Monitoring Water for Agricultural Wastes and Agrichemicals PDF Download
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Author: Jodee Kuske
Publisher:
ISBN:
Category : Agricultural chemicals
Languages : en
Pages : 36
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Book Description
Author: Jodee Kuske
Publisher:
ISBN:
Category : Agricultural chemicals
Languages : en
Pages : 36
Get Book Here
Book Description
Author: David Holloway
Publisher:
ISBN:
Category : Agricultural chemicals
Languages : en
Pages : 66
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Book Description
Author: Bonnie Emmert
Publisher:
ISBN:
Category : Agricultural chemicals
Languages : en
Pages : 40
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Book Description
Author: Jodee Kuske
Publisher:
ISBN:
Category : Agricultural chemicals
Languages : en
Pages : 19
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Book Description
Author: Diane Doyle
Publisher:
ISBN:
Category : Agricultural chemicals
Languages : en
Pages :
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Book Description
Author: Bonnie Emmert
Publisher:
ISBN:
Category : Agricultural chemicals
Languages : en
Pages : 0
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Book Description
Author: David Holloway
Publisher:
ISBN:
Category : Agricultural chemicals
Languages : en
Pages : 66
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Book Description
Author: Jodee Kuske
Publisher:
ISBN:
Category : Agricultural chemicals
Languages : en
Pages : 32
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Book Description
Author: E. D. Ongley
Publisher: Food & Agriculture Org.
ISBN: 9789251038758
Category : Business & Economics
Languages : en
Pages : 114
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Book Description
Agricultural operations can contribute to water quality deterioration through the release of several materials into water: sediments, pesticides, animal manures, fertilizers and other sources of inorganic and organic matter. This ''guidelines'' document on control and management of agricultural water pollution has the objectives of delineating the nature and consequences of agricultural impacts on water quality, and of providing a framework for practical measures to be undertaken by relevant professionals and decision-makers to control water pollution.
Author: M. Naeem
Publisher: Springer Nature
ISBN: 303041552X
Category : Technology & Engineering
Languages : en
Pages : 443
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Book Description
This comprehensive volume covers recent studies into agricultural problems caused by soil and water contamination. Considering the importance of agricultural crops to human health, the editors have focused on chapters detailing the negative impact of heavy metals, excessive chemical fertilizer use, nutrients, pesticides, herbicides, insecticides, agricultural wastes and toxic pollutants, among others, on agricultural soil and crops. In addition, the chapters offer solutions to these negative impacts through various scientific approaches, including using biotechnology, nanotechnology, nutrient management strategies, biofertilizers, as well as potent PGRs and elicitors. This book serves as a key source of information on scientific and engineered approaches and challenges for the bioremediation of agricultural contamination worldwide. This book should be helpful for research students, teachers, agriculturalists, agronomists, botanists, and plant growers, as well as in the fields of agriculture, agronomy, plant science, plant biology, and biotechnology, among others. It serves as an excellent reference on the current research and future directions of contaminants in agriculture from laboratory research to field application.
