Lean and Luscious

Lean and Luscious PDF Author: Bobbie Hinman
Publisher: Prima Lifestyles
ISBN:
Category : Cooking
Languages : en
Pages : 486

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Book Description
Over 400 recipes for today's low-fat lifestyle.

Lean and Luscious

Lean and Luscious PDF Author: Bobbie Hinman
Publisher: Prima Lifestyles
ISBN:
Category : Cooking
Languages : en
Pages : 486

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Book Description
Over 400 recipes for today's low-fat lifestyle.

More Lean and Luscious

More Lean and Luscious PDF Author: Bobbie Hinman
Publisher: Prima Lifestyles
ISBN: 9780914629498
Category : Cooking
Languages : en
Pages : 461

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Book Description
A new collection of more than four hundred delicious recipes emphasizes a low-fat cholesterol, high-fiber diet and features a complete nutritional breakdown for each dish

Leprechaun Cake and Other Tales

Leprechaun Cake and Other Tales PDF Author: Debra Wasserman
Publisher: The Vegetarian Resource Group
ISBN: 9780931411137
Category : Cooking
Languages : en
Pages : 132

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Book Description
"A leprechaun in the kitchen, baby dragon down the block, friendly forest deer from South America, and the Snow Queen's Unicorn teach children and the adults who love them about friendship, caring, and healthy cooking"--P. [4] of cover.

Lean and Luscious

Lean and Luscious PDF Author: Bobbie Hinman
Publisher: Prima Lifestyles
ISBN: 9780761500155
Category : Cooking
Languages : en
Pages : 500

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Book Description
One of the all-time bestselling healthy cookbooks has been completely revised and updated to reflect the healthy eating trends of the 1990s and to include the latest nutritional guidelines. The quick, easy-to-prepare dishes will transform ordinary meals into culinary delights, while leaving the whole family happier and healthier. Illustrations. Index.

Lean and Luscious and Meatless

Lean and Luscious and Meatless PDF Author: Bobbie Hinman
Publisher: Prima Lifestyles
ISBN: 9780761514435
Category : Cooking
Languages : en
Pages : 0

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Book Description
The authors prove that you don't have to sacrifice taste and texture by avoiding meat. LEAN AND LUSCIOUS AND MEATLESS is written specifically for the lowfat, low-cholesterol lifestyle. Busy cooks will find at-a-glance nutritional analyses for each recipe. Try Tofu and Snow Peas, Marvelous Meatless Mushroom Cheeseburgers, Barley Mushroom Soup, Black-and-White Bean Soup, and more.

Weeknight Wonders

Weeknight Wonders PDF Author: Ellie Krieger
Publisher: Houghton Mifflin Harcourt
ISBN: 1118409493
Category : Cooking
Languages : en
Pages : 309

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Book Description
The latest cookbook by beloved healthy eating TV star and award-winning and best-selling author Ellie Krieger.

Luscious Lemon

Luscious Lemon PDF Author: Heather Swain
Publisher: Gallery Books
ISBN: 9780743464888
Category : Fiction
Languages : en
Pages : 322

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Book Description
She's finally seeing the fruits of her labors. Chef Ellie "Lemon" Manelli's hip East Village bistro is suddenly all the rage; Lemon and her staff of wildly talented friends plucked from New York City's finest eateries can barely keep pace. Good thing she has her loyal, doting, bankrolling Georgia peach of a boyfriend, Eddie, to lean on -- not to mention a gaggle of loving relations over the river in Brooklyn. In fact, Lemon's life is turning out exactly as she planned -- except for the fact that she's late. As in late. Nobody said anything about, you know, labor. Having a baby right now would jeopardize everything Lemon has worked so hard to accomplish, so the pregnancy test results leave her feeling a little sour. Eddie, bless his heart, wants to just go ahead and get married, but Lemon's not sure the timing's right. She's about to learn a lesson or two about love and loss, though. And in the end she'll discover that there's a reason things work out the way they do -- and that when life gives you lemons, you can make lemonade, or lemon tarts, or lemon meringue pie. Or, you can just be a plain ole Lemon, if that's what you were meant to be.

History of Tofu and Tofu Products (965 CE to 2013)

History of Tofu and Tofu Products (965 CE to 2013) PDF Author: William Shurtleff
Publisher: Soyinfo Center
ISBN: 1928914551
Category : Soyfoods
Languages : en
Pages : 4016

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Book Description


Lean Italian Cooking

Lean Italian Cooking PDF Author: Anne Casale
Publisher: Fawcett
ISBN:
Category : Cooking
Languages : en
Pages : 244

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Book Description
"Anne shares with us genuine Italian enthusiasm for the table and an obvious commitment to moderation...Careful professional studies like this will make a world of difference to our future enjoyment of ethnic cooking." Graham Kerr Open this extraordinary cookbook, and discover a wonderful collection of mouth-watering recipes--proof positive that Italian fare can be both luscious and light. Over the years, cooking instructor and renowned author Anne Casale has perfected these streamlined, easy-to-prepare recipes, combining all the rich, robust flavor you have come to expect from traditional Italian cuisine--without heavy fat and calories.

History of Whole Dry Soybeans, Used as Beans, or Ground, Mashed or Flaked (240 BCE to 2013)

History of Whole Dry Soybeans, Used as Beans, or Ground, Mashed or Flaked (240 BCE to 2013) PDF Author: William Shurtleff
Publisher: Soyinfo Center
ISBN: 1928914578
Category : Soybean
Languages : en
Pages : 950

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Book Description