Author: Alyn Troy
Publisher: Mystic Brews Publishing LLC
ISBN:
Category : Fiction
Languages : en
Pages : 603
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Book Description
More Snark, More Adventure, and more coffee in this Witchy-Paranormal Mystery Series! A stolen painting! Punkin takes to the skies! And murder in the bird watchers! Oh My!Art of the Deal: Art of the Brew: The artistic world descends on Misty Valley for the grand unveiling of Io's new painting, and a master art thief stages the art heist of the century. Not just any thief, one that the deadly duo is set to spring a trap on. Their quarry paints their own plot twist and strikes on Elain's home turf! In a surreal twist, a famous restauranteur invades Misty Valley, seeking to sculpt a relationship with Storm Development. Little does he realize that he's competing with Storm's own daughter for the coveted spots in the new resorts. To add insult to injury, his recipe to win sets all of Ebrel's family against him. Frappes and Flying Machines: The fae air acrobatics comes to Misty Valley, bringing vintage bi-planes and their pilots for several days of aerial acrobatics. But rivalries, and emotions run on high octane. Ebrel and Nia premier the new Mystic Brews coffee trailer at the air show. Nia's love life hits a snag when she catches the eye of two pilots. Nia's not the only thing between those flyboys. Animosity runs deep. But is it deep enough to attempt to kill? The Marocchino Sparrow: The rarest of rare, the Marocchino Sparrow has been the object of desire for many. The quest for it has always ended in death. When a clutch of birders descend on Misty Valley in hopes of spying rare species, one bird in particular is drawing all of the attention. Compounded by murder, and by a ghost who is obsessed with the quest, the Mystic Brews gang find themselves a flutter with too much mystery, and a lack of evidence. This collection includes books 7 to 9 from the Mystic Brews cozy mystery series. The Art of the Brew Frappes and Flying Machines and The Marocchino Sparrow. If you like sassy heroines, quirky characters, and a side of spells with your cuppa joe, then you’ll love Alyn Troy’s otherworldly adventure. Buy Mystic Brews Collection 3 to froth up some whodunnit fun today!
Author: Alyn Troy
Publisher: Mystic Brews Publishing LLC
ISBN:
Category : Fiction
Languages : en
Pages : 631
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Book Description
Continuing the exciting, charming yet snarky, action packed witchy cozy mystery series with books 4-6 in the series. A ghostly hound stalks the moors, Pierre's day in the spotlight fizzles, and a vacation in Italy goes off the rails! Ghostly Hounds: April and her friends are called to a spooky mansion in the Dark Mire. A centuries-old murder has been simmering, waiting for someone to take the lid off the truth. A fortune is at stake, but forces neither April nor Punkin want to face are haunting the mire, looking for another victim. French Press: French media visit Misty Valley for a puff piece on Pierre. Or so he believes. The press is really there to view the plans for development in Misty Valley for the upcoming Grand Prix. But Pierre's hope of fame and glory cools rapidly when he flips the press to reveal a murder. Italian Roast: A family holiday isn't all that's brewing for April and her friends in the quiet seaside Italian resort. April's human father is getting married, and the new in-laws are as mundane as possible. Amidst the wedding bells, a missing broach pulls April and her friends deep into a murder from the past. This collection includes books 4 to 6 from the Mystic Brews cozy mystery series. Coffee Grounds and Ghostly Hounds A French Press of Murder and Italian Roast and Wedding Ghosts If you like sassy heroines, quirky characters, and a side of spells with your cuppa joe, then you’ll love Alyn Troy’s otherworldly adventure. Buy Mystic Brews Collection 2 and explore the whodunnit fun today!
Author: Alyn Troy
Publisher: Mystic Brews Publishing LLC
ISBN:
Category : Fiction
Languages : en
Pages : 589
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Book Description
Dive into this Witchy-Paranormal Mystery Series set in the rural Welsh countryside today! A magical café where the deceased demand answers, cats are snarky, and chickens ghostly! When her quirky Aunt Rose asks her to help open a hip espresso café near the Welsh and English border, Barista April Storm jumps at the chance to start fresh. But she gets an extra shot of strife when a famous deceased cricketer wants her to spill the coffee beans on his killer. April is forced into the role of supernatural detective. Assisted by her spectral ex, a magical secret agent, and an over-caffeinated snarky cat named Punkin, she finds herself in hot water when the clue trail reveals an escaped infernal. And if she can’t get control of her own recently awakened power, the next murder she has to solve may be her own. Can April serve up justice before a brewing disaster boils over? This collection includes books 1 to 3 from the Mystic Brews cozy mystery series. Lattes and Spirits Tall, Dark and Troll and A Double shot of Ghosts If you like sassy heroines, quirky characters, and a side of spells with your cuppa joe, then you’ll love Alyn Troy’s otherworldly adventure. Buy Mystic Brews Collection 1 to froth up some whodunnit fun today!
Author: Jo-Ann Carson
Publisher: Jo-Ann Carson Terpstra
ISBN: 1989031358
Category : Fiction
Languages : en
Pages : 610
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Book Description
When the clumsy young witch Cassie Black inherits a sentient coffeehouse in a small town, she finds herself in a hot cauldron of trouble. Her new home is a haven for supernaturals and the primal forces of good and evil battle on her turf for domination. If the darkness wins, it will spread further into the earthen world. It is up to her to stop it. Cassie wonders why she couldn’t inherit a moth-eaten, old grimoire like other witches. All she had wanted to do was impress her family by handling the final affairs of her aunt. She planned to sign a few papers and be done. But fate had other ideas. A rogue warlock, blue-eyed human cop, and dead-sexy vampire offer their assistance, but the forces of evil are strong and it’s questionable whether her little band of warriors can hold them off. Will Cassie survive her inheritance and protect the town? This is the first trilogy in The Mystic Keep Box Sets Collection. They are urban fantasy stories about powerful women. Witches, warlocks, wizards, and vampires fill the pages with adventure, love, and magic.
Author: Steve Johnson
Publisher: Taylor Trade Publishing
ISBN: 1461661641
Category : Cooking
Languages : en
Pages : 328
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Book Description
This book describes and rates more than 375 of the best craft beers, identifies who actually makes them, explains how beer is made, guides you in homebrewing, lists beer festivals, and reveals America's top 25 breweries.
Author:
Publisher:
ISBN:
Category : Trademarks
Languages : en
Pages : 1266
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Book Description
Author: Norman Miller
Publisher: Rowman & Littlefield
ISBN: 1493019686
Category : Travel
Languages : en
Pages : 361
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Book Description
The Complete Regional Guide to Craft Beer With quality beer producers popping up all over the nation, you don’t have to travel very far to taste great beer; some of the best stuff is brewing right in your home state. Beer Lover’s New England features breweries, brewpubs, and beer bars geared toward brew enthusiasts looking to seek out the best beers New England has to offer, from bitter seasonal IPAs to rich, dark stouts. Written by a local beer expert, Beer Lover’s New England covers the entire beer experience for the proud, local enthusiast and the traveling visitor alike, including: Brewery and beer profiles with tasting notes and full-color photosMust-visit brewpubs and beer barsTop annual beer festivals, tastings, and eventsClone beer recipes for homebrewersn and hobbyistsFood recipes made with local craft beerBeer-centric city trip itineraries with pub-crawl maps
Author:
Publisher:
ISBN:
Category : Brewing industry
Languages : en
Pages : 972
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Book Description
Author: John Holl
Publisher: Stackpole Books
ISBN: 0811748782
Category : Travel
Languages : en
Pages : 194
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Book Description
The definitive guide to Massachusetts's 46 breweries and brewpubs.
Author: Ankur Aggarwal
Publisher: Ankur Aggarwal
ISBN: 9353829178
Category : Cooking
Languages : en
Pages :
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Book Description
8000 years of history and 45,000 species of indigenous plant, one would expect a bouquet of flavors from the land of spices. Yet India suffer from Xenophillia. Colas, IMFL and western style drinks dominate the market. Be it Yoga, Ayurveda, spiritual movements or traditions. Many of the lost Indian arts were revered in the west before they could be accepted and revived domestically. Most IPA lovers are not even aware of its Indian roots. What, how & when of home brewing. Demystifying the ancient process of fermentation. With detailed cultural references to 25 styles from across the globe and DIY equipment, this book makes brewing entertaining and yet affordable hobby. If your goal is innovate and revive a food tradition, then this is a must read. कर्म कर्ता क्रिया || The two biggest oxymoron in Indian market are IMFL (Indian Made Foreign Liquor) and Blended Scotch. Nobody is sure what is Indian and what is foreign in IMFL. Blended scotch can have any amount of imported liquor, domestic liquor and cheap molasses. Molasses, a black tar like residue from sugar processing, is an industrial waste and a byproduct from sugar processing. It is the main culprit to the hangover one gets after consuming cheap liquors, yet there is no mass movement to regulate it. “Terroir”, the French word that talks about the natural harmony of cli-mate, soil, water and the people from a region is completely missing in Indian food and beverage industry. Even today, most of the microbrewery hire foreign staff and import their entire requirements of hops, malt and yeast. By constantly judging our product on western standards, we kill the possibility of innovation & freedom of expression. Twenty years ago, when I first made my batch, there was very little information and awareness about fermentation at home. Fancy words like home-brewing were not even coined and the customer preferences were shifting from heirloom traditions to packaged food and beverages. This book is a small attempt to reverse this trend. What, How, and When. This is a step by step guide is a mash-up of history, science, logic and simple common sense. Firstly, a bit of history, background and culture to create inquisitiveness. Then 25 simple recipes to reassure the reader that the process is easy, simple and fun. Finally, a lifelong quest to master the art of balancing the delicate sensory notes. The science of how small tweaks in process or ingredients impacts the final product. Unlike a typical recipe book, we do not want to make instant-noodle-chefs out of our readers. This is more like a guided journey to self-discovery. The readers can scientifically understand what they are doing and why. How to perfect our craft, innovate and revive a food tradition.
