Modern Methods in the Analysis and Structural Elucidation of Mycotoxins PDF Download
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Author: Richard J. Cole
Publisher: Elsevier
ISBN: 0323148530
Category : Science
Languages : en
Pages : 487
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Book Description
Modern Methods in the Analysis and Structural Elucidation of Mycotoxins presents available methods of analysis and structural elucidation of mycotoxins by recognized experts in the various disciplines. The approach in each chapter of the book is to present each method initially in theoretical terms and then to review the method as it specifically applies to the analysis and/or structural elucidation of mycotoxins. Comprised of 15 chapters, the book's opening chapters deal with screening, sampling, and survey methods for mycotoxins and toxigenic fungi. This is followed by chapters dealing mostly with methods for structural elucidation, such as NMR and X-ray crystallography and IR and UV spectroscopy, as well as biosynthetic techniques. Significant chapters consider the analytical methods for mycotoxin analyses, including enzyme-linked immunosorbent assay system and tandem mass spectrometry. The concluding chapter examines the mycotoxin analytical problem in taxonomic or ecological terms. This book is of value to food and feed researchers, scientists, and manufacturers who are interested in product contamination control.
Author: Richard J. Cole
Publisher: Elsevier
ISBN: 0323148530
Category : Science
Languages : en
Pages : 487
Get Book Here
Book Description
Modern Methods in the Analysis and Structural Elucidation of Mycotoxins presents available methods of analysis and structural elucidation of mycotoxins by recognized experts in the various disciplines. The approach in each chapter of the book is to present each method initially in theoretical terms and then to review the method as it specifically applies to the analysis and/or structural elucidation of mycotoxins. Comprised of 15 chapters, the book's opening chapters deal with screening, sampling, and survey methods for mycotoxins and toxigenic fungi. This is followed by chapters dealing mostly with methods for structural elucidation, such as NMR and X-ray crystallography and IR and UV spectroscopy, as well as biosynthetic techniques. Significant chapters consider the analytical methods for mycotoxin analyses, including enzyme-linked immunosorbent assay system and tandem mass spectrometry. The concluding chapter examines the mycotoxin analytical problem in taxonomic or ecological terms. This book is of value to food and feed researchers, scientists, and manufacturers who are interested in product contamination control.
Author: Zygmunt F. Dembek
Publisher: U.S. Government Printing Office
ISBN: 9780160797316
Category : History
Languages : en
Pages : 672
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Book Description
NOTE: NO FURTHER DISCOUNT FOR THIS PRINT PRODUCT-- OVERSTOCK SALE -- Significantly reduced list price while supplies last Addresses weaponization of biological agents. Categorizes potential agents as food, waterborne, or agricultural toxins and discusses the respective epidemiology.
Author:
Publisher: Government Printing Office
ISBN: 9780160872389
Category : Biological warfare
Languages : en
Pages : 680
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Book Description
NOTE: NO FURTHER DISCOUNT FOR THIS PRINT PRODUCT-- OVERSTOCK SALE -- Significantly reduced list price while supplies last Addresses weaponization of biological agents. Categorizes potential agents as food, waterborne, or agricultural toxins and discusses the respective epidemiology.
Author: Takayuki Shibamoto
Publisher: CRC Press
ISBN: 1000447731
Category : Science
Languages : en
Pages : 352
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Book Description
Shows how to choose the most effective techniques for assessing the toxicity of chemicals in both food and the environment. examines a wide range of volatile compounds from toxic aldehydes and pesticides to micotoxins and dioxins.
Author: Keith Steinkraus
Publisher: CRC Press
ISBN: 1351442511
Category : Technology & Engineering
Languages : en
Pages : 792
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Book Description
This work offers comprehensive, authoritative coverage of current information on indigenous fermented foods of the world, classifying fermentation according to type. This edition provides both new and expanded data on the antiquity and role of fermented foods in human life, fermentations involving an alkaline reaction, tempe and meat substitutes, amazake and kombucha, and more.;College or university bookstores may order five or more copies at a special student price which is available on request from Marcel Dekker, Inc.
Author: Y. H. Hui
Publisher: CRC Press
ISBN: 1351080547
Category : Technology & Engineering
Languages : en
Pages : 855
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Book Description
The Foodborne Disease handbook, Second Edition, Revised and Expanded, could not be appearing at a more auspicious time. Never before has the campaign for food safety been pursued so intensely on so many fronts in virtually every country around the world. This new edition reflects at least one of the many aspects of that intense and multifaceted campaign: namely, that research on food safety has been very productive in the years since the first edition appeared. The Handbook is now presented in four volumes instead of the three of the 1994 edition. Volume 3 of this series of books on food gums and hydrocolloids continues with a pragmatic coverage of three important categories of gum, i.e., the cellulose gums, the plant seed gums, and the pectins. The chemical, physical and functional properties of each of the important food gums in these categories are reviewed and discussed in relation with their utility in food product applications. The four volumes are composed of 86 chapters, a 22% increase over the 67 chapters of the first edition. Much of the information in the first edition has been carried forward to this new edition because that information is still as reliable and pertinent as it was in 1994. This integration of the older data with the latest research findings gives the reader a secure scientific foundation on which to base important decisions affecting the public‘s health.
Author: Raghubir P. Sharma
Publisher: Springer
ISBN:
Category : Medical
Languages : en
Pages : 808
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Book Description
Mycotoxins and Phytoalexins provides a balanced discussion of the health effects of major mycotoxins and phytoalexins, as well as other significant plant toxins. The book features information on toxicologic effects, occurrence, chemistry, and the fate of these toxic chemicals. Mycotoxins and Phytoalexins will be useful to health professionals (including clinicians), mycologists, toxicologists, chemists, pharmacologists, plant pathologists, and food scientists.
Author: Arora
Publisher: CRC Press
ISBN: 9780824785512
Category : Science
Languages : en
Pages : 472
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Book Description
The final volume in a series for mycologists, microbiologists, biotechnologists, and others scientists, from advanced undergraduate to professional, who are concerned with fungal infection in medicine, agriculture, food, and industrial processes. Summarizes the current knowledge on the causal intera
Author: Hans F. Linskens
Publisher: Springer Science & Business Media
ISBN: 3662027836
Category : Science
Languages : en
Pages : 402
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Book Description
Chemical defence by means of toxins poisonous to other organisms, be they animals or plants, is widespread amongst the plant kingdom - including microorganisms as well. This book embraces the analysis of a wide range of plant toxins and this fills a gap in the plant pathology and ecological biochemistry fields. The topics covered include toxic extracellular enzymes, host selective toxins, elicitors, phototoxins, aflatoxins, mycotoxins, and ecotoxic substance tests by pollen germination and growth. The analytical procedures, which are used to evaluate the toxins, are covered in such a way that the reader is able to carry them out mostly solely by following the detailed descriptions.
Author: Eric Edmond Creppy
Publisher: John Libbey Eurotext
ISBN: 9782742000173
Category : Medical
Languages : en
Pages : 276
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Book Description
Among the various mycotoxins affecting man, OTA -- involved in the renal disease endemic in the Balkans -- is thought by the International Cancer Research Centre (ICRC) to be a potential carcinogen. The question facing the international ochratoxin-A specialists was whether endemic renal disease in the Balkans was still restricted to this geographical region. A careful study of human ochratoxicosis and other possibly associated pathologies in under-developed countries could enable future developments of the problems to be forecast in other parts of the globe and hence allow means of preventive action to be sought.