Author: Joseph C. Perrin
Publisher:
ISBN:
Category : Raisins
Languages : en
Pages : 28
Book Description
Marketing California Raisins
Author: Joseph C. Perrin
Publisher:
ISBN:
Category : Raisins
Languages : en
Pages : 28
Book Description
Publisher:
ISBN:
Category : Raisins
Languages : en
Pages : 28
Book Description
Marketing California Raisins
Author:
Publisher:
ISBN:
Category : Grapes
Languages : en
Pages : 38
Book Description
Publisher:
ISBN:
Category : Grapes
Languages : en
Pages : 38
Book Description
Marketing California Raisins
Author: Joseph C. Perrin
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 28
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 28
Book Description
Marketing California Grapes, Raisins, Wine
Author:
Publisher:
ISBN:
Category : Grapes
Languages : en
Pages : 282
Book Description
Publisher:
ISBN:
Category : Grapes
Languages : en
Pages : 282
Book Description
Raisin Production Manual
Author: L. Peter Christensen
Publisher: UCANR Publications
ISBN: 9781879906440
Category : Technology & Engineering
Languages : en
Pages : 308
Book Description
Over 80 years of UC research plus industry and grower experience and innovation are brought together in this production manual. Covers all aspects of the California system of raisin production from vineyard planting and development, pest management, cultural practices, harvesting, drying, handling, and economic considerations, to inspection and marketing. Chapters on grapevine physiology, growth and development, fruitfulness, fruit ripening and drying, characteristics, and raisin quality factors reveal the latest in technology and best practices. This 280 page manual is illustrated with 86 color and black and white photographs, 44 tables, and 72 graphs and line drawings. A detailed appendix outlines resources and organizations in the California raisin industry.
Publisher: UCANR Publications
ISBN: 9781879906440
Category : Technology & Engineering
Languages : en
Pages : 308
Book Description
Over 80 years of UC research plus industry and grower experience and innovation are brought together in this production manual. Covers all aspects of the California system of raisin production from vineyard planting and development, pest management, cultural practices, harvesting, drying, handling, and economic considerations, to inspection and marketing. Chapters on grapevine physiology, growth and development, fruitfulness, fruit ripening and drying, characteristics, and raisin quality factors reveal the latest in technology and best practices. This 280 page manual is illustrated with 86 color and black and white photographs, 44 tables, and 72 graphs and line drawings. A detailed appendix outlines resources and organizations in the California raisin industry.
Co-operative and Other Organized Methods of Marketing California Horticultural Products
Author: John William Lloyd
Publisher: Urbana : University of Illinois
ISBN:
Category : Fruit
Languages : en
Pages : 152
Book Description
Publisher: Urbana : University of Illinois
ISBN:
Category : Fruit
Languages : en
Pages : 152
Book Description
Marketing California Grapes
Author: United States. Bureau of Agricultural Economics
Publisher:
ISBN:
Category : Grapes
Languages : en
Pages : 568
Book Description
Publisher:
ISBN:
Category : Grapes
Languages : en
Pages : 568
Book Description
The Major Foreign Marketing Problems of the California Raisin Industry
Author: Pete Barsamian
Publisher:
ISBN:
Category : Export marketing
Languages : en
Pages : 380
Book Description
Publisher:
ISBN:
Category : Export marketing
Languages : en
Pages : 380
Book Description
Production and Marketing California Grapes, Raisins and Wine
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
Marketing Bulletin
Author:
Publisher:
ISBN:
Category : Farm produce
Languages : en
Pages : 28
Book Description
Publisher:
ISBN:
Category : Farm produce
Languages : en
Pages : 28
Book Description