Max Celebrates Groundhog Day

Max Celebrates Groundhog Day PDF Author: Adria Fay Worsham
Publisher: Capstone
ISBN: 140484760X
Category : Juvenile Nonfiction
Languages : en
Pages : 14

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Book Description
Max and Zoe go on a class trip to see a groundhog.

Max Celebrates Groundhog Day

Max Celebrates Groundhog Day PDF Author: Adria Fay Worsham
Publisher: Capstone
ISBN: 140484760X
Category : Juvenile Nonfiction
Languages : en
Pages : 14

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Book Description
Max and Zoe go on a class trip to see a groundhog.

Max Celebrates Martin Luther King Jr. Day

Max Celebrates Martin Luther King Jr. Day PDF Author: Adria Fay Worsham
Publisher: Capstone
ISBN: 1404847618
Category : Juvenile Fiction
Languages : en
Pages : 14

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Book Description
See what Max learns about Martin Luther King Jr. Day.

Max Celebrates Cinco de Mayo

Max Celebrates Cinco de Mayo PDF Author: Adria Fay Worsham
Publisher: Capstone
ISBN: 1404847596
Category : Cinco de Mayo (Mexican holiday)
Languages : en
Pages : 14

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Book Description
Jose invites Max to his house to help celebrate Cinco de Mayo with his family.

Max Goes to the Nature Center

Max Goes to the Nature Center PDF Author: Adria Fay Klein
Publisher: Capstone
ISBN: 1404852697
Category : Juvenile Nonfiction
Languages : en
Pages : 25

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Book Description
Zoe and Max visit the nature center where they see snakes, birds, and butterflies.

Max Goes to the Fire Station

Max Goes to the Fire Station PDF Author: Adria Fay Klein
Publisher: Capstone
ISBN: 1404852662
Category : Juvenile Nonfiction
Languages : en
Pages : 25

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Book Description
Max and his class visit a fire station where they learn about the work of firefighters.

Max Goes to the Farmers' Market

Max Goes to the Farmers' Market PDF Author: Adria Fay Klein
Publisher: Capstone
ISBN: 1404852638
Category : Juvenile Nonfiction
Languages : en
Pages : 25

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Book Description
Max and his mom buy lettuce, carrots, eggs, apples, peaches, and flowers at the farmers' market.

Groundhog Day

Groundhog Day PDF Author: Marc Tyler Nobleman
Publisher: Capstone
ISBN: 9780756506483
Category : Juvenile Nonfiction
Languages : en
Pages : 28

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Book Description
All about Groundhog Day, it's history and celebration.

The Groundhog Day Book of Facts and Fun

The Groundhog Day Book of Facts and Fun PDF Author: Wendie C. Old
Publisher: Albert Whitman & Company
ISBN: 0807530670
Category : Juvenile Fiction
Languages : en
Pages : 43

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Book Description
This book of facts and fun provides plenty of information about groundhogs and the origin of Groundhog Day. Groundhog riddles and ideas for throwing a Groundhog Day party are included.

Farming Daze

Farming Daze PDF Author: Lyn McConchie
Publisher: Lulu.com
ISBN: 0958249520
Category : Farm life
Languages : en
Pages : 171

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Book Description
When a crippling motorcycle accident forced Elizabeth Underwood to give up her city job, she swapped her suburban home for the backblocks, a smallholding, 19th-century farmhouse and a completely new way of life. How she coped with fresh air, country noises, perplexed neighbours and a varied selection of animals (and how they coped with her) make a diverting, often downright funny, story.

The Book of Eating

The Book of Eating PDF Author: Adam Platt
Publisher: HarperCollins
ISBN: 0062293567
Category : Biography & Autobiography
Languages : en
Pages : 268

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Book Description
A wildly hilarious and irreverent memoir of a globe-trotting life lived meal-to-meal by one of our most influential and respected food critics As the son of a diplomat growing up in places like Hong Kong, Taiwan, and Japan, Adam Platt didn’t have the chance to become a picky eater. Living, traveling, and eating in some of the most far-flung locations around the world, he developed an eclectic palate and a nuanced understanding of cultures and cuisines that led to some revelations which would prove important in his future career as a food critic. In Tokyo, for instance—“a kind of paradise for nose-to-tail cooking”—he learned that “if you’re interested in telling a story, a hair-raisingly bad meal is much better than a good one." From dim sum in Hong Kong to giant platters of Peking duck in Beijing, fresh-baked croissants in Paris and pierogi on the snowy streets of Moscow, Platt takes us around the world, re-tracing the steps of a unique, and lifelong, culinary education. Providing a glimpse into a life that has intertwined food and travel in exciting and unexpected ways, The Book of Eating is a delightful and sumptuous trip that is also the culinary coming-of-age of a voracious eater and his eventual ascension to become, as he puts it, “a professional glutton.”