fat? And how can we change? Building upon his critical work in Good Calories, Bad Calories and presenting fresh evidence for his claim, bestselling author Gary Taubes revisits these urgent questions. Featuring a new afterword with answers to frequently asked questions. Taubes reveals the bad nutritional science of the last century—none more damaging or misguided than the “calories-in, calories-out” model of why we get fat—and the good science that has been ignored. He also answers the most persistent questions: Why are some people thin and others fat? What roles do exercise and genetics play in our weight? What foods should we eat, and what foods should we avoid? Persuasive, straightforward, and practical, Why We Get Fat is an essential guide to nutrition and weight management. Complete with an easy-to-follow diet. Featuring a new afterword with answers to frequently asked questions.
Author: Dr Eric C Westman MD Mhs
Publisher: Createspace Independent Publishing Platform
ISBN: 9781508509905
Category :
Languages : en
Pages : 28
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Book Description
This manual describes the practical details of how to follow a low carbohydrate ketogenic diet as used by trained professionals in the Adapt Your Life (www.adaptyourlife.com) and HEAL Diabetes & Medical Weight Loss programs (www.healclinics.com). For best results, use in combination with the Adapt Your Life or HEAL program.
Author: John McDougall
Publisher: Rodale Books
ISBN: 1609613945
Category : Health & Fitness
Languages : en
Pages : 370
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Book Description
Pick up that bread! This doctor-approved method lets you keep the carbs and lose the pounds! “The Starch Solution is one of the most important books ever written on healthy eating.”—John P. Mackey, co-CEO and director of Whole Foods Market, Inc. Fear of the almighty carb has taken over the diet industry for the past few decades—from Atkins to Dukan—even the mere mention of a starch-heavy food is enough to trigger an avalanche of shame and longing. But the truth is, carbs are not the enemy! Bestselling author John A. McDougall and his kitchen-savvy wife, Mary, prove that a starch-rich diet can actually help you attain your weight loss goals, prevent a variety of ills, and even cure common diseases. By fueling your body primarily with carbohydrates rather than proteins and fats, you will feel satisfied, boost energy, and look and feel your best. Based on the latest scientific research, this easy-to-follow plan teaches you what to eat and what to avoid, how to make healthy swaps for your favorite foods, and smart choices when dining out. Including a 7-Day Sure-Start Plan, helpful weekly menu planner, and nearly 100 delicious, affordable recipes, The Starch Solution is a groundbreaking program that will help you shed pounds, improve your health, save money, and change your life.
Author: Samantha Michaels
Publisher: Speedy Publishing LLC
ISBN: 1631877054
Category : Health & Fitness
Languages : en
Pages : 52
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Book Description
Diet, by definition, is the type of food consumed in a certain period. It can be as simple as an average daily meal. It can also be part of a treatment program for medical conditions. The ketogenic diet has long been used in the treatment of epilepsy in children. Recent findings showed that it has other benefits aside from controlling seizures. Since its introduction in the 1920s, the ketogenic diet remains controversial until today. How can seizures and other neurological disorders be controlled with a simple diet? The exact mechanism may not be known but the results of years of research are staggering. Several other benefits are also found with the ketogenic diet. One of which is for weight loss. Burn fat by eating more fat is what they say. That is the running version of weight loss programs that incorporate a ketogenic diet. In this book, Ketogenic Diet: No Sugar No Starch Diet To Turn Your Fat Into Energy In 7 Days (Bonus : 50 Easy Recipes To Jump Start Your Fat & Low Carb Weight Loss Today),learn more about ketogenic diet today. Read about its original purpose and the many other benefits that has stemmed from the many research done on ketogenic diet.
Author: Richard K. Bernstein
Publisher: Hachette+ORM
ISBN: 0316054941
Category : Health & Fitness
Languages : en
Pages : 217
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Book Description
This low-carb diet book is geared towards diabetics. An engineer by training, Bernstein pioneered blood glucose self-monitoring and the tight control of blood sugar that is now accepted as the standard treatment of diabetes.
Author: Rebecca Fett
Publisher: Franklin Fox Publishing LLC
ISBN: 099112698X
Category : Health & Fitness
Languages : en
Pages : 209
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Book Description
Healing Arthritis and Psoriasis by Restoring the Microbiome
Author: Ellen Kunes
Publisher: Hamlyn (UK)
ISBN: 9780600623250
Category : Reducing diets
Languages : en
Pages : 0
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Book Description
For decades the diet industry has proclaimed that everyone's favorite foods would make them fat, bloated and sluggish. Millions have jumped on the low-carb bandwagon and become fatter than ever. The truth is that eating resistant starch carbs can be one of the most effective ways to get and stay slim. Health magazine's Editor-In-Chief, Ellen Kunes, and Senior Food & Nutrition Editor, Frances Largeman-Roth, RD, have teamed up on the groundbreaking book that is transforming dieting. In The CarbLover's Diet they reveal that eating pasta, bread, potato and pizza will actually make you happier, healthier, and thinner - for good! The CarbLover's Diet is an easy, effective way to lose weight and keep it off. The step-by-step 7-Day CarbLover's Kickstart Plan shows how to lose up to six pounds right away - with no hunger, no calorie counting and almost no effort. The 21-Day CarbLover's Immersion Plan offers generous portions of favourite foods in a meal plan that's satisfying and enjoyable. With over 75 simple recipes, as well as quick bites, convenience foods and restaurant choices, you can continue to lose weight even when you're out. Learn the rules, add the CarbLover's Workout, and your dieting days will be over forever!
Author: Peter H. Gott
Publisher: Hachette+ORM
ISBN: 0446511099
Category : Cooking
Languages : en
Pages : 174
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Book Description
No calorie counting. No gram counting. Cheating is allowed! It's uncomplicated. Inexpensive. A cinch to maintain. And most of all, a sensible guide to healthy eating that will help you lose weight fast and keep it off for the rest of your life. During his forty years of medical practice and in his nationally syndicated medical column, Dr. Peter Gott has been asked constantly by patients and readers for a simple, foolproof way to lose weight. In response, he developed the No Flour, No Sugar Diet, which has prompted countless success stories from his patients, thousands of letters from his readers raving about their phenomenal weight loss, and this New York Times bestselling book. While Dr. Gott's program teaches you how to eliminate flour and sugar from your diet, you won't go hungry. The diet includes selections from all the food groups, with a stong emphasis on nutrient-dense foods that leave you feeling satisfied. You'll still enjoy lean meats, brown rice, low-fat dairy products, vegetables, fruits, and other goodies?and discover how to satisfy your sweet tooth and carb cravings without sugar or flour. In addition, Dr. Gott's No Flour, No Sugar Diet? features: Easy-to-follow meal plans you customize to your needs More than 50 mouthwatering recipes for soups, entrees, desserts, and more--from Omelet Muffins to Pork Tenderloin Roasted with Fennel, Apples, Potatoes, and Onions to Strawberry Crepes with Dark Chocolate Sauce Pantry and food lists Guidelines for finding the hidden flour and sugar in many foods Important nutritional and exercise tips Inspirational stories from Dr. Gott's patients and letters from readers ...and much more. Get ready to let four powerful words "No Flour, No Sugar"make you healthier than you've ever been before!
Author: Arthur Agatston
Publisher: Rodale
ISBN: 1579549578
Category : Cooking
Languages : en
Pages : 354
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Book Description
A companion to "The South Beach Diet" presents more than two hundred recipes that demonstrate how to eat healthfully without compromising taste, outlining the diet's basic philosophies and sharing personal success stories.
