New Understanding Chemistry for Advanced Level PDF Download
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Author: Ted Lister
Publisher: Nelson Thornes
ISBN: 9780748739585
Category : Education
Languages : en
Pages : 692
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Book Description
Matches the specifications of the Awarding Bodies (AQA:NEAB / AEB, OCR and Edexcel). This accessible text includes frequent hints, questions and examination questions, providing support and facilitating study at home. It features photographs and comprehensive illustrations with 3D chemical structures.
Author: Ted Lister
Publisher: Nelson Thornes
ISBN: 9780748739585
Category : Education
Languages : en
Pages : 692
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Book Description
Matches the specifications of the Awarding Bodies (AQA:NEAB / AEB, OCR and Edexcel). This accessible text includes frequent hints, questions and examination questions, providing support and facilitating study at home. It features photographs and comprehensive illustrations with 3D chemical structures.
Author: Ted Lister
Publisher: Nelson Thornes
ISBN: 9780748744640
Category :
Languages : en
Pages : 768
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Book Description
Author: Ted Lister
Publisher: Trans-Atlantic Publications
ISBN: 9780748702169
Category : Chemistry
Languages : en
Pages : 601
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Book Description
A chemistry text for A-level students based on analysis of the latest A and AS syllabuses. It bridges many topics from GCSE and places emphasis on social, economic, environmental and technological applications of chemistry.
Author: Ted Lister
Publisher: Nelson Thornes
ISBN: 0748744657
Category : Chemistry
Languages : en
Pages : 84
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Book Description
This course study guide is designed to complement New Understanding Chemistry for Advanced Level, but it can be used with any other core textbook for AS and A Level Chemistry as well. It aims to help further develop chemistry skills such as laboratory techniques, mathematical methods and data handling. The course study guide also provides outline solutions to a selection of questions and gives advice on answering all types of examination questions and support for Key Skills.
Author: E. N. Ramsden
Publisher: Nelson Thornes
ISBN: 9780748753000
Category : Science
Languages : en
Pages : 130
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Book Description
This textbook has been updated to cover the new specifications for AS and A2 Chemistry, and improved with new features and rewritten material to enhance learning and increase accessibility. It covers all the main specifications for the English and Welsh Awarding Bodies, and should be particularly suitable for students approaching A-Level from GCSE Science: Double Award. This answer key is designed to support the core book and contains suggested answers, worked solutions to the checkpoints and examination questions in the core book, also synoptic questions for further practice, complete with suggested answers and worked solutions, to help develop confidence.
Author: Kim Seng Chan
Publisher: World Scientific Publishing Company
ISBN: 9814667927
Category : Science
Languages : en
Pages : 308
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Book Description
This book is a continuation of authors' previous six books — Understanding Advanced Physical Inorganic Chemistry, Understanding Advanced Organic and Analytical Chemistry, Understanding Advanced Chemistry Through Problem Solving Vol. I & II, Understanding Basic Chemistry and Understanding Basic Chemistry Through Problem Solving, retaining the main refutational characteristics of the previous books with the strategic inclusion of think-aloud questions to promote conceptual understanding during an experimental planning. These essential questions would make learners aware of the rationale behind each procedural step, the amount of chemical used and types of apparatus that are appropriate for the experiment. The book provides a fundamental important scaffolding to aid students to create their own understanding of how to plan an experiment based on the given reagent and apparatus. It guides the students in integrating the various concepts that they have learnt into a coherent and meaningful conceptual network during experimental planning. Existing A-level or IB guidebooks generally introduce concepts in a matter-of-fact manner. This book adds a unique pedagogical edge which few can rival. This book is essential and useful in order for students to be adequately prepared for their high stake examinations.
Author: Peter Cann
Publisher: Hodder Murray
ISBN: 9780719586026
Category : Education
Languages : en
Pages : 686
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Book Description
Chemistry for Advanced Level aims to provide a clear and thorough explanation of the key concepts required by all the latest A level specifications and highlights ways in which these concepts are applied in the world around us.
Author: Ted Lister
Publisher: Oxford University Press - Children
ISBN: 0198378467
Category : Science
Languages : en
Pages : 572
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Book Description
Please note this title is suitable for any student studying: Exam Board: AQA Level: A Level Subject: Chemistry First teaching: September 2015 First exams: June 2017 Fully revised and updated for the new linear qualification, written and checked by curriculum and specification experts, this Student Book supports and extends students through the new course whilst delivering the maths, practical and synoptic skills needed to succeed in the new A Levels and beyond. The book uses clear straightforward explanations to develop real subject knowledge and allow students to link ideas together, while developing essential exam skills.
Author: Andrew L. Waterhouse
Publisher: John Wiley & Sons
ISBN: 1119894093
Category : Technology & Engineering
Languages : en
Pages : 565
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Book Description
Understanding Wine Chemistry Understand the reactions behind the world’s most alluring beverages The immense variety of wines on the market is the product of multiple chemical processes – whether acting on components arising in the vineyard, during fermentation, or throughout storage. Winemaking decisions alter the chemistry of finished wines, affecting the flavor, color, stability, and other aspects of the final product. Knowledge of these chemical and biochemical processes is integral to the art and science of winemaking. Understanding Wine Chemistry has served as the definitive introduction to the chemical components of wine, their properties, and their reaction mechanisms. It equips the knowledgeable reader to interpret and predict the outcomes of physicochemical reactions involved with winemaking processes. Now updated to reflect recent research findings, most notably in relation to wine redox chemistry, along with new Special Topics chapters on emerging areas, it continues to set the standard in the subject. Readers of the second edition of Understanding Wine Chemistry will also find: Case studies throughout showing chemistry at work in creating different wine styles and avoiding common adverse chemical and sensory outcomes Detailed treatment of novel subjects like non-alcoholic wines, non-glass alternatives to wine packaging, synthetic wines, and more An authorial team with decades of combined experience in wine chemistry research and education Understanding Wine Chemistry is ideal for college and university students, winemakers at any stage in their practice, professionals in related fields such as suppliers or sommeliers, and chemists with an interest in wine.
Author: CGP Books
Publisher:
ISBN: 9781782942801
Category :
Languages : en
Pages : 158
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Book Description
