Manual for the Production of Marek's Disease, Gumboro Disease and Inactivated Newcastle Disease Vaccines

Manual for the Production of Marek's Disease, Gumboro Disease and Inactivated Newcastle Disease Vaccines PDF Author: V. Palya
Publisher: Food & Agriculture Org.
ISBN: 9789251029190
Category : Family & Relationships
Languages : en
Pages : 102

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Manual for the Production of Marek's Disease, Gumboro Disease and Inactivated Newcastle Disease Vaccines

Manual for the Production of Marek's Disease, Gumboro Disease and Inactivated Newcastle Disease Vaccines PDF Author: V. Palya
Publisher: Food & Agriculture Org.
ISBN: 9789251029190
Category : Family & Relationships
Languages : en
Pages : 102

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Book Description


A Basic Laboratory Manual for the Small-scale Production and Testing of 1-2 Newcastle Disease Vaccine

A Basic Laboratory Manual for the Small-scale Production and Testing of 1-2 Newcastle Disease Vaccine PDF Author: Sally E. Grimes
Publisher:
ISBN: 9789747946260
Category : Newcastle diseases
Languages : en
Pages : 136

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Book Description


Developing National Emergency Prevention Systems for Transboundary Animal Diseases

Developing National Emergency Prevention Systems for Transboundary Animal Diseases PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9789251040225
Category : Medical
Languages : en
Pages : 84

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Manual on Meat Cold Store Operation and Management

Manual on Meat Cold Store Operation and Management PDF Author: Germán Cano Muñoz
Publisher: Food & Agriculture Org.
ISBN: 9789251027882
Category : Business & Economics
Languages : en
Pages : 134

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Distribution and Impact of Helminth Diseases of Livestock in Developing Countries

Distribution and Impact of Helminth Diseases of Livestock in Developing Countries PDF Author: H. J. Over
Publisher: Food & Agriculture Org.
ISBN: 9789251031667
Category : Science
Languages : en
Pages : 236

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Introduction and spread of lumpy skin disease in South, East and Southeast Asia

Introduction and spread of lumpy skin disease in South, East and Southeast Asia PDF Author: Roche, X., Rozstalnyy, A., TagoPacheco, D., Pittiglio, C., Kamata, A., Beltran Alcrudo, D., Bisht, K., Karki, S., Kayamori, J., Larfaoui, F., Raizman, E., VonDobschuetz, S.,Dhingra, M.S. and Sumption, K.
Publisher: Food & Agriculture Org.
ISBN: 925133563X
Category : Medical
Languages : en
Pages : 65

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Book Description
Lumpy skin disease (LSD) is a vector-borne disease of cattle and Asian water buffalo that is included on the OIE (World Organisation for Animal Health) list of notifiable diseases. In July 2019 LSD was introduced to Bangladesh, China and India and then spread to Nepal and Bhutan and in 2020 to various provinces of China and India. A qualitative risk assessment was conducted to assess the likelihood of introduction and/or spread of LSD in 23 countries in South, East and Southeast Asia based on information available up to 31 October 2020. The economic impact of LSD for South, East and Southeast countries was estimated to be up to USD 1.45 billion in direct losses of livestock and production. These losses may be higher, due to the severe trade implications for infected countries. This document provides an overview of LSD control approaches, including prevention. The cost-effectiveness estimation demonstrates a strong economic justification for vaccination and advocates for a regional approach to harmonize control measures.

Manual on Meat Inspection for Developing Countries

Manual on Meat Inspection for Developing Countries PDF Author: Drago Carl Herenda
Publisher: Food & Agriculture Org.
ISBN: 9789251033043
Category : Technology & Engineering
Languages : en
Pages : 388

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Book Description


Quality Control of Veterinary Vaccines in Developing Countries

Quality Control of Veterinary Vaccines in Developing Countries PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9789251033982
Category : Medical
Languages : en
Pages : 384

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Pastoralism – Making variability work

Pastoralism – Making variability work PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251347530
Category : Nature
Languages : en
Pages : 58

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Book Description
Pastoral systems have evolved to function with the natural environment and therefore with variability. By identifying variability as an entry point, this paper aims at (i) engaging FAO in the mainstreaming of pastoralism by establishing the understanding of pastoralism, and its systematic inclusion in the normal operations of FAO, and at (ii) presenting an evidence based narrative on pastoralism to a specialists’ audience. Two main points are made in this document: First, pastoral systems are emblematic of farming with nature. Second, pastoral systems make use of variability in inputs (the environment) by matching it with variability in their own operational processes (flexibility in movements, animal breeds, labour force, etc.) in such a way as to reduce the variability in outputs (animal production and health, household’s food security, etc). Since 2015, the Pastoralist Knowledge Hub (PKH) has helped creating an institutional space for connecting and coordinating work on pastoralism within FAO. An Inter-Departmental Working Group on Pastoralism has been formed. The conceptual framework of this paper and early versions have benefited from comments and guidance of FAO staff as well as of specialists of pastoralism worldwide.

PROBIOTICS IN ANIMAL NUTRITION

PROBIOTICS IN ANIMAL NUTRITION PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251093334
Category : Medical
Languages : en
Pages : 108

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Book Description
This document presents a unique and exhaustive review of the state-of-knowledge on the use of probiotics in diverse livestock production systems, and their impact on animal productivity. It focuses specifically on definitions, production, mechanisms of action, applications, effects, safety and potential public health risks of probiotics. In addition the labelling of probiotic products and global regulatory status of probiotics in animal feed is also covered. This publication will inform those that are interested in identifying and designing interventions for increasing animal productivity. It would also give an impetus to the development of new probiotics having consistent long-term effects that could possibly be used in feed in place of antibiotic growth promoters.