Modern Dairy-farming PDF Download
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Author: Herbert Lavallin Puxley
Publisher:
ISBN:
Category : Dairy farming
Languages : en
Pages : 274
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Book Description
Author: Herbert Lavallin Puxley
Publisher:
ISBN:
Category : Dairy farming
Languages : en
Pages : 274
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Book Description
Author: Herbert Lavallin Puxley
Publisher: Sagwan Press
ISBN: 9781377183428
Category : History
Languages : en
Pages : 272
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Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author: Charles Leroy Peck
Publisher:
ISBN:
Category : Dairy products industry
Languages : en
Pages : 200
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Book Description
Author: Philip Hasheider
Publisher: Voyageur Press (MN)
ISBN: 0760340676
Category : Technology & Engineering
Languages : en
Pages : 226
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Book Description
Milking your family cow and experiencing the simple joys that comes with it are explained in this guidebook by veteran dairy farmer and cheesemaker Phil Hasheider.This book leads you through all the steps needed to make your dream a reality and the processes involved to make your own dairy products. You will learn the practical dos and donts of buying a cow, milking, feeding, and assisting her when she gives birth to a calf. You may not have the experience yet, but time will take care of that as you learn. Your adventure starts here and this book will guide you along your journey with your family cow.
Author: Victoria Dept of Agriculture
Publisher: Legare Street Press
ISBN: 9781022430440
Category :
Languages : en
Pages : 0
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Book Description
This book is a comprehensive guide to modern dairy farming and management. It covers the principles of genetics, nutrition, herd health, milk production, processing, and marketing. It also includes case studies of successful dairy farmers and practical tips for improving productivity and profitability. This book is an essential resource for dairy farmers, veterinarians, and anyone interested in the dairy industry. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 630
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Book Description
Author: Great Britain. Ministry of Agriculture and Fisheries
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 606
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Book Description
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1188
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Book Description
Author: Charles Louis Flint
Publisher:
ISBN:
Category : Cows
Languages : en
Pages : 440
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Book Description
Author: Wendell Van Gunst
Publisher: Dog Ear Publishing
ISBN: 1457550369
Category : Business & Economics
Languages : en
Pages : 134
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Book Description
This textbook was developed as a practical curriculum to present the basics of how to care for a modern dairy cow and how to make her more productive. This book is the heart of the teaching in our Dairy as Business School in Gulu, Uganda. This textbook is also the blueprint for the practices and protocols we expect our research farm known as Gulu Uganda Country dairy in Gulu, Uganda to follow every day. It is our intent that this curriculum present a dairy farm as a genuine business operation that to be successful must follow proven dairy cattle protocols and business practices. It was designed to get beyond theory and present the practical steps to a successful dairy farm. Our hope is that this book will challenge you to adopt these principles as you evaluate your dairy farm or consider starting a new one. Information on this training school and research farm can be seen on Facebook at Gulu Uganda Country Dairy.
