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Author: Carol Field
Publisher: Bloomsbury Publishing USA
ISBN: 1596917822
Category : Fiction
Languages : en
Pages : 290
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Book Description
Mangoes and Quince tells the story of Miranda, abandoned in Amsterdam by her husband, Anton, who disappeared into the South Seas. Marooned but restlessly inspired, Miranda expresses her passion through cooking. But as the restaurant she builds in Anton's ancestral home grows increasingly popular, her daughter, Diane, recedes into a world of longing for her lost father. Eventually Diana's curiosity will uncover his dangerous obsession. Mangoes and Quince is part mystery, part love story, part family drama-an intoxicating tale about a woman whose cooking seduces an entire city. Eleven luscious recipes accompany this unusual and sensuous debut.
Author: Carol Field
Publisher: Bloomsbury Publishing USA
ISBN: 1596917822
Category : Fiction
Languages : en
Pages : 290
Get Book Here
Book Description
Mangoes and Quince tells the story of Miranda, abandoned in Amsterdam by her husband, Anton, who disappeared into the South Seas. Marooned but restlessly inspired, Miranda expresses her passion through cooking. But as the restaurant she builds in Anton's ancestral home grows increasingly popular, her daughter, Diane, recedes into a world of longing for her lost father. Eventually Diana's curiosity will uncover his dangerous obsession. Mangoes and Quince is part mystery, part love story, part family drama-an intoxicating tale about a woman whose cooking seduces an entire city. Eleven luscious recipes accompany this unusual and sensuous debut.
Author: Barbara Ghazarian
Publisher: Mayreni Publishing
ISBN:
Category : Cooking
Languages : en
Pages : 224
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Book Description
Simply Quince is the first tribute to the quince in culinary history. Barbara Ghazarian masterfully presents the tree fruit's versatility, floral aroma, and unique flavor and color in 70 easy, trendsetting recipes, full of legend, history, culture, and scientific tidbits. Simply Quince contains a myriad of new ways to prepare quince for both the formal and casual dining experience.
Author: Jane McMorland Hunter
Publisher: Prospect Books (UK)
ISBN: 9781909248410
Category : Cooking (Quince)
Languages : en
Pages : 0
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Book Description
Quinces were reputed to be the fruit which Paris gave Aphrodite and are deliciously sweet and scented when cooked.
Author: Robert Krause
Publisher: Fair Winds Press
ISBN: 161059522X
Category : Cooking
Languages : en
Pages : 288
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Book Description
The Cook's Book of Intense Flavors is an indispensable guide to exotic and decadent flavor combinations for the advanced chef. Filled with more than 100 extraordinary combinations, The Cook's Book of Intense Flavors will make you rethink the way you approach food and each exotic flavor is accompanied by an inspired recipe as an example of how to use it. And unlike other flavor references, this book offers a recipe for each combination so you know exactly how to use what you learn. You'll learn how to cook more innovatively by adding an unexpected note such chili to a traditional flavor combination such as pineapple and mango. You'll cook more intuitively by learning which flavors work together and how to balance different flavor profiles such as sweet, sour, savory, and spicy. You'll get more excitement from cooking as you taste how flavors evolve during the cooking process. Most importantly, you'll get more pleasure out of the flavors and ingredients you use every day.
Author: Illinois. Department of Agriculture
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 966
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Book Description
Author: Illinois. Dept. of Agriculture
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 928
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Book Description
Author: United States. Bureau of Entomology and Plant Quarantine
Publisher:
ISBN:
Category :
Languages : en
Pages : 20
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Book Description
Includes annual indexes.
Author: United States. Bureau of Chemistry
Publisher:
ISBN:
Category : Drug adulteration
Languages : en
Pages : 1032
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Book Description
Author: United States. Plant Pest Control Division
Publisher:
ISBN:
Category : Plant quarantine
Languages : en
Pages : 758
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Book Description
Author: S. T. Rorer
Publisher:
ISBN:
Category : Canning and preserving
Languages : en
Pages : 142
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Book Description
