Morphological and Genetic Studies in Peruvian Ecotypes of Alfalfa, Medicago Sativa, L. PDF Download
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Author: Reuben Zambrano-Ruiz
Publisher:
ISBN:
Category : Alfalfa
Languages : en
Pages : 208
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Author: Reuben Zambrano-Ruiz
Publisher:
ISBN:
Category : Alfalfa
Languages : en
Pages : 208
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Book Description
Author: Mark Anthony Brick
Publisher:
ISBN:
Category :
Languages : en
Pages : 192
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Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 880
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Author: K.A. Lesins
Publisher: Springer Science & Business Media
ISBN: 9400996349
Category : Science
Languages : en
Pages : 235
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Book Description
In introducing ourselves it should be told that in our native Latvian language our name is written LesiJ;l. s. In most English publications, as in this work, the writing has been simplified to Lesins, and often only the first initial has been used. Our interest in Medicago was first aroused during 1936-38, while em ployed as teachers in the agricultural and home economics school at Be brene, Upper Zemgale, Latvia. Some plants of alfalfa (M. varia, M. media), locally called 'lucema', were found growing wild along roadsides in that area, though no alfalfa fields had been seen in the vicinity within the me mory of local farmers. Some roadside plants were dug out and transplanted to the garden, but their seedset was poor. During the next few years we paid only slight attention to alfalfa, the reason being that Latvia is a country with Atlantic climatic features (annual precipitation 600-700 mm; mild win ters for its 56°-58° N. Lat. , with January isotherms between -3° and -7° C; moderately warm summers, with July isotherms between 16° and 18° C), which together with its soils, mostly of acidic, podzolic type, is not well suited for alfalfa production. It was not until 1945 in Sweden that work on alfalfa came to the foreground, when the senbor author was assigned investi gations on alfalfa seed setting by Dr. Erik Akerberg, then director of the Swedish Seed Association branch station at ffituna.
Author: Pawan K. Jaiwal
Publisher: Springer Science & Business Media
ISBN: 9781402014857
Category : Science
Languages : en
Pages : 352
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Book Description
Legumes include many very important crop plants that contribute very critical protein to the diets of both humans and animals around the world. Their unique ability to fix atmospheric nitrogen in association with Rhizobia enriches soil fertility, and establishes the importance of their niche in agriculture. Divided into two volumes, this work presents an up-to-date analysis of in vitro and recombinant DNA technologies for the improvement of grain, forage and tree legumes. Volume 10B presents the current state and future prospects of in vitro regeneration and genetic transformation expression and stability of transgenes modification of traits in almost all the important legumes, for example: soybean; peanut; pea; french bean; chick pea; pigeon pea; cowpea; mung bean; black gram; azuki bean; lentil; Lathyrus; lupinus; Lotus spp; Medicago spp; Trifolium spp; Winged bean; Guar; and tree legumes for their improvement.
Author:
Publisher:
ISBN:
Category : Genetics
Languages : en
Pages : 796
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Author: German Spangenberg
Publisher: Springer Science & Business Media
ISBN: 9780792368816
Category : Nature
Languages : en
Pages : 364
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Proceedings of the 2nd International Symposium, Molecular Breeding of Forage Crops, Lorne and Hamilton, Victoria, Australia, November 19-24, 2000
Author: Long-Xi Yu
Publisher: Springer Nature
ISBN: 3030744663
Category : Science
Languages : en
Pages : 296
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Book Description
This book is the first comprehensive compilation of deliberations on whole genome sequencing of the diploid and tetraploid alfalfa genomes including sequence assembly, gene annotation, and comparative genomics with the model legume genome, functional genomics, and genomics of important agronomic characters. Other chapters describe the genetic diversity and germplasm collections of alfalfa, as well as development of genetic markers and genome-wide association and genomic selection for economical important traits, genome editing, genomics, and breeding targets to address current and future needs. Altogether, the book contains about 300 pages over 16 chapters authored by globally reputed experts on the relevant field in this crop. This book is useful to the students, teachers, and scientists in the academia and relevant private companies interested in genetics, breeding, pathology, physiology, molecular genetics and breeding, biotechnology, and structural and functional genomics. The work is also useful to seed and forage industries.
Author: Ross C. Gutteridge
Publisher: Oxford University Press, USA
ISBN:
Category : Philosophy
Languages : en
Pages : 420
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Book Description
An introduction to fodder tree legumes. Using case studies, the book describes the main genera and species concerned, discusses the production and management of tree legumes, and examines animal production, including topics such asutritive value
Author: International Rice Research Institute
Publisher: Int. Rice Res. Inst.
ISBN: 9711040786
Category : Crop yields
Languages : en
Pages : 422
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Book Description
