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Author: Sir Gerald Reid Barry
Publisher:
ISBN:
Category : Economic history
Languages : en
Pages : 376
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Book Description
Author: Kirk Kardashian
Publisher: UPNE
ISBN: 1611680271
Category : Business & Economics
Languages : en
Pages : 281
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Book Description
The failing economics of the traditional small dairy farm, the rise of the factory mega-farm with its resultant pollution and disease, and the uncertain future of milk
Author: Keith Woodford
Publisher: Chelsea Green Publishing
ISBN: 1603582118
Category : Medical
Languages : en
Pages : 258
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Book Description
This groundbreaking work is the first internationally published book to examine the link between a protein in the milk we drink and a range of serious illnesses, including heart disease, Type 1 diabetes, autism, and schizophrenia. These health problems are linked to a tiny protein fragment that is formed when we digest A1 beta-casein, a milk protein produced by many cows in the United States and northern European countries. Milk that contains A1 beta-casein is commonly known as A1 milk; milk that does not is called A2. All milk was once A2, until a genetic mutation occurred some thousands of years ago in some European cattle. A2 milk remains high in herds in much of Asia, Africa, and parts of Southern Europe. A1 milk is common in the United States, New Zealand, Australia, and Europe. In Devil in the Milk, Keith Woodford brings together the evidence published in more than 100 scientific papers. He examines the population studies that look at the link between consumption of A1 milk and the incidence of heart disease and Type 1 diabetes; he explains the science that underpins the A1/A2 hypothesis; and he examines the research undertaken with animals and humans. The evidence is compelling: We should be switching to A2 milk. A2 milk from selected cows is now marketed in parts of the U.S., and it is possible to convert a herd of cows producing A1 milk to cows producing A2 milk. This is an amazing story, one that is not just about the health issues surrounding A1 milk, but also about how scientific evidence can be molded and withheld by vested interests, and how consumer choices are influenced by the interests of corporate business.
Author: Joseph Keon
Publisher: New Society Publishers
ISBN: 1550924567
Category : Health & Fitness
Languages : en
Pages : 337
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Book Description
North Americans are some of the least healthy people on Earth. Despite advanced medical care and one of the highest standards of living in the world, one in three Americans will be diagnosed with cancer in their lifetime and 50% of US children are overweight. This crisis in personal health is largely the result of chronically poor dietary and lifestyle choices. In Whitewash, Joseph Keon unveils how North Americans unwittingly sabotage their health every day by drinking milk, and shows that our obsession with calcium is unwarranted. Citing scientific literature, Whitewash builds an unassailable case that not only is milk unnecessary for human health; its inclusion in the diet may increase the risk of serious diseases including: prostate, breast, and ovarian cancers osteoporosis diabetes vascular disease Crohn's disease. Many of America’s dairy herds contain sick and immunocompromised animals whose tainted milk regularly makes it to market. Cow's milk is also a sink for environmental contaminants, and has been found to contain traces of pesticides, dioxins, PCBs, rocket fuel, and even radioactive isotopes. Whitewash offers a completely fresh, candid and comprehensively documented look behind dairy's deceptively green pastures, and gives readers a hopeful picture of life after milk.
Author: Naomi Baumslag
Publisher: J F Bergin & Garvey
ISBN: 9780897894081
Category : Breast feeding
Languages : en
Pages : 256
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Book Description
Breastfeeding vs. formula: could the choice we make put our children at risk?
Author: Rudi Boor
Publisher: Cider Mill Press
ISBN: 1604339276
Category : Humor
Languages : en
Pages : 128
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Book Description
A good poetry collection has a tender soul that deals with survival, violence, love, and loss using the frailty of language. This is not that. Milk and Money, the unauthorized parody of the bestselling Milk and Honey, is none of these things, but it sure is hilarious. Milk and Money takes you on a journey of the most beautiful moments in life and ruins them, because there is a certain divine comedy in lackluster internet poetry. Nothing about this poetry collection lives up to the greats, but you’ll find it hard to put down.
Author: Thom Huppertz
Publisher:
ISBN: 9781786768193
Category :
Languages : en
Pages : 400
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Book Description
The dairy sector is under increasing scrutiny on environmental, welfare and health grounds. One way of addressing these challenges is to highlight and optimise the nutritional and functional properties of milk as part of a balanced diet. Understanding and improving the functional and nutritional properties of milk reviews the latest research on the remarkable range of functional and nutritional properties of milk that make it both a key food source and ingredient in a wide range of dairy products. The collection discusses proteins, lipids, carbohydrates and other components of milk, as well as how our understanding can be used to optimise the quality of milk and dairy products such as cheese and yoghurt. Edited by two world-renowned experts in dairy science, Understanding and improving the functional and nutritional properties of milk will be a standard reference for university and other researchers in dairy and veterinary sciences, dairy veterinary practitioners, as well as governments and other regulatory agencies involved in milk production.
Author: Sir Gerald Reid Barry
Publisher:
ISBN:
Category : Economic history
Languages : en
Pages : 376
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Book Description
Author: Adam Field
Publisher: Christian Faith Publishing, Inc.
ISBN: 1098060563
Category : Religion
Languages : en
Pages : 984
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Book Description
Are you tired of being told what you want to hear?Do you want to hear what you need to hear?Do you want the unhindered truth?A diet of deserts won't leave you healthy. We desperately need what will make us strong for the days ahead. These devotionals are packed with the nutrition that every disciple needs in order to face all that life throws at us. None of these writings are the infallible word of God and must not be read more than the Bible. These devotionals can supplement, challenge and equip you to align with God on this journey of following Christ. As Paul hoped that the Corinthian church would grow from milk to meat (1 Corinthian 3:2-3), so it is my desire for all that I come in contact with to grow in their faith so that we are ready for the return of the Lord. No one can fill your lamp but you. You can know God as much as you want to. Let these devotionals challenge you to grow in the Lord. Let them inspire you to quote the scripture more than anyone else! Challenge yourself! Grow in your walk with the Lord! 2 | Page
Author: New Haven (Conn.) Dept. of Health
Publisher:
ISBN:
Category : Public health
Languages : en
Pages : 310
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Book Description
Author: Alan I. Marcus
Publisher: LSU Press
ISBN: 0807176702
Category : History
Languages : en
Pages : 330
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Book Description
In Land of Milk and Money, Alan I Marcus examines the establishment of the dairy industry in the United States South during the 1920s. Looking specifically at the internal history of the Borden Company—the world’s largest dairy firm—as well as small-town efforts to lure industry and manufacturing south, Marcus suggests that the rise of the modern dairy business resulted from debates and redefinitions that occurred in both the northern industrial sector and southern towns. Condensed milk production in Starkville, Mississippi, the location of Borden’s and the South’s first condensery, so exceeded expectations that it emerged as a touchstone for success. Starkville’s vigorous self-promotion acted as a public relations campaign that inspired towns in Tennessee, Alabama, Louisiana, and Texas to entice northern milk concerns looking to relocate. Local officials throughout the South urged farmers, including Black sharecroppers and tenants, to add dairying to their operations to make their locales more attractive to northern interests. Many did so only after small-town commercial elites convinced them of dairying’s potential profitability. Land of Milk and Money focuses on small-town businessmen rather than scientists and the federal government, two groups that pushed for agricultural diversification in the South for nearly four decades with little to no success. As many towns in rural America faced extinction due to migration, northern manufacturers’ creation of regional facilities proved a potent means to boost profits and remain relevant during uncertain economic times. While scholars have long emphasized northern efforts to decentralize production during this period, Marcus’s study examines the ramifications of those efforts for the South through the singular success of the southern dairy business. The presence of local dairying operations afforded small towns a measure of independence and stability, allowing them to diversify their economies and better weather the economic turmoil of the Great Depression.
