Author: Veronika S.
Publisher:
ISBN: 9780369602756
Category : Juvenile Nonfiction
Languages : en
Pages : 36
Book Description
Did you ever want to teach your kids names of Vegetables & Spices in Russian ? Learning Russian can be fun with this picture book. In this book you will find the following features: Vegetables & Spices Names in Russian. Colorful Pictures of Vegetables & Spices. Vegetables & Spices Names in English. Some Important Information Regarding Our Books: Each Vegetable & Spice has its own Page. All Pages are in Color. No Transliterations (Pronunciations). You (the Parent) should be helping your child learn how to pronounce.
My First Russian Vegetables & Spices Picture Book with English Translations
Author: Veronika S.
Publisher:
ISBN: 9780369602756
Category : Juvenile Nonfiction
Languages : en
Pages : 36
Book Description
Did you ever want to teach your kids names of Vegetables & Spices in Russian ? Learning Russian can be fun with this picture book. In this book you will find the following features: Vegetables & Spices Names in Russian. Colorful Pictures of Vegetables & Spices. Vegetables & Spices Names in English. Some Important Information Regarding Our Books: Each Vegetable & Spice has its own Page. All Pages are in Color. No Transliterations (Pronunciations). You (the Parent) should be helping your child learn how to pronounce.
Publisher:
ISBN: 9780369602756
Category : Juvenile Nonfiction
Languages : en
Pages : 36
Book Description
Did you ever want to teach your kids names of Vegetables & Spices in Russian ? Learning Russian can be fun with this picture book. In this book you will find the following features: Vegetables & Spices Names in Russian. Colorful Pictures of Vegetables & Spices. Vegetables & Spices Names in English. Some Important Information Regarding Our Books: Each Vegetable & Spice has its own Page. All Pages are in Color. No Transliterations (Pronunciations). You (the Parent) should be helping your child learn how to pronounce.
My First Russian Alphabets Picture Book with English Translations
Author: Veronika S.
Publisher:
ISBN: 9780369600028
Category : Juvenile Nonfiction
Languages : en
Pages : 36
Book Description
Did you ever want to teach your kids the basics of Russian ? Learning Russian can be fun with this picture book. In this book you will find the following features: Russian Alphabets. Russian Words. English Translations.
Publisher:
ISBN: 9780369600028
Category : Juvenile Nonfiction
Languages : en
Pages : 36
Book Description
Did you ever want to teach your kids the basics of Russian ? Learning Russian can be fun with this picture book. In this book you will find the following features: Russian Alphabets. Russian Words. English Translations.
My First Kyrgyz Alphabets Picture Book with English Translations
Author: Kairat S.
Publisher:
ISBN: 9780369601926
Category : Juvenile Nonfiction
Languages : en
Pages : 38
Book Description
Publisher:
ISBN: 9780369601926
Category : Juvenile Nonfiction
Languages : en
Pages : 38
Book Description
My First Somali Alphabets Picture Book with English Translations
Author: Idil S.
Publisher:
ISBN: 9780369600714
Category : Juvenile Nonfiction
Languages : en
Pages : 34
Book Description
Did you ever want to teach your kids the basics of Somali ? Learning Somali can be fun with this picture book. In this book you will find the following features: Somali Alphabets. Somali Words. English Translations.
Publisher:
ISBN: 9780369600714
Category : Juvenile Nonfiction
Languages : en
Pages : 34
Book Description
Did you ever want to teach your kids the basics of Somali ? Learning Somali can be fun with this picture book. In this book you will find the following features: Somali Alphabets. Somali Words. English Translations.
Wild Fermentation
Author: Sandor Ellix Katz
Publisher: Chelsea Green Publishing
ISBN: 1603586288
Category : Cooking
Languages : en
Pages : 322
Book Description
Fermentation is an ancient way of preserving food as an aid to digestion, but the centralization of modern foods has made it less popular. Katz introduces a new generation to the flavors and health benefits of fermented foods. Since the first publication of the title in 2003 he has offered a fresh perspective through a continued exploration of world food traditions, and this revised edition benefits from his enthusiasm and travels.
Publisher: Chelsea Green Publishing
ISBN: 1603586288
Category : Cooking
Languages : en
Pages : 322
Book Description
Fermentation is an ancient way of preserving food as an aid to digestion, but the centralization of modern foods has made it less popular. Katz introduces a new generation to the flavors and health benefits of fermented foods. Since the first publication of the title in 2003 he has offered a fresh perspective through a continued exploration of world food traditions, and this revised edition benefits from his enthusiasm and travels.
My First Book of Russian Words
Author: Katy R. Kudela
Publisher: Capstone
ISBN: 1429663367
Category : Juvenile Nonfiction
Languages : en
Pages : 18
Book Description
Russian language.
Publisher: Capstone
ISBN: 1429663367
Category : Juvenile Nonfiction
Languages : en
Pages : 18
Book Description
Russian language.
Bringing Our Languages Home
Author: Leanne Hinton
Publisher: Heyday.ORIM
ISBN: 1597142247
Category : Language Arts & Disciplines
Languages : en
Pages : 248
Book Description
Thirteen personal accounts of endangered language preservation, plus a how-to guide for parents looking to do the same in their own home. Throughout the world individuals in the intimacy of their homes innovate, improvise, and struggle daily to pass on endangered languages to their children. Elaina Albers of Northern California holds a tape recorder up to her womb so her baby can hear old songs in Karuk. The Baldwin family of Montana put labels all over their house marked with the Miami words for common objects and activities, to keep the vocabulary present and fresh. In Massachusetts, at the birth of their first daughter, Jesse Little Doe Baird and her husband convince the obstetrician and nurses to remain silent so that the first words their baby hears in this world are Wampanoag. Thirteen autobiographical accounts of language revitalization, ranging from Irish Gaelic to Mohawk, Kawaiisu to Maori, are brought together by Leanne Hinton, professor emerita of linguistics at UC Berkeley, who for decades has been leading efforts to preserve the rich linguistic heritage of the world. Those seeking to save their language will find unique instruction in these pages; everyone who admires the human spirit will find abundant inspiration. Languages featured: Anishinaabemowin, Hawaiian, Irish, Karuk, Kawaiisu, Kypriaka, Maori, Miami, Mohawk, Scottish Gaelic, Wampanoag, Warlpiri, Yuchi “Practical and down to earth, philosophical and spiritual, Bringing Our Languages Home describes the challenges and joys of learning and passing on your language. It gives good detailed advice . . . Fantastic! I hope millions will read it!” —Tove Skutnabb-Kangas, Åbo Akademi University, Finland, emerita “This rare collection by scholar-activist Leanne Hinton brings forward deeply affecting accounts of families determined to sustain their languages amidst a sea of dominant-language pressures. The stories could only be told by those who have experienced the joys and challenges such an undertaking demands. Drawing lessons from these accounts, Hinton leaves readers with a wealth of language planning strategies. This powerful volume will long serve as a seminal resource for families, scholars, and language planners around the world.” —Teresa L. McCarty, George F. Kneller Chair in Education and Anthropology, University of California, Los Angeles
Publisher: Heyday.ORIM
ISBN: 1597142247
Category : Language Arts & Disciplines
Languages : en
Pages : 248
Book Description
Thirteen personal accounts of endangered language preservation, plus a how-to guide for parents looking to do the same in their own home. Throughout the world individuals in the intimacy of their homes innovate, improvise, and struggle daily to pass on endangered languages to their children. Elaina Albers of Northern California holds a tape recorder up to her womb so her baby can hear old songs in Karuk. The Baldwin family of Montana put labels all over their house marked with the Miami words for common objects and activities, to keep the vocabulary present and fresh. In Massachusetts, at the birth of their first daughter, Jesse Little Doe Baird and her husband convince the obstetrician and nurses to remain silent so that the first words their baby hears in this world are Wampanoag. Thirteen autobiographical accounts of language revitalization, ranging from Irish Gaelic to Mohawk, Kawaiisu to Maori, are brought together by Leanne Hinton, professor emerita of linguistics at UC Berkeley, who for decades has been leading efforts to preserve the rich linguistic heritage of the world. Those seeking to save their language will find unique instruction in these pages; everyone who admires the human spirit will find abundant inspiration. Languages featured: Anishinaabemowin, Hawaiian, Irish, Karuk, Kawaiisu, Kypriaka, Maori, Miami, Mohawk, Scottish Gaelic, Wampanoag, Warlpiri, Yuchi “Practical and down to earth, philosophical and spiritual, Bringing Our Languages Home describes the challenges and joys of learning and passing on your language. It gives good detailed advice . . . Fantastic! I hope millions will read it!” —Tove Skutnabb-Kangas, Åbo Akademi University, Finland, emerita “This rare collection by scholar-activist Leanne Hinton brings forward deeply affecting accounts of families determined to sustain their languages amidst a sea of dominant-language pressures. The stories could only be told by those who have experienced the joys and challenges such an undertaking demands. Drawing lessons from these accounts, Hinton leaves readers with a wealth of language planning strategies. This powerful volume will long serve as a seminal resource for families, scholars, and language planners around the world.” —Teresa L. McCarty, George F. Kneller Chair in Education and Anthropology, University of California, Los Angeles
The Smitten Kitchen Cookbook
Author: Deb Perelman
Publisher: Knopf
ISBN: 0307961060
Category : Cooking
Languages : en
Pages : 696
Book Description
NEW YORK TIMES BEST SELLER • Celebrated food blogger and best-selling cookbook author Deb Perelman knows just the thing for a Tuesday night, or your most special occasion—from salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe. “Innovative, creative, and effortlessly funny." —Cooking Light Deb Perelman loves to cook. She isn’t a chef or a restaurant owner—she’s never even waitressed. Cooking in her tiny Manhattan kitchen was, at least at first, for special occasions—and, too often, an unnecessarily daunting venture. Deb found herself overwhelmed by the number of recipes available to her. Have you ever searched for the perfect birthday cake on Google? You’ll get more than three million results. Where do you start? What if you pick a recipe that’s downright bad? With the same warmth, candor, and can-do spirit her award-winning blog, Smitten Kitchen, is known for, here Deb presents more than 100 recipes—almost entirely new, plus a few favorites from the site—that guarantee delicious results every time. Gorgeously illustrated with hundreds of her beautiful color photographs, The Smitten Kitchen Cookbook is all about approachable, uncompromised home cooking. Here you’ll find better uses for your favorite vegetables: asparagus blanketing a pizza; ratatouille dressing up a sandwich; cauliflower masquerading as pesto. These are recipes you’ll bookmark and use so often they become your own, recipes you’ll slip to a friend who wants to impress her new in-laws, and recipes with simple ingredients that yield amazing results in a minimum amount of time. Deb tells you her favorite summer cocktail; how to lose your fear of cooking for a crowd; and the essential items you need for your own kitchen. From salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe Cake, Deb knows just the thing for a Tuesday night, or your most special occasion. Look for Deb Perelman’s latest cookbook, Smitten Kitchen Keepers!
Publisher: Knopf
ISBN: 0307961060
Category : Cooking
Languages : en
Pages : 696
Book Description
NEW YORK TIMES BEST SELLER • Celebrated food blogger and best-selling cookbook author Deb Perelman knows just the thing for a Tuesday night, or your most special occasion—from salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe. “Innovative, creative, and effortlessly funny." —Cooking Light Deb Perelman loves to cook. She isn’t a chef or a restaurant owner—she’s never even waitressed. Cooking in her tiny Manhattan kitchen was, at least at first, for special occasions—and, too often, an unnecessarily daunting venture. Deb found herself overwhelmed by the number of recipes available to her. Have you ever searched for the perfect birthday cake on Google? You’ll get more than three million results. Where do you start? What if you pick a recipe that’s downright bad? With the same warmth, candor, and can-do spirit her award-winning blog, Smitten Kitchen, is known for, here Deb presents more than 100 recipes—almost entirely new, plus a few favorites from the site—that guarantee delicious results every time. Gorgeously illustrated with hundreds of her beautiful color photographs, The Smitten Kitchen Cookbook is all about approachable, uncompromised home cooking. Here you’ll find better uses for your favorite vegetables: asparagus blanketing a pizza; ratatouille dressing up a sandwich; cauliflower masquerading as pesto. These are recipes you’ll bookmark and use so often they become your own, recipes you’ll slip to a friend who wants to impress her new in-laws, and recipes with simple ingredients that yield amazing results in a minimum amount of time. Deb tells you her favorite summer cocktail; how to lose your fear of cooking for a crowd; and the essential items you need for your own kitchen. From salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe Cake, Deb knows just the thing for a Tuesday night, or your most special occasion. Look for Deb Perelman’s latest cookbook, Smitten Kitchen Keepers!
My First Dutch Alphabets Picture Book with English Translations
Author: Eva S.
Publisher:
ISBN: 9780369600196
Category : Juvenile Nonfiction
Languages : en
Pages : 28
Book Description
Did you ever want to teach your kids the basics of Dutch ? Learning Dutch can be fun with this picture book. In this book you will find the following features: Dutch Alphabets. Dutch Words. English Translations.
Publisher:
ISBN: 9780369600196
Category : Juvenile Nonfiction
Languages : en
Pages : 28
Book Description
Did you ever want to teach your kids the basics of Dutch ? Learning Dutch can be fun with this picture book. In this book you will find the following features: Dutch Alphabets. Dutch Words. English Translations.
My First Korean Alphabets Picture Book with English Translations
Author: Ji-young S.
Publisher:
ISBN: 9780369600387
Category : Juvenile Nonfiction
Languages : en
Pages : 28
Book Description
Did you ever want to teach your kids the basics of Korean ? Learning Korean can be fun with this picture book. In this book you will find the following features: Korean Alphabets. Korean Words. English Translations.
Publisher:
ISBN: 9780369600387
Category : Juvenile Nonfiction
Languages : en
Pages : 28
Book Description
Did you ever want to teach your kids the basics of Korean ? Learning Korean can be fun with this picture book. In this book you will find the following features: Korean Alphabets. Korean Words. English Translations.