Author: Vera Stucky Evenson
Publisher: Timber Press
ISBN: 1604695765
Category : Nature
Languages : en
Pages : 301
Get Book
Book Description
Recommended as a Great Summer Read by Colorado Public Radio In Mushrooms of the Rocky Mountain Region, Vera Evenson, curator of the Sam Mitchel Herbarium of Fungi at the Denver Botanic Gardens, covers species of mushrooms found in Colorado, New Mexico, Utah, and Wyoming. This comprehensive guide features introductory chapters on the basics of mushroom structure, life cycles, and habitats. Profiles for 220 mushroom species include color photographs, keys, and diagrams to aid in identification, and tips on how to recognize and avoid poisonous mushrooms.
Author: Cathy Cripps
Publisher: University of Illinois Press
ISBN: 0252098129
Category : Nature
Languages : en
Pages : 352
Get Book
Book Description
From grassland fairy circles to alpine nano-shrooms, the Rocky Mountain region invites mushroom hunters to range though a mycological nirvana. Accessible and scientifically up-to-date, The Essential Guide to Rocky Mountain Mushrooms by Habitat is the definitive reference for uncovering post-rain rarities and kitchen favorites alike. Dazzling full-color photos highlight the beauty of hundreds of species. Easy-to-navigate entries offer essential descriptions and tips for identifying mushrooms, including each species' edibility, odor, taste, and rumored medicinal properties. The authors organize the mushrooms according to habitat zone. This ecology-centered approach places each species among surrounding flora and fauna and provides a trove of fascinating insights on how these charismatic fungi interact with the greater living world.
Author: Vera Stucky Evenson
Publisher: Big Earth Publishing
ISBN: 9781565791923
Category : Nature
Languages : en
Pages : 232
Get Book
Book Description
Author: Lizbeth Morgan
Publisher: Rowman & Littlefield
ISBN: 1493002252
Category : Nature
Languages : en
Pages : 272
Get Book
Book Description
The Rocky Mountain region's diverse geography overflows with edible plant species. From salsify to pearly everlasting, currants to pine nuts, Foraging the Rocky Mountains guides you to 85 edible wild foods and healthful herbs of the region. This valuable reference guide will help you identify and appreciate the wild bounty of the Rocky Mountain states. This guide also includes:: detailed descriptions of edible plants and animals tips on finding, preparing, and using foraged foods recipes suitable for the trail and at home detailed, full-color photos a glossary of botanical terms
Author: Todd F. Elliott
Publisher: Timber Press
ISBN: 160469730X
Category : Nature
Languages : en
Pages : 409
Get Book
Book Description
Mushrooms of the Southeast is a compact, beautifully illustrated guide packed with descriptions and photographs of more than 400 of the region’s most important mushrooms. The geographic range covered by the book includes northern Florida, Georgia, South Carolina, North Carolina, Virginia, Delaware, Maryland, West Virginia, Kentucky, Tennessee, Arkansas, Louisiana, Mississippi, and Alabama. In addition to profiles on individual species, the book also includes a general discussion and definition of fungi, information on where to find mushrooms and collection guidelines, an overview of fungus ecology, and information on mushroom poisoning and how to avoid it.
Author: Denver Botanic Gardens
Publisher: Timber Press
ISBN: 1604698691
Category : Nature
Languages : en
Pages : 501
Get Book
Book Description
for loving where you live. Wildflowers of the Rocky Mountain Region is a comprehensive field guide for anyone wishing to learn about the amazingly diverse wildflowers of the region. Organized by flower color and shape, and including a range map for each flower described, the guide is as user-friendly as it is informative. This must-have book is perfect for hikers, naturalists, and native plant enthusiasts. Covers the entire Rocky Mountain range from Canada south to New Mexico, separated into Northern Rockies, Middle Rockies, and Southern Rockies Describes and illustrates nearly 1,200 commonly encountered species Includes perennials, annuals, biennials, vines, shrubs, and subshrubs, both native and non-native 1,245 superb color photographs and 1,189 range maps User-friendly organization by flower color, shape, and petal count
Author: Karl B. McKnight
Publisher: Peterson Field Guides
ISBN: 0544236114
Category : Nature
Languages : en
Pages : 422
Get Book
Book Description
A new approach to identifying mushrooms based on five key features that can be observed while in the field. Toadstools, truffles, boletes and morels, witches' butter, conks, corals, puffballs and earthstars: mushrooms are both mysterious and ecologically essential. They can also be either delicious or deadly. Thousands of different species of mushrooms appear across North America in the woods, backyards, and in unexpected corners. Learning to distinguish them is a rewarding challenge for a naturalist or chef. Covering most of the common edible and poisonous species readers are likely to encounter, this portable-sized field guide takes a new, simple approach to the method of mushroom identification based on key features that do not require a microscope or technical vocabulary. In addition to the watercolors from the original edition, hundreds more illustrations have been added. These paintings make use of the limited space available in a field guide and focus on the distinguishing details of each species, thereby serving as an ideal tool for beginner and intermediate mycologists alike.
Author: Millie Miller
Publisher:
ISBN:
Category : Nature
Languages : en
Pages : 88
Get Book
Book Description
Reminiscent of nineteenth-century botanical prints, the full-color illustrations in these small nature guides are miniature watercolors, as delightful to look at as they are accurate. Beneath each illustration the reader will find the popular and scientific names, size, range, and a concise description of the habitat or an interesting bit of lore. Ideal for the backpacker or dayhiker, the books fit handily in the pocket.From the delicious morel and giant puffball to the destroying angel, whose names speak for themselves, the common mushrooms of the Rocky Mountains are presented. Cross references to poisonous look-alikes (or harmless cousins as the case may be) are included.
Author: Quick Reference Publishing
Publisher:
ISBN: 9781954018037
Category :
Languages : en
Pages :
Get Book
Book Description
Author: Jack S. States
Publisher: University of Arizona Press
ISBN: 0816536104
Category : Nature
Languages : en
Pages : 0
Get Book
Book Description
The American Southwest is not usually thought of as a habitat for mushrooms, yet its various life zones are home to a surprising number of fungi and related species. This first book on the region's mushrooms and truffles provides descriptions and color illustrations for 156 major species and additional descriptive references for 155 more. Also included are selected slime molds and lichens, which, like truffles, usually are not covered in mushroom guides at all. The book's range is Arizona, New Mexico, and parts of Colorado, Utah, Nevada, California, and northern Mexico. It is designed to help fungiphiles not only identify mushrooms but also find them. The author describes the life zones where fungi can be found in association with characteristic plant communities and provides maps--with major landmarks indicated--designating conifer forests on public land where mushrooms are most often found. The major classifications covered are Club Fungi (Basidiomycetes), Stomach Fungi (Gasteromycetes), Sac Fungi (Ascomycetes), and Tuberlike Ascomycetes and Basidiomycetes. A special feature of the guide is the provision of cross references to other field guides, reinforcing the need to confirm identification before consuming mushrooms. Notations on toxicity and edibility are provided.
