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Author: William Dean Howells
Publisher: BoD – Books on Demand
ISBN: 3387026781
Category : Fiction
Languages : en
Pages : 121
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Book Description
Reproduction of the original. The publishing house Megali specialises in reproducing historical works in large print to make reading easier for people with impaired vision.
Author: William Dean Howells
Publisher: BoD – Books on Demand
ISBN: 3387026781
Category : Fiction
Languages : en
Pages : 121
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Book Description
Reproduction of the original. The publishing house Megali specialises in reproducing historical works in large print to make reading easier for people with impaired vision.
Author: William Dean Howells
Publisher: BoD – Books on Demand
ISBN: 3368326783
Category : Fiction
Languages : en
Pages : 122
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Book Description
Reproduction of the original.
Author: Ken Haedrich
Publisher: Storey Publishing, LLC
ISBN: 1635861128
Category : Cooking
Languages : en
Pages : 1341
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Book Description
“An excellent resource for home bakers looking to up their pie game." – Publishers Weekly, starred review "The wide-ranging, well-curated mix of classic and contemporary recipes and expert advice make this an essential primer for avid home bakers." – Library Journal, starred review "Readers will find everything they'd ever want to know about making pie, and even the dough-fearful will feel ready to measure, roll, and cut." – Booklist, starred review “Fear of pie? Ken Haedrich to the rescue. Pie Academy takes you through everything pie related — perfect crusts, fillings, crimping techniques, blind baking, lattice toppings and more.” — Kathy Gunst, coauthor of Rage Baking and resident chef for NPR’s Here and Now “A true baker’s delight.”— Amy Traverso, Yankee magazine food editor and author of The Apple Lover’s Cookbook Trusted cookbook author and pie expert Ken Haedrich delivers the only pie cookbook you’ll ever need: Pie Academy. Novice and experienced bakers will discover the secrets to baking a pie from scratch, with recipes, crust savvy, tips and tutorials, advice about tools and ingredients, and more. Foolproof step-by-step photos give you the confidence you need to choose and prepare the best crust for different types of fillings. Learn how to make pie dough using butter, lard, or both; how to work with all-purpose, whole-wheat, or gluten-free flour; how to roll out dough; which pie pan to use; and how to add flawless finishing details like fluting and lattice tops. Next are 255 recipes for every kind and style of pie, from classic apple pie and pumpkin pie to summer berry, fruit, nut, custard, chiffon, and cream pies, freezer pies, slab pies, hand pies, turnovers, and much more. This beast of a collection, with gorgeous color photos throughout, weighs in at nearly four pounds and serves up forty years of pie wisdom in a single, satisfying package.
Author: Howells William Dean
Publisher: Hardpress Publishing
ISBN: 9781318751051
Category :
Languages : en
Pages : 110
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Book Description
Unlike some other reproductions of classic texts (1) We have not used OCR(Optical Character Recognition), as this leads to bad quality books with introduced typos. (2) In books where there are images such as portraits, maps, sketches etc We have endeavoured to keep the quality of these images, so they represent accurately the original artefact. Although occasionally there may be certain imperfections with these old texts, we feel they deserve to be made available for future generations to enjoy.
Author: United States. Congress. House. Committee on Banking, Finance, and Urban Affairs. Subcommittee on General Oversight and Investigations
Publisher:
ISBN:
Category : Bank credit cards
Languages : en
Pages : 136
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Book Description
Author: Joseph E. Citro
Publisher: Upne
ISBN:
Category : Travel
Languages : en
Pages : 392
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Book Description
Points the way to all the tantalizing treats and terrifying treasures that remain tucked away in overlooked museums, private collections, and forgotten recesses of this very special region
Author:
Publisher:
ISBN:
Category : Farmers
Languages : en
Pages : 434
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Book Description
Author: William Dean Howells
Publisher: Createspace Independent Publishing Platform
ISBN: 9781724911629
Category :
Languages : en
Pages : 38
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Book Description
My First Visit to New England, and Others (from Literary Friends and by William Dean Howells is one of the vintage collections.
Author: William Dean Howells
Publisher:
ISBN: 9789357961431
Category : Literary Criticism
Languages : en
Pages : 0
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Book Description
My First Visit to New England, and Others (from Literary Friends and Acquaintance), a classical book, has been considered important throughout the human history, and so that this work is never forgotten we at Alpha Editions have made efforts in its preservation by republishing this book in a modern format for present and future generations. This whole book has been reformatted, retyped and designed. These books are not made of scanned copies of their original work and hence the text is clear and readable.
Author:
Publisher:
ISBN:
Category : Working class writings, American
Languages : en
Pages : 240
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Book Description