Microbiomes: a Very Short Introduction

Microbiomes: a Very Short Introduction PDF Author: Angela E. Douglas
Publisher: Oxford University Press
ISBN: 019887085X
Category : Medical
Languages : en
Pages : 161

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Book Description
Very Short Introductions: Brilliant, Sharp, Inspiring The term 'microbiomes' encapsulates an important scientific breakthrough of recent years. This is the realization that humans, other animals, and plants harbour communities of microorganisms which are mostly beneficial but can occasionally cause or exacerbate disease. Our quickly developing understanding of microbiomes is being translated into novel microbial therapies for human disease and is contributing to sustainable practices in agriculture and food production. On the flipside, there is a growing concern that some claims for microbiomes, especially in relation to human health, far exceed the scientific data. This Very Short Introduction is an essential guide to the fast-moving discipline of microbiome science. It accessibly distills the key facts about our resident microbiomes, explains how and why our health and wellbeing depend on them, and provides readers with the fundamental knowledge they need to judge the reliability of claims about microbiome-based applications. ABOUT THE SERIES: The Very Short Introduction series from Oxford University Press contains hundreds of titles in almost every subject area. These pocket-sized books are the perfect way to get ahead in a new subject quickly. Our expert authors combine facts, analysis, perspective, new ideas, and enthusiasm to make interesting and challenging topics highly readable.

Microbiomes: a Very Short Introduction

Microbiomes: a Very Short Introduction PDF Author: Angela E. Douglas
Publisher: Oxford University Press
ISBN: 019887085X
Category : Medical
Languages : en
Pages : 161

Get Book Here

Book Description
Very Short Introductions: Brilliant, Sharp, Inspiring The term 'microbiomes' encapsulates an important scientific breakthrough of recent years. This is the realization that humans, other animals, and plants harbour communities of microorganisms which are mostly beneficial but can occasionally cause or exacerbate disease. Our quickly developing understanding of microbiomes is being translated into novel microbial therapies for human disease and is contributing to sustainable practices in agriculture and food production. On the flipside, there is a growing concern that some claims for microbiomes, especially in relation to human health, far exceed the scientific data. This Very Short Introduction is an essential guide to the fast-moving discipline of microbiome science. It accessibly distills the key facts about our resident microbiomes, explains how and why our health and wellbeing depend on them, and provides readers with the fundamental knowledge they need to judge the reliability of claims about microbiome-based applications. ABOUT THE SERIES: The Very Short Introduction series from Oxford University Press contains hundreds of titles in almost every subject area. These pocket-sized books are the perfect way to get ahead in a new subject quickly. Our expert authors combine facts, analysis, perspective, new ideas, and enthusiasm to make interesting and challenging topics highly readable.

Microbiomes

Microbiomes PDF Author: Angela E. Douglas
Publisher:
ISBN: 9780191913457
Category : Electronic books
Languages : en
Pages : 0

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Book Description
Microbiomes: A Very Short Introduction provides a succinct overview of the communities of microorganisms that inhabit animals (including humans) and plants. Microbiomes are generally beneficial to their animal and plant hosts, functioning to promote healthy growth, to protect against infectious disease, and, in some animals, to support complex behavioural traits, such as learning and memory. However, under some circumstances, the microbiome can cause or exacerbate poor health and disease. Microbiomes studies are increasingly being harnessed, especially in biomedicine for improved human health, and in agriculture for crop production. With the increasing evidence that modern lifestyles and excessive use of antimicrobials are degrading microbiomes, microbiome research is providing routes for novel microbial therapies to restore health-promoting microbiomes in humans, other animals, and plants.

Microbiology

Microbiology PDF Author: Nicholas P. Money
Publisher: Oxford University Press, USA
ISBN: 0199681686
Category : Medical
Languages : en
Pages : 137

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Book Description
Describes the expansions of microbiology; it's methods, from traditional microscopy and laboratory culture to the latest genomic analysis. --

Bacteria: A Very Short Introduction

Bacteria: A Very Short Introduction PDF Author: Sebastian G. B. Amyes
Publisher: OUP Oxford
ISBN: 0191654086
Category : Medical
Languages : en
Pages : 161

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Book Description
Bacteria form a fundamental branch of life. They are the oldest forms of life as we know it, and they are still the most prolific living organisms. They inhabit every part of the Earth's surface, its ocean depths, and even terrains such as boiling hot springs. They are most familiar as agents of disease, but benign bacteria are critical to the recycling of elements and all ecology, as well as to human health. In this Very Short Introduction, Sebastian Amyes explores the nature of bacteria, their origin and evolution, bacteria in the environment, and bacteria and disease. In looking at our efforts to manage co-evolving bacteria, he also considers the challenges of resistance to antibiotics. ABOUT THE SERIES: The Very Short Introductions series from Oxford University Press contains hundreds of titles in almost every subject area. These pocket-sized books are the perfect way to get ahead in a new subject quickly. Our expert authors combine facts, analysis, perspective, new ideas, and enthusiasm to make interesting and challenging topics highly readable.

Fundamentals of Microbiome Science

Fundamentals of Microbiome Science PDF Author: Angela E. Douglas
Publisher: Princeton University Press
ISBN: 0691217718
Category : Science
Languages : en
Pages : 248

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Book Description
"This book provides an accessible and authoritative guide to the fundamental principles of microbiome science, an exciting and fast-emerging new discipline that is reshaping many aspects of the life sciences. Resident microbes in healthy animals--including humans--can dictate many traits of the animal host. This animal microbiome is a second immune system conferring protection against pathogens; it can structure host metabolism in animals as diverse as reef corals and hibernating mammals; and it may influence animal behavior, from social recognition to emotional states. These microbial partners can also drive ecologically important traits, from thermal tolerance to diet, and have contributed to animal diversification over long evolutionary timescales"--Publisher by publisher.

The History of Life: A Very Short Introduction

The History of Life: A Very Short Introduction PDF Author: Michael J. Benton
Publisher: Oxford University Press, USA
ISBN: 0199226326
Category : Science
Languages : en
Pages : 185

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Book Description
This Very Short Introduction presents a succinct and accessible guide to the key episodes in the story of life on earth - from the very origins of life four million years ago to the extraordinary diversity of species around the globe today.

Governance: A Very Short Introduction

Governance: A Very Short Introduction PDF Author: Mark Bevir
Publisher: Oxford University Press
ISBN: 0199606412
Category : Political Science
Languages : en
Pages : 147

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Book Description
Generally referring to all forms of social coordination and patterns of rule, the term 'governance' is used in many different contexts. In this Very Short Introduction, Mark Bevir explores the main theories of governance and considers their impact on ideas of governance in the corporate, public, and global arenas.

The Human Microbiome, Diet, and Health

The Human Microbiome, Diet, and Health PDF Author: Food Forum
Publisher: National Academies Press
ISBN: 030926586X
Category : Medical
Languages : en
Pages : 197

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Book Description
The Food Forum convened a public workshop on February 22-23, 2012, to explore current and emerging knowledge of the human microbiome, its role in human health, its interaction with the diet, and the translation of new research findings into tools and products that improve the nutritional quality of the food supply. The Human Microbiome, Diet, and Health: Workshop Summary summarizes the presentations and discussions that took place during the workshop. Over the two day workshop, several themes covered included: The microbiome is integral to human physiology, health, and disease. The microbiome is arguably the most intimate connection that humans have with their external environment, mostly through diet. Given the emerging nature of research on the microbiome, some important methodology issues might still have to be resolved with respect to undersampling and a lack of causal and mechanistic studies. Dietary interventions intended to have an impact on host biology via their impact on the microbiome are being developed, and the market for these products is seeing tremendous success. However, the current regulatory framework poses challenges to industry interest and investment.

Comedy: A Very Short Introduction

Comedy: A Very Short Introduction PDF Author: Matthew Bevis
Publisher: Oxford University Press
ISBN: 0199601712
Category : Humor
Languages : en
Pages : 169

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Book Description
With a broad scope across the millennia, from high literature to popular culture, between page and stage and screen, this Very Short Introduction considers comedy not only as a literary genre, but also as a broader impulse at work in many other historical and contemporary forms of satire, parody, and play.

Architecture: A Very Short Introduction

Architecture: A Very Short Introduction PDF Author: Andrew Ballantyne
Publisher: OUP Oxford
ISBN: 0191579211
Category : Architecture
Languages : en
Pages : 144

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Book Description
This highly original and sophisticated look at architecture helps us to understand the cultural significance of the buildings that surround us. It avoids the traditional style-spotting approach in favour of giving an idea of what it is about buildings that moves us, and what it is that makes them important artistically and culturally. The book begins by looking at how architecture acquires meaning through tradition, and concludes with the exoticism of the recent avant garde. Illustrations of particular buildings help to anchor the general points with specific examples, from ancient Egypt to the present day. ABOUT THE SERIES: The Very Short Introductions series from Oxford University Press contains hundreds of titles in almost every subject area. These pocket-sized books are the perfect way to get ahead in a new subject quickly. Our expert authors combine facts, analysis, perspective, new ideas, and enthusiasm to make interesting and challenging topics highly readable.