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Author: Avi
Publisher: Scholastic Inc.
ISBN: 0545214912
Category : Juvenile Fiction
Languages : en
Pages : 148
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Book Description
When he moves from Los Angeles to Providence, Rhode Island, Kenny discovers that his new house is haunted by the spirit of a black slave boy who asks Kenny to return with him to the early nineteenth century and prevent his murder by slave traders.
Author: Avi
Publisher: Scholastic Inc.
ISBN: 0545214912
Category : Juvenile Fiction
Languages : en
Pages : 148
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Book Description
When he moves from Los Angeles to Providence, Rhode Island, Kenny discovers that his new house is haunted by the spirit of a black slave boy who asks Kenny to return with him to the early nineteenth century and prevent his murder by slave traders.
Author: Christian M. McBurney
Publisher: Westholme Pub Llc
ISBN: 9781594161346
Category : History
Languages : en
Pages : 427
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Book Description
Chronicles the battle fought by the joint American and French forces against the British during the Revolutionary War, describing the complex, multi-faceted sea strategies and the controversial decisions made on both sides by the prominent patriots involved.
Author: Carole Marsh
Publisher: Carole Marsh Books
ISBN: 0793356865
Category :
Languages : en
Pages : 63
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Book Description
Author: Mark R. Allio
Publisher: Sleeping Bear Press
ISBN: 1585366390
Category : Juvenile Nonfiction
Languages : en
Pages : 42
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Book Description
Our alphabet journey takes us next to the charming state of Rhode Island in R is for Rhode Island Red: A Rhode Island Alphabet. It may be our smallest state but its presence is unmistakable -- rich in history, breathtaking beauty, and famous for its neighborhoods filled with character. With every turned page readers will be treated to Rhode Island's incredible scenery and have their many questions answered about our thirteenth state. Rhode Island has how many miles of coastline? The breathtaking beauty of Block Island is one of the state's how many islands? Readers will also learn how Rhode Island native Samuel Slater started the American Industrial Revolution, and what the quahog is. Rhode Island Red is Mark R. Allio's first children's book. He lives in Barrington, Rhode Island. Award winning illustrator Mary Jane Begin has illustrated many children's books. She lives in Barrington, Rhode Island with her husband Mark Allio.
Author: Charlotte Carter
Publisher: Hachette UK
ISBN: 1399803891
Category : Fiction
Languages : en
Pages : 176
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Book Description
**A New York Times Best Mystery Novel of the Year** 'This year's most original fictional detective - a sassy, black intellectual and saxophonist who is plunged into mayhem when an undercover cop gets killed in her apartment' Good Housekeeping on Rhode Island Red The first book in the Nanette Hayes series introduces us to New Yorker and jazz-loving street musician Nanette, whose love life leads her into some very hot water. Nanette's day is not off to a good start. Her on-again, off-again relationship with Walter is off. . . again, and when she offers a fellow busker a place to stay for the night he ends up murdered on her kitchen floor. To make matters worse, the busker turns out to have been an undercover cop. And his former partner has taken an immediate and extreme dislike to Nanette. When she finds that the dead man stashed a wad of cash in her apartment, cash that could go to help his blind girlfriend, Nanette's desire to do the right thing lands her in trouble. Soon she's on the hunt for a legendary saxophone worth its weight in gold. But there are plenty of people who would kill for the priceless instrument, and Nanette's new beau just might be one of them. Originally published in the 1990s, this stylish piece of noir is an original and page-turning read starring an unforgettable heroine. PRAISE FOR THE NANETTE HAYES MYSTERIES: 'The sweet, clear sound of Nanette's musical voice keeps us on her corner, tossing all the change we've got' The New York Times on Rhode Island Red 'This Grace Jones lookalike with a degree in French is a splendid creation' Sunday Telegraph 'A terrific novel, from those witty, subversive opening sentences, to the edgy, melancholy and very satisfying ending' Margo Jefferson, author of Negroland
Author: Martha Zschock
Publisher: Commonwealth Editions
ISBN: 9781933212623
Category : Juvenile Fiction
Languages : en
Pages : 0
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Book Description
Welcome to Rhode Island Parent and child Rhode Island Red Chickens tour the Ocean State in best-selling author-illustrator Martha Day Zschock's Hello board book series for children. In Hello, Rhode Island join the pair as they visit the Roger Williams Park Zoo, the Green Animals Topiary Garden, and the Beavertail Lighthouse. Along the way they ride the Flying Horse Carousel in Watch Hill, play on Narragansett Beach, celebrate July 4th in Bristol, and see the amazing WaterFire in Providence For ages 2-5. Made in the USA.
Author: Avi
Publisher: Harper Collins
ISBN: 0064442160
Category : Juvenile Fiction
Languages : en
Pages : 52
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Book Description
The year is 1635, and Mary Williams and her family live in the Massachusetts Bay Colony. Her father, Roger, is on trial for preaching new ideas about freedom. When found guilty, he flees into the cold, telling Mary that she must trust in God's providence to see him to safety. Roger's only hope of survival lies with the Narragansett Indians. Will Mary ever see her father again?
Author: Christy Clark-Pujara
Publisher: NYU Press
ISBN: 1479855634
Category : Business & Economics
Languages : en
Pages : 223
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Book Description
Tells the story of one state in particular whose role in the slave trade was outsized: Rhode Island Historians have written expansively about the slave economy and its vital role in early American economic life. Like their northern neighbors, Rhode Islanders bought and sold slaves and supplies that sustained plantations throughout the Americas; however, nowhere else was this business so important. During the colonial period trade with West Indian planters provided Rhode Islanders with molasses, the key ingredient for their number one export: rum. More than 60 percent of all the slave ships that left North America left from Rhode Island. During the antebellum period Rhode Islanders were the leading producers of “negro cloth,” a coarse wool-cotton material made especially for enslaved blacks in the American South. Clark-Pujara draws on the documents of the state, the business, organizational, and personal records of their enslavers, and the few first-hand accounts left by enslaved and free black Rhode Islanders to reconstruct their lived experiences. The business of slavery encouraged slaveholding, slowed emancipation and led to circumscribed black freedom. Enslaved and free black people pushed back against their bondage and the restrictions placed on their freedom. It is convenient, especially for northerners, to think of slavery as southern institution. The erasure or marginalization of the northern black experience and the centrality of the business of slavery to the northern economy allows for a dangerous fiction—that North has no history of racism to overcome. But we cannot afford such a delusion if we are to truly reconcile with our past.
Author: Kathleen W. Deady
Publisher: Capstone
ISBN: 9780736826822
Category : Juvenile Nonfiction
Languages : en
Pages : 36
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Book Description
Provides an introduction to the history, government, economy, resources, and people of the Rhode Island Colony. Includes maps, charts, and a timeline.
Author: Linda Beaulieu
Publisher: Rowman & Littlefield
ISBN: 0762792809
Category : Cooking
Languages : en
Pages : 305
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Book Description
Some attribute Rhode Islanders’ fascination with food to the state's ethnic mix: Italians who have an inherent love of food; French and Portuguese descendents, whose ancestral recipes are a part of the fabric of Rhode Island’s cuisine; and the Native Americans who were the first to use the bounty of the sea and land. In the second edition of The Providence & Rhode Island Cookbook, author Linda Beaulieu shares more recipes from talented chefs, family, and friends. With more than 200 recipes and engaging sidebars this book celebrates the dishes and culinary terms that are unique to Rhode Island.
