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Author: Carolyn Keene
Publisher: Simon and Schuster
ISBN: 1481409549
Category : Juvenile Fiction
Languages : en
Pages : 126
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Book Description
George’s prize-winning Raspberry Chiffon Cake has earned her, Bess, and Nancy a week at the Wolfe Culinary Institute in upstate New York. But soon after their arrival, Nancy discovers that ambition, jealousy, and greed are also on the menu. Attempted murder provides plenty of food for thought, but that’s a mere appetizer to the dangers to come. In her search for the chef with a taste for terror, Nancy knows she’ll have to watch her diet and watch her back. The kitchen is crammed with suspects, and tensions are fast coming to a boil. The knives are all sharp, the ingredients are all poison, and the final course—most likely fatal—has yet to be served!
Author: Carolyn Keene
Publisher: Simon and Schuster
ISBN: 1481409549
Category : Juvenile Fiction
Languages : en
Pages : 126
Get Book Here
Book Description
George’s prize-winning Raspberry Chiffon Cake has earned her, Bess, and Nancy a week at the Wolfe Culinary Institute in upstate New York. But soon after their arrival, Nancy discovers that ambition, jealousy, and greed are also on the menu. Attempted murder provides plenty of food for thought, but that’s a mere appetizer to the dangers to come. In her search for the chef with a taste for terror, Nancy knows she’ll have to watch her diet and watch her back. The kitchen is crammed with suspects, and tensions are fast coming to a boil. The knives are all sharp, the ingredients are all poison, and the final course—most likely fatal—has yet to be served!
Author: Miranda Bliss
Publisher: Penguin
ISBN: 1101206020
Category : Fiction
Languages : en
Pages : 260
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Book Description
Best friends Annie and Eve know the bare bones of both culinary school and amateur sleuthing. Now they’re in the trenches, struggling to keep a new restaurant, Bellywasher’s, from going belly up… Annie and Eve have joined their former cooking teacher, Jim—who doubles as Annie’s on-again, off-again boyfriend—in running his new restaurant, Bellywasher’s. Bombshell Eve is the hostess, while Annie stays behind the scenes, frantically managing everything from the books to the radicchio supply. Then a rave review makes the spot an instant success, drawing Washington’s high-powered elite to sample Jim’s cooking…people with both money and secrets to burn. Everything’s simmering along just fine until Annie and Eve find their friend Sarah, staffer to a powerful Congressman, lying dead in her tub. The cops want to write it off as a suicide, but the girls notice that, like Annie’s invoices, the facts just don’t add up. Then, after a series of suspicious “accidents” that come dangerously close to taking the girls permanently out of commission, Annie and Eve realize that this kitchen fire isn’t about to put itself out…
Author: Lucy Burdette
Publisher: Crooked Lane Books
ISBN: 1683317475
Category : Fiction
Languages : en
Pages : 285
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Book Description
Perfect for fans of Joanne Fluke and Leslie Meier, national bestseller Lucy Burdette's eighth Key West Food Critic mystery sees the return of fan-favorite food critic Hayley Snow, who must once again get to the bottom of a bitter murder. When a killer strikes just before flan time, beloved food critic Hayley Snow is forced to sniff out the killer before someone else bites the dust. Hayley Snow, fiery food critic for Key Zest magazine, has just landed a ticket to one of the most prestigious events in Key West: a high-brow three-day conference at the Harry Truman Little White House. Even though she’ll be working the event helping her mother’s fledgling catering business, there’s plenty of spicy gossip to go around. But just before her mother’s decadent flan is put to the test, Key West’s most prized possession, Hemingway’s Nobel prize gold medal for The Old Man and the Sea, is discovered stolen from its case. Unsavory suspicions point to Gabriel, a family friend and one of the new busboys working the event, who mysteriously goes missing moments later. Anxious to clear his name, Gabriel’s family enlists Hayley to help find him, but right as they begin their search, his body is found stabbed to death in the storeroom. Hayley has no shortage of suspects to interrogate and very little time before the killer adds another victim to the menu in national bestselling author Lucy Burdette’s delectable eighth Key West Food Critic mystery, Death on the Menu.
Author: Fiona Leitch
Publisher: HarperCollins UK
ISBN: 000843655X
Category : Fiction
Languages : en
Pages : 276
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Book Description
‘A sparklingly delicious confection to satisfy the mystery reader’s appetite’ Helena Dixon, bestselling author of the Miss Underhay Mysteries
Author: Naomi Powell
Publisher:
ISBN: 9781911110682
Category : Menus
Languages : en
Pages : 108
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Book Description
Author: Rosie Genova
Publisher: Penguin
ISBN: 1101627093
Category : Fiction
Languages : en
Pages : 338
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Book Description
Hit whodunit writer Victoria Rienzi is getting back to her roots by working at her family’s Italian restaurant. But now in between plating pasta and pouring vino, she’ll have to find the secret ingredient in a murder.... When Victoria takes a break from penning her popular mystery series and moves back to the Jersey shore, she imagines sun, sand, and scents of fresh basil and simmering marinara sauce at the family restaurant, the Casa Lido. But her nonna’s recipes aren’t the only things getting stirred up in this Italian kitchen. Their small town is up in arms over plans to film a new reality TV show, and when Victoria serves the show’s pushy producer his last meal, the Casa Lido staff finds itself embroiled in a murder investigation. Victoria wants to find the real killer, but there are as many suspects as tomatoes in her nonna’s garden. Now she’ll have to heat up her sleuthing skills quickly…before someone else gets a plateful of murder. First in a new series! RECIPES INCLUDED!
Author: Kerry Olitzky
Publisher:
ISBN: 9781735087528
Category :
Languages : en
Pages :
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Book Description
Author: Kate White
Publisher: National Geographic Books
ISBN: 1594747571
Category : Cooking
Languages : en
Pages : 0
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Book Description
Hard-boiled breakfasts, thrilling entrees, cozy desserts, and more—this illustrated cookbook features more than 100 recipes from legendary mystery authors like Sue Grafton, Louise Penny, James Patterson, and more Whether you're planning a sinister dinner party or whipping up some comfort food perfect for a day of writing, you'll find plenty to savor in this cunning collection. Full-color photography is featured throughout, along with mischievous sidebars revealing the links between food and foul play. Recipes include: • Mary Higgins Clark’s Celebratory Giants Game Night Chili • Harlan Coben’s Myron’s Crabmeat Dip • Nelson DeMille’s Male Chauvinist Pigs in a Blanket • Lee Child’s Coffee, Pot of One • Gillian Flynn’s Beef Skillet Fiesta • Sue Grafton’s Kinsey Millhone’s Famous Peanut Butter and Pickle Sandwich • Charlaine Harris’s Very Unsophisticated Supper Dip • James Patterson’s Grandma’s Killer Chocolate Cake • Louise Penny’s Madame Benoît’s Tourtière • Scott Turow’s Innocent Frittata
Author: Nancy Skopin
Publisher:
ISBN: 9781981276219
Category :
Languages : en
Pages : 338
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Book Description
PI Nicoli Hunter is blindsided when someone close to her is murdered and dumped in an alley. Detective Bill Anderson catches the homicide and, knowing Nikki, doesn't even attempt to discourage her from conducting her own investigation, which, in this case, takes a village. Nikki enlists the aid of her friends and the marina community to unravel the complicated web of events that led to murder, served cold.Murder Served Cold is the 8th book in award winning author Nancy Skopin's Nikki Hunter mystery series.
Author: Barbara Fox
Publisher: Murder on the Menu
ISBN:
Category : Health & Fitness
Languages : en
Pages : 123
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Book Description
Age is mind over matter, if you don’t mind, it doesn’t matter. So, no one in this book is old; they, like the author, have just been young for a very long time. This collection of articles, poems, plays and questions and answers from the real experts (people who are 60 and beyond) covers topics such as: How to answer people when they ask: How old are you? What did you do before you retired? Why buy that, you won’t live long enough to enjoy it? Can you jump? The pros and cons of retirement homes Dating and meeting new friends Exercise Living alone and being comfortable doing it You will meet several real (older) people who are actively working in their careers and a few fictional people from the plays Snowbirds and Duo who won’t let age prevent them from living full, active lives. You will read articles such as… Complaints from a Crabby (formerly nice) person Still in the game Computers and me Simplify your life Mini views and quotes are advice and sayings scattered throughout the book •Friends with benefits friends who can drive at night. •As soon as I think I’m too old to do something, I immediately do it. •He--Let's run upstairs and make love. •She-- Honey, I can’t do both. Young for a Very Long Time offers light-hearted, practical, informative, and sometimes funny information about getting older. After all, the book asks, what is the alternative?
