Author: Australian Commission on Safety and Quality in Health Care
Publisher:
ISBN: 9781925665178
Category : Medical care
Languages : en
Pages : 81
Book Description
National 4 Biology
Author: Nicky Souter
Publisher: Hodder Education
ISBN: 1471848515
Category : Science
Languages : en
Pages : 335
Book Description
Exam Board: SQA Level: National 4 Subject: Science First Teaching: September 2013 First Exam: June 2014 This book is a comprehensive resource for pupils studying National 4 Biology, which adheres closely to the SQA syllabus. Each section of the book matches a mandatory unit of the syllabus, and each chapter corresponds to a key area. In addition to the core text, the book contains a variety of special features: · Activities to consolidate learning · Worked examples to demonstrate key processes · In-text questions to test knowledge and understanding · End-of-chapter questions for homework and assessment · Summaries of key facts and concepts · Integrated advice on the Added Value Unit · Answer section at the back of the book
Publisher: Hodder Education
ISBN: 1471848515
Category : Science
Languages : en
Pages : 335
Book Description
Exam Board: SQA Level: National 4 Subject: Science First Teaching: September 2013 First Exam: June 2014 This book is a comprehensive resource for pupils studying National 4 Biology, which adheres closely to the SQA syllabus. Each section of the book matches a mandatory unit of the syllabus, and each chapter corresponds to a key area. In addition to the core text, the book contains a variety of special features: · Activities to consolidate learning · Worked examples to demonstrate key processes · In-text questions to test knowledge and understanding · End-of-chapter questions for homework and assessment · Summaries of key facts and concepts · Integrated advice on the Added Value Unit · Answer section at the back of the book
National Safety and Quality Health Service Standards
Author: Australian Commission on Safety and Quality in Health Care
Publisher:
ISBN: 9781925665178
Category : Medical care
Languages : en
Pages : 81
Book Description
Publisher:
ISBN: 9781925665178
Category : Medical care
Languages : en
Pages : 81
Book Description
Nanoparticle Technology Handbook
Author: Masuo Hosokawa
Publisher: Elsevier
ISBN: 008055802X
Category : Technology & Engineering
Languages : en
Pages : 645
Book Description
Nanoparticle technology, which handles the preparation, processing, application and characterisation of nanoparticles, is a new and revolutionary technology. It becomes the core of nanotechnology as an extension of the conventional Fine Particle / Powder Technology. Nanoparticle technology plays an important role in the implementation of nanotechnology in many engineering and industrial fields including electronic devices, advanced ceramics, new batteries, engineered catalysts, functional paint and ink, Drug Delivery System, biotechnology, etc.; and makes use of the unique properties of the nanoparticles which are completely different from those of the bulk materials.This new handbook is the first to explain complete aspects of nanoparticles with many application examples showing their advantages and advanced development. There are handbooks which briefly mention the nanosized particles or their related applications, but no handbook describing the complete aspects of nanoparticles has been published so far.The handbook elucidates of the basic properties of nanoparticles and various nanostructural materials with their characterisation methods in the first part. It also introduces more than 40 examples of practical and potential uses of nanoparticles in the later part dealing with applications. It is intended to give readers a clear picture of nanoparticles as well as new ideas or hints on their applications to create new materials or to improve the performance of the advanced functional materials developed with the nanoparticles.* Introduces all aspects of nanoparticle technology, from the fundamentals to applications.* Includes basic information on the preparation through to the characterization of nanoparticles from various viewpoints * Includes information on nanostructures, which play an important role in practical applications.
Publisher: Elsevier
ISBN: 008055802X
Category : Technology & Engineering
Languages : en
Pages : 645
Book Description
Nanoparticle technology, which handles the preparation, processing, application and characterisation of nanoparticles, is a new and revolutionary technology. It becomes the core of nanotechnology as an extension of the conventional Fine Particle / Powder Technology. Nanoparticle technology plays an important role in the implementation of nanotechnology in many engineering and industrial fields including electronic devices, advanced ceramics, new batteries, engineered catalysts, functional paint and ink, Drug Delivery System, biotechnology, etc.; and makes use of the unique properties of the nanoparticles which are completely different from those of the bulk materials.This new handbook is the first to explain complete aspects of nanoparticles with many application examples showing their advantages and advanced development. There are handbooks which briefly mention the nanosized particles or their related applications, but no handbook describing the complete aspects of nanoparticles has been published so far.The handbook elucidates of the basic properties of nanoparticles and various nanostructural materials with their characterisation methods in the first part. It also introduces more than 40 examples of practical and potential uses of nanoparticles in the later part dealing with applications. It is intended to give readers a clear picture of nanoparticles as well as new ideas or hints on their applications to create new materials or to improve the performance of the advanced functional materials developed with the nanoparticles.* Introduces all aspects of nanoparticle technology, from the fundamentals to applications.* Includes basic information on the preparation through to the characterization of nanoparticles from various viewpoints * Includes information on nanostructures, which play an important role in practical applications.
Applied Reliability and Quality
Author: Balbir S. Dhillon
Publisher: Springer Science & Business Media
ISBN: 1846284988
Category : Technology & Engineering
Languages : en
Pages : 252
Book Description
Each industry, from robotics to health care, power generation to software, has its own tailored reliability and quality principles, methods, and procedures. This book brings these together so that reliability and quality professionals can more easily learn about each other's work, which may help them, directly or indirectly, to perform their tasks more effectively.
Publisher: Springer Science & Business Media
ISBN: 1846284988
Category : Technology & Engineering
Languages : en
Pages : 252
Book Description
Each industry, from robotics to health care, power generation to software, has its own tailored reliability and quality principles, methods, and procedures. This book brings these together so that reliability and quality professionals can more easily learn about each other's work, which may help them, directly or indirectly, to perform their tasks more effectively.
Modern Clinical Molecular Techniques
Author: Peter Hu
Publisher: Springer Science & Business Media
ISBN: 1461421705
Category : Medical
Languages : en
Pages : 428
Book Description
This timely book covers the need to know clinical practices for all those involved in molecular laboratory science. The field of molecular medicine is evolving at an astounding speed. Propelled by the new insights and technologies, advances are being made at an unprecedented rate. With dual measure given to today’s breakthroughs, this book is a collection of the most current practices relevant to the clinical molecular laboratorian. It begins with an introductory section on techniques and procedure. It then presents four separate sections on infectious disease, oncology, pre/post-natal, and identity testing, with specific chapters clearly outlining clinical protocols used in daily practice. Modern Clinical Molecular Techniques cuts to the heart of what is essential for the practicing molecular laboratory scientist. It is an outstanding resource for those operating within or looking to set up a clinical molecular laboratory.
Publisher: Springer Science & Business Media
ISBN: 1461421705
Category : Medical
Languages : en
Pages : 428
Book Description
This timely book covers the need to know clinical practices for all those involved in molecular laboratory science. The field of molecular medicine is evolving at an astounding speed. Propelled by the new insights and technologies, advances are being made at an unprecedented rate. With dual measure given to today’s breakthroughs, this book is a collection of the most current practices relevant to the clinical molecular laboratorian. It begins with an introductory section on techniques and procedure. It then presents four separate sections on infectious disease, oncology, pre/post-natal, and identity testing, with specific chapters clearly outlining clinical protocols used in daily practice. Modern Clinical Molecular Techniques cuts to the heart of what is essential for the practicing molecular laboratory scientist. It is an outstanding resource for those operating within or looking to set up a clinical molecular laboratory.
Coffee
Author: R. J. Clarke
Publisher: Springer Science & Business Media
ISBN: 9400949480
Category : Science
Languages : en
Pages : 250
Book Description
The term 'coffee' comprises not only the consumable beverage obtained by extracting roasted coffee with hot water, but also a whole range of intermediate products starting from the freshly harvested coffee cherries. Green coffee beans are, however, the main item of international trade (believed second in importance only to oiI), for processing into roasted coffee, instant coffee and other coffee products, prepared for local consumers. The scientific and technical study of coffee in its entirety therefore involves a wide range of scientific disciplines and practical skills. It is evident that green coffee is a natural product of great compositional complexity, and this is even more true for coffee products deriving from the roasting of coffee. The present volume on the chemistry of coffee seeks to provide the re ader with a full and detailed synopsis of present knowledge on the chemical aspects of green, roasted and instant coffee, in a way which has not been attempted before, that is, within the confines of a single volume solely devoted to the subject. Each chapter is directed towards a separate generic group of constituents known to be present, ranging individually over carbohydrate, nitrogenous and lipid components, not forgetting the important aroma components of roasted coffee, nor the water present and its significance, together with groups of other important components.
Publisher: Springer Science & Business Media
ISBN: 9400949480
Category : Science
Languages : en
Pages : 250
Book Description
The term 'coffee' comprises not only the consumable beverage obtained by extracting roasted coffee with hot water, but also a whole range of intermediate products starting from the freshly harvested coffee cherries. Green coffee beans are, however, the main item of international trade (believed second in importance only to oiI), for processing into roasted coffee, instant coffee and other coffee products, prepared for local consumers. The scientific and technical study of coffee in its entirety therefore involves a wide range of scientific disciplines and practical skills. It is evident that green coffee is a natural product of great compositional complexity, and this is even more true for coffee products deriving from the roasting of coffee. The present volume on the chemistry of coffee seeks to provide the re ader with a full and detailed synopsis of present knowledge on the chemical aspects of green, roasted and instant coffee, in a way which has not been attempted before, that is, within the confines of a single volume solely devoted to the subject. Each chapter is directed towards a separate generic group of constituents known to be present, ranging individually over carbohydrate, nitrogenous and lipid components, not forgetting the important aroma components of roasted coffee, nor the water present and its significance, together with groups of other important components.
TeeJay National 5 Mathematics
Author: Thomas Strang
Publisher: Hodder Gibson
ISBN: 9781398355668
Category : Education
Languages : en
Pages : 336
Book Description
Publisher: Hodder Gibson
ISBN: 9781398355668
Category : Education
Languages : en
Pages : 336
Book Description
DUCKDATA
Author: Beth A. K. Coughlan
Publisher:
ISBN: 9780160246869
Category : Bird banding
Languages : en
Pages : 14
Book Description
Publisher:
ISBN: 9780160246869
Category : Bird banding
Languages : en
Pages : 14
Book Description
Close Reading 14-16
Author: Mary M. Firth
Publisher:
ISBN: 9780340940150
Category : English language
Languages : en
Pages : 0
Book Description
Close Reading 14-16 provides a wide selection of extracts with accompanying interpretation/comprehension-type questions, and is appropriate for pupils working towards Intermediate 2 English examinations, as well as Standard Grade. In addition, the 'Taking A Closer Look' section in each chapter focuses on a specific language feature from the passage and provides further explanations and practice exercises on that aspect of language, whilst a 'Looking at the Issues' section gives the opportunity to explore wider issues raised by the extract, plus ideas for extended writing. An edition of the book is available without answers
Publisher:
ISBN: 9780340940150
Category : English language
Languages : en
Pages : 0
Book Description
Close Reading 14-16 provides a wide selection of extracts with accompanying interpretation/comprehension-type questions, and is appropriate for pupils working towards Intermediate 2 English examinations, as well as Standard Grade. In addition, the 'Taking A Closer Look' section in each chapter focuses on a specific language feature from the passage and provides further explanations and practice exercises on that aspect of language, whilst a 'Looking at the Issues' section gives the opportunity to explore wider issues raised by the extract, plus ideas for extended writing. An edition of the book is available without answers
SQA Specimen Paper 2013 National 5 Health and Food Technology
Author: SQA Past Papers Staff
Publisher:
ISBN: 9781471802195
Category : Food industry and trade
Languages : en
Pages : 104
Book Description
Test. Test.
Publisher:
ISBN: 9781471802195
Category : Food industry and trade
Languages : en
Pages : 104
Book Description
Test. Test.