Love and Latkes PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Love and Latkes PDF full book. Access full book title Love and Latkes by Stacey Agdern . Download full books in PDF and EPUB format.
Author: Stacey Agdern
Publisher: Tule Publishing
ISBN: 1954894619
Category : Fiction
Languages : en
Pages : 232
Get Book Here
Book Description
You can’t make a latke without breaking a few eggs… Batya Averman is ecstatic when a latke fry-off committee chooses her as its web designer—until she learns the event is in Rivertown, New York, the hometown she fled years ago. But she’s no longer the girl with an embarrassing history and an unrequited crush on Abe Neumann. This delicious competition is Batya’s chance to further her career, and this time she won’t run. Abe Neumann can’t pass up the opportunity to enter the town’s latke contest. He dreams of throwing caution to the wind and leaving his accounting firm, opening a Jewish deli, and choosing his own happiness. The prize money would bring him closer to making his dream a reality, but when Batya comes back to town, Abe remembers that a deli isn't the only thing he's wished for. When the fry-off’s celebrity host has to pull out of the competition, Batya is determined to step up to the challenge. This Hanukkah, can Abe fix the past and convince Batya that dreams, like latkes, are better when they're shared?
Author: Stacey Agdern
Publisher: Tule Publishing
ISBN: 1954894619
Category : Fiction
Languages : en
Pages : 232
Get Book Here
Book Description
You can’t make a latke without breaking a few eggs… Batya Averman is ecstatic when a latke fry-off committee chooses her as its web designer—until she learns the event is in Rivertown, New York, the hometown she fled years ago. But she’s no longer the girl with an embarrassing history and an unrequited crush on Abe Neumann. This delicious competition is Batya’s chance to further her career, and this time she won’t run. Abe Neumann can’t pass up the opportunity to enter the town’s latke contest. He dreams of throwing caution to the wind and leaving his accounting firm, opening a Jewish deli, and choosing his own happiness. The prize money would bring him closer to making his dream a reality, but when Batya comes back to town, Abe remembers that a deli isn't the only thing he's wished for. When the fry-off’s celebrity host has to pull out of the competition, Batya is determined to step up to the challenge. This Hanukkah, can Abe fix the past and convince Batya that dreams, like latkes, are better when they're shared?
Author: Janie Emaus
Publisher: Simon and Schuster
ISBN: 1510759891
Category : Juvenile Fiction
Languages : en
Pages : 39
Get Book Here
Book Description
//*// Finalist for the 2022 International Book Awards in Children's Picture Book and Children's Religious categories \\*\\ To: Santa From: Anna My new dad and stepbrother celebrate Christmas, so you’re coming to my house for the very first time. And I think you must be REALLY tired of cookies. I’m going to leave you the best Santa treat ever. Anna is excited that Santa will be visiting her house for the first time, and she wants to leave Santa a treat that blends the holidays her new family celebrates: Christmas and Hanukkah. She expresses this idea to her stepbrother, Michael, who insists that Santa doesn't need anything but his sugar cookies. Anna imagines Santa has to be bored with cookies by now and is determined to find a Jewish recipe that he'll enjoy. The catch? It has to be something easy for Santa to grab and go. It can't be matzo ball soup—soup in a sleigh with galloping reindeer will never do. It can't be noodle kugel—imagine that by the handful. What a mess! And as certain as Anna is that Santa would devour tzimmes, she knows he just doesn't have the time to sit and enjoy a hearty stew on Christmas Eve. Anna retreats to her thinking corner to figure out the perfect finger food for Santa, not wanting to disappoint him on his very first visit to her house. In this humorous and endearing picture book, blending both Christmas and Hannukah, a little girl and her stepbrother compete to leave Santa the best treats ever. Latkes for Santa Claus concludes with Anna and Michael's winning recipes, ready for children to replicate for Santa in their own kitchens.
Author: Alan Silberberg
Publisher: Penguin
ISBN: 0451479122
Category : Juvenile Fiction
Languages : en
Pages : 38
Get Book Here
Book Description
Imagine James Marshall's The Stupids celebrating Hanukkah, and you'd get the Latke family! Lucy Latke's family is just like yours or mine. Except that they're potato pancakes. And also, they are completely clueless. After lighting the menorah and gobbling the gelt, Grandpa Latke tells everyone the Hanukkah story, complete with mighty Mega Bees who use a giant dreidel to fight against the evil alien potatoes from Planet Chhh. It's up to the Latke family dog to set the record straight. (To start with, they were Maccabees, not Mega Bees...) But he'll have to get the rest of the Latkes to listen to him first!
Author: Peggy Bird
Publisher: Simon and Schuster
ISBN: 1440587949
Category : Fiction
Languages : en
Pages : 102
Get Book Here
Book Description
Ah, the holidays. David Shay can't get enough of the December festivities. He especially enjoys sharing his love of the season with the underprivileged children at his non-profit organization SafePlace for Children and Parents. Hannah Jenkins, on the other hand, turns into a jaded Scrooge every year on Black Friday. As manager of a large retail store, she's seen firsthand how the rampant commercialism of the holiday can bring out the worst in people. When David's organization is the charity Hannah's boss picks for their annual donation, it falls on her to organize a huge holiday party, whether she likes it or not. Can a nice Jewish boy—with the help of some Christmas lights, a little girl, and a latke party—teach Hannah the true meaning of the season and guarantee them both a New Year's Eve kiss to remember? Sensuality Level: Sensual
Author: Deb Perelman
Publisher: Knopf
ISBN: 0307961060
Category : Cooking
Languages : en
Pages : 696
Get Book Here
Book Description
NEW YORK TIMES BEST SELLER • Celebrated food blogger and best-selling cookbook author Deb Perelman knows just the thing for a Tuesday night, or your most special occasion—from salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe. “Innovative, creative, and effortlessly funny." —Cooking Light Deb Perelman loves to cook. She isn’t a chef or a restaurant owner—she’s never even waitressed. Cooking in her tiny Manhattan kitchen was, at least at first, for special occasions—and, too often, an unnecessarily daunting venture. Deb found herself overwhelmed by the number of recipes available to her. Have you ever searched for the perfect birthday cake on Google? You’ll get more than three million results. Where do you start? What if you pick a recipe that’s downright bad? With the same warmth, candor, and can-do spirit her award-winning blog, Smitten Kitchen, is known for, here Deb presents more than 100 recipes—almost entirely new, plus a few favorites from the site—that guarantee delicious results every time. Gorgeously illustrated with hundreds of her beautiful color photographs, The Smitten Kitchen Cookbook is all about approachable, uncompromised home cooking. Here you’ll find better uses for your favorite vegetables: asparagus blanketing a pizza; ratatouille dressing up a sandwich; cauliflower masquerading as pesto. These are recipes you’ll bookmark and use so often they become your own, recipes you’ll slip to a friend who wants to impress her new in-laws, and recipes with simple ingredients that yield amazing results in a minimum amount of time. Deb tells you her favorite summer cocktail; how to lose your fear of cooking for a crowd; and the essential items you need for your own kitchen. From salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe Cake, Deb knows just the thing for a Tuesday night, or your most special occasion. Look for Deb Perelman’s latest cookbook, Smitten Kitchen Keepers!
Author: Naomi Howland
Publisher: Houghton Mifflin Harcourt
ISBN: 9780618492954
Category : Juvenile Fiction
Languages : en
Pages : 38
Get Book Here
Book Description
This humorous Chanukah story of generosity and greed is accompanied by bright, cheerful illustrations depicting a traditional Russian village and a recipe for latkes. Full color.
Author: Becky Winkler
Publisher: Quarto Publishing Group USA
ISBN: 1558328548
Category : Cooking
Languages : en
Pages : 336
Get Book Here
Book Description
“Perfect for anyone who loves world flavors. [The] recipes are simple, yet exciting, and fun—you won’t get bored . . . with so many mouth-watering choices.” —Diana Rodgers, author of Paleo Lunches and Breakfasts on the Go Becky Winkler’s Paleo Planet is the first cookbook to take the paleo diet for a global spin, with recipes that represent the cuisines of East, South, and Southeast Asia, the Middle East and Europe, Latin America, the Caribbean, and of course the US. In 125 recipes, she proves just how creative and wide-ranging the tastes in paleo cooking can be. With the chicken chapter alone, Becky demonstrates this breadth and depth of flavors with Yu Hsiang Chicken and Eggplant, Indochinese Chile Chicken, Roast Chicken with Za’atar and Yogurt Sauce, Chiles Rellenos with Pepita-Avocado Crema, and Chicken Meatballs with Garlic-Kale Marinara. Beyond these and other main courses featuring meat and fish, there are chapters devoted to vibrantly flavored appetizers, soups, sides, and desserts. With a color photo accompanying every recipe, Paleo Planet is a beautiful book for all cooks, especially those who are looking to eat for better overall health. above all, for followers of the paleo diet, it takes this style of cooking in exciting and brand new directions, transforming paleo into a truly global cuisine. “This is the paleo cookbook adventurous eaters have been waiting for!” —Melissa Joulwan, author of Well Fed and Well Fed 2
Author: Michelle Edwards
Publisher: Candlewick Press
ISBN: 9780763607791
Category : Juvenile Fiction
Languages : en
Pages : 40
Get Book Here
Book Description
On the first Hanukkah after Mama died, Papa and his two daughters try to make latkes and celebrate without her.
Author: Yotam Ottolenghi
Publisher: Random House
ISBN: 1448148588
Category : Cooking
Languages : en
Pages : 322
Get Book Here
Book Description
Winner of the Observer Food Monthly Cookbook of the Year 2013. Yotam Ottolenghi and Sami Tamimi are the men behind the bestselling Ottolenghi: The Cookbook. Their chain of restaurants is famous for its innovative flavours, stylish design and superb cooking. At the heart of Yotam and Sami's food is a shared home city: Jerusalem. Both were born there in the same year, Sami on the Arab east side and Yotam in the Jewish west. Nearly 30 years later they met in London, and discovered they shared a language, a history, and a love of great food. Jerusalem sets 100 of Yotam and Sami's inspired, accessible recipes within the cultural and religious melting pot of this diverse city. With culinary influences coming from its Muslim, Jewish, Arab, Christian and Armenian communities and with a Mediterranean climate, the range of ingredients and styles is stunning. From recipes for soups (spicy frikkeh soup with meatballs), meat and fish (chicken with caramelized onion and cardamom rice, sea bream with harissa and rose), vegetables and salads (spicy beetroot, leek and walnut salad), pulses and grains (saffron rice with barberries and pistachios), to cakes and desserts (clementine and almond syrup cake), there is something new for everyone to discover. Packed with beautiful recipes and with gorgeous photography throughout, Jerusalem showcases sumptuous Ottolenghi dishes in a dazzling setting.
Author: Lemony Snicket
Publisher: McSweeney's
ISBN: 9781932416879
Category : Children's stories
Languages : en
Pages : 0
Get Book Here
Book Description
"Latkes are potato pancakes served at Hanukah. Lemony Snicket is an alleged children's author. For the first time in literary history, these two elements are combined in one book. People who are interested in either or both of these things will find this book so enjoyable it will feel as if Hanukah is being celebrated for several years, rather than eight nights."--back cover.
