Neuer Zeitungen von Gelehrten Sachen, auf das Jahr M DCC XX Erster Theil. Oder Gesammlete Nachrichten von allem, Was in der ersten Helffte dieses Jahres in der gelehrten Welt Ruhm- und Merckwürdiges vorgefallen PDF Download
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Pages : 898
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Pages : 666
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Pages : 946
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Pages : 948
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Author: Yves Bousquet
Publisher:
ISBN: 9789546428172
Category : Beetles
Languages : en
Pages : 776
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"Bibliographic references to works pertaining to the taxonomy of Coleoptera published between 1758 and 1900 in the non-periodical literature are listed. Each reference includes the full name of the author, the year or range of years of the publication, the title in full, the publisher and place of publication, the pagination with the number of plates, and the size of the work. This information is followed by the date of publication found in the work itself, the dates found from external sources, and the libraries consulted for the work. Overall, more than 990 works published by 622 primary authors are listed. For each of these authors, a biographic notice (if information was available) is given along with the references consulted"--[p. 1].
Author: George C Editor Schoolfield
Publisher: Hassell Street Press
ISBN: 9781013577659
Category :
Languages : en
Pages : 396
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This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
